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Economics, Business and Industry: products and commodities > nonfood products > nonfood plant products > tobacco > cigarettes × 29 items, grouped by Biological Sciences (view ungrouped items) anatomy and morphology (11)    (Click to View) Determination of toxic elements in different brands of cigarette by atomic absorption spectrometry using ultrasonic assisted acid digestion Environmental monitoring and assessment (Click to View) Possible association between nickel and chromium and oral cancer: A case–control study in central Taiwan Science of the total environment (Click to View) Apple polyphenol protects against cigarette smoke-induced acute lung injury Nutrition (Click to View) Polycyclic aromatic hydrocarbons in cigarette sidestream smoke particulates from a Taiwanese brand and their carcinogenic relevance Chemosphere (Click to View) Nicotine degradation enhancement by Pseudomonas stutzeri ZCJ during aging process of tobacco leaves World journal of microbiology and biotechnology (Click to View) Oxidative stress and anxiety-like symptoms related to withdrawal of passive cigarette smoke in mice: Beneficial effects of pecan nut shells extract, a by-product of the nut industry Ecotoxicology and environmental safety (Click to View) Development of TILLING by sequencing platform towards enhanced leaf yield in tobacco Industrial crops and products (Click to View) Sources of cadmium exposure among healthy premenopausal women Science of the total environment (Click to View) Detection of QTLs Linked to Leaf and Smoke Properties in Nicotiana tabacum Based on a Study of 114 Recombinant Inbred Lines Molecular breeding (Click to View) Mate tea reduced acute lung inflammation in mice exposed to cigarette smoke Nutrition (Click to View) Supplementation with vitamins C and E improves mouse lung repair Journal of nutritional biochemistry behavior (2)    (Click to View) Beyond alcohol and drug addiction. Does the negative trait of low distress tolerance have an association with overeating? Appetite (Click to View) Smoking status relationships with the food and fluid intakes of free-living humans Nutrition biochemistry (16)    (Click to View) In vivo and in vitro metabolism of tobacco-specific nitrosamine, 4-(methylnitrosamino)-1-(3-pyridyl)-1-butanone (NNK), by the freshwater planarian, Dugesia japonica Chemosphere (Click to View) Determination of toxic elements in different brands of cigarette by atomic absorption spectrometry using ultrasonic assisted acid digestion Environmental monitoring and assessment (Click to View) Apple polyphenol protects against cigarette smoke-induced acute lung injury Nutrition (Click to View) Polycyclic aromatic hydrocarbons in cigarette sidestream smoke particulates from a Taiwanese brand and their carcinogenic relevance Chemosphere (Click to View) Respiratory effects of indoor particles in young children are size dependent Science of the total environment (Click to View) Carbonyl compounds in gas and particle phases of mainstream cigarette smoke Science of the total environment (Click to View) Assessment of carcinogenic heavy metal levels in Brazilian cigarettes Environmental monitoring and assessment (Click to View) Nicotine degradation enhancement by Pseudomonas stutzeri ZCJ during aging process of tobacco leaves World journal of microbiology and biotechnology (Click to View) Oxidative stress and anxiety-like symptoms related to withdrawal of passive cigarette smoke in mice: Beneficial effects of pecan nut shells extract, a by-product of the nut industry Ecotoxicology and environmental safety (Click to View) Challenges in estimating the validity of dietary acrylamide measurements European journal of nutrition (Click to View) Determination of carbohydrates in tobacco products by liquid chromatography-mass spectrometry/mass spectrometry: a comparison with ion chromatography and application to product discrimination Journal of agricultural and food chemistry (Click to View) Detection of QTLs Linked to Leaf and Smoke Properties in Nicotiana tabacum Based on a Study of 114 Recombinant Inbred Lines Molecular breeding (Click to View) Low-normal serum selenium early in human pregnancy predicts lower birth weight Nutrition research (Click to View) Mate tea reduced acute lung inflammation in mice exposed to cigarette smoke Nutrition (Click to View) Nutritional factors and polyamine metabolism in colorectal cancer Nutrition (Click to View) Supplementation with vitamins C and E improves mouse lung repair Journal of nutritional biochemistry biological properties and phenomena (3)    (Click to View) Beyond alcohol and drug addiction. Does the negative trait of low distress tolerance have an association with overeating? Appetite (Click to View) Detection of QTLs Linked to Leaf and Smoke Properties in Nicotiana tabacum Based on a Study of 114 Recombinant Inbred Lines Molecular breeding (Click to View) Low-normal serum selenium early in human pregnancy predicts lower birth weight Nutrition research botany (4)    (Click to View) Determination of toxic elements in different brands of cigarette by atomic absorption spectrometry using ultrasonic assisted acid digestion Environmental monitoring and assessment (Click to View) Nicotine degradation enhancement by Pseudomonas stutzeri ZCJ during aging process of tobacco leaves World journal of microbiology and biotechnology (Click to View) Development of TILLING by sequencing platform towards enhanced leaf yield in tobacco Industrial crops and products (Click to View) Detection of QTLs Linked to Leaf and Smoke Properties in Nicotiana tabacum Based on a Study of 114 Recombinant Inbred Lines Molecular breeding cell biology (3)    (Click to View) Apple polyphenol protects against cigarette smoke-induced acute lung injury Nutrition (Click to View) Oxidative stress and anxiety-like symptoms related to withdrawal of passive cigarette smoke in mice: Beneficial effects of pecan nut shells extract, a by-product of the nut industry Ecotoxicology and environmental safety (Click to View) Nutritional factors and polyamine metabolism in colorectal cancer Nutrition genetics (7)    (Click to View) Apple polyphenol protects against cigarette smoke-induced acute lung injury Nutrition (Click to View) Smoking, Sociodemographic Determinants, and Stress in the Alabama Black Belt Journal of rural health (Click to View) Polycyclic aromatic hydrocarbons in cigarette sidestream smoke particulates from a Taiwanese brand and their carcinogenic relevance Chemosphere (Click to View) Nicotine degradation enhancement by Pseudomonas stutzeri ZCJ during aging process of tobacco leaves World journal of microbiology and biotechnology (Click to View) Development of TILLING by sequencing platform towards enhanced leaf yield in tobacco Industrial crops and products (Click to View) Detection of QTLs Linked to Leaf and Smoke Properties in Nicotiana tabacum Based on a Study of 114 Recombinant Inbred Lines Molecular breeding (Click to View) Smoking status relationships with the food and fluid intakes of free-living humans Nutrition immunology (2)    (Click to View) Apple polyphenol protects against cigarette smoke-induced acute lung injury Nutrition (Click to View) Supplementation with vitamins C and E improves mouse lung repair Journal of nutritional biochemistry microbiology (1)    (Click to View) Nicotine degradation enhancement by Pseudomonas stutzeri ZCJ during aging process of tobacco leaves World journal of microbiology and biotechnology nutrition (7)    (Click to View) Apple polyphenol protects against cigarette smoke-induced acute lung injury Nutrition (Click to View) Beyond alcohol and drug addiction. Does the negative trait of low distress tolerance have an association with overeating? Appetite (Click to View) Sources of cadmium exposure among healthy premenopausal women Science of the total environment (Click to View) Challenges in estimating the validity of dietary acrylamide measurements European journal of nutrition (Click to View) Low-normal serum selenium early in human pregnancy predicts lower birth weight Nutrition research (Click to View) Smoking status relationships with the food and fluid intakes of free-living humans Nutrition (Click to View) Supplementation with vitamins C and E improves mouse lung repair Journal of nutritional biochemistry organisms (9)    (Click to View) In vivo and in vitro metabolism of tobacco-specific nitrosamine, 4-(methylnitrosamino)-1-(3-pyridyl)-1-butanone (NNK), by the freshwater planarian, Dugesia japonica Chemosphere (Click to View) Apple polyphenol protects against cigarette smoke-induced acute lung injury Nutrition (Click to View) Carbonyl compounds in gas and particle phases of mainstream cigarette smoke Science of the total environment (Click to View) Assessment of carcinogenic heavy metal levels in Brazilian cigarettes Environmental monitoring and assessment (Click to View) Oxidative stress and anxiety-like symptoms related to withdrawal of passive cigarette smoke in mice: Beneficial effects of pecan nut shells extract, a by-product of the nut industry Ecotoxicology and environmental safety (Click to View) Development of TILLING by sequencing platform towards enhanced leaf yield in tobacco Industrial crops and products (Click to View) Mate tea reduced acute lung inflammation in mice exposed to cigarette smoke Nutrition (Click to View) Nutritional factors and polyamine metabolism in colorectal cancer Nutrition (Click to View) Supplementation with vitamins C and E improves mouse lung repair Journal of nutritional biochemistry physiology (11)    (Click to View) In vivo and in vitro metabolism of tobacco-specific nitrosamine, 4-(methylnitrosamino)-1-(3-pyridyl)-1-butanone (NNK), by the freshwater planarian, Dugesia japonica Chemosphere (Click to View) Apple polyphenol protects against cigarette smoke-induced acute lung injury Nutrition (Click to View) Nicotine degradation enhancement by Pseudomonas stutzeri ZCJ during aging process of tobacco leaves World journal of microbiology and biotechnology (Click to View) Beyond alcohol and drug addiction. Does the negative trait of low distress tolerance have an association with overeating? Appetite (Click to View) Oxidative stress and anxiety-like symptoms related to withdrawal of passive cigarette smoke in mice: Beneficial effects of pecan nut shells extract, a by-product of the nut industry Ecotoxicology and environmental safety (Click to View) Sources of cadmium exposure among healthy premenopausal women Science of the total environment (Click to View) Challenges in estimating the validity of dietary acrylamide measurements European journal of nutrition (Click to View) Low-normal serum selenium early in human pregnancy predicts lower birth weight Nutrition research (Click to View) Smoking status relationships with the food and fluid intakes of free-living humans Nutrition (Click to View) Nutritional factors and polyamine metabolism in colorectal cancer Nutrition (Click to View) Supplementation with vitamins C and E improves mouse lung repair Journal of nutritional biochemistry psychology (2)    (Click to View) Beyond alcohol and drug addiction. Does the negative trait of low distress tolerance have an association with overeating? Appetite (Click to View) Smoking status relationships with the food and fluid intakes of free-living humans Nutrition zoology (11)    (Click to View) Possible association between nickel and chromium and oral cancer: A case–control study in central Taiwan Science of the total environment (Click to View) Apple polyphenol protects against cigarette smoke-induced acute lung injury Nutrition (Click to View) Polycyclic aromatic hydrocarbons in cigarette sidestream smoke particulates from a Taiwanese brand and their carcinogenic relevance Chemosphere (Click to View) Beyond alcohol and drug addiction. Does the negative trait of low distress tolerance have an association with overeating? Appetite (Click to View) Oxidative stress and anxiety-like symptoms related to withdrawal of passive cigarette smoke in mice: Beneficial effects of pecan nut shells extract, a by-product of the nut industry Ecotoxicology and environmental safety (Click to View) Sources of cadmium exposure among healthy premenopausal women Science of the total environment (Click to View) Challenges in estimating the validity of dietary acrylamide measurements European journal of nutrition (Click to View) Low-normal serum selenium early in human pregnancy predicts lower birth weight Nutrition research (Click to View) Smoking status relationships with the food and fluid intakes of free-living humans Nutrition (Click to View) Mate tea reduced acute lung inflammation in mice exposed to cigarette smoke Nutrition (Click to View) Supplementation with vitamins C and E improves mouse lung repair Journal of nutritional biochemistry