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Economics, Business and Industry: products and commodities > product quality > food quality > nutritive value > protein value
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95 items, grouped by Biological Sciences (view ungrouped items)

anatomy and morphology (44)   
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Microwave irradiation under different pH conditions induced a decrease in β-lactoglobulin antigenicity
European food research and technology

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Effects of dietary thiamin supplement on growth, body composition and intestinal enzyme activities of juvenile Jian carp (Cyprinus carpio var. Jian)
Aquaculture nutrition

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Basic physico-chemical parameters of milt from sea trout (Salmo trutta m. trutta), brook trout (Salvelinus fontinalis) and rainbow trout (Oncorhynchus mykiss)
Zeitschrift fur angewandte Ichthyologie

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Composition and process characteristics during ultrafiltration of whey from kashkaval
Journal of food processing and preservation

all 44 items...

biochemistry (87)   
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Nutritional quality and protein value of exotic almonds and nut from the Brazilian Savanna compared to peanut
Food research international

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Microwave irradiation under different pH conditions induced a decrease in β-lactoglobulin antigenicity
European food research and technology

(Click to View)
Effects of dietary thiamin supplement on growth, body composition and intestinal enzyme activities of juvenile Jian carp (Cyprinus carpio var. Jian)
Aquaculture nutrition

(Click to View)
Growth performance of the white shrimp, Litopenaeus vannamei, fed on practical diets with increasing levels of the Antarctic krill meal, Euphausia superba, reared in clear- versus green-water culture tanks
Aquaculture nutrition

all 87 items...

biogeography (1)   
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Fish meal replacement by plant protein substitution and guar gum addition in trout feed, Part I: Effects on feed utilization and fish quality
Aquaculture

biological properties and phenomena (23)   
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Effects of dietary thiamin supplement on growth, body composition and intestinal enzyme activities of juvenile Jian carp (Cyprinus carpio var. Jian)
Aquaculture nutrition

(Click to View)
Growth performance of the white shrimp, Litopenaeus vannamei, fed on practical diets with increasing levels of the Antarctic krill meal, Euphausia superba, reared in clear- versus green-water culture tanks
Aquaculture nutrition

(Click to View)
The effect of varying dietary protein level on the growth, food conversion, protein utilization and body composition of tropical catfish Mystus nemurus (C. & V.) cultured in static pond water system
Aquaculture research

(Click to View)
Body weight and energy homeostasis was not affected in C57BL/6 mice fed high whey protein or leucine-supplemented low-fat diets
European journal of nutrition

all 23 items...

botany (11)   
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Nutritional, physiological and haematological responses in rainbow trout (Oncorhynchus mykiss) juveniles fed detoxified Jatropha curcas kernel meal
Aquaculture nutrition

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Protein, amino acid, ash and mineral contents in Brassica spp. grown in Northwest Spain
International journal of food science and technology

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Comparative analysis of new Persian walnut cultivars: nut/kernel geometrical, gravimetrical, frictional and mechanical attributes and kernel chemical composition
Scientia horticulturae

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Detoxified Jatropha curcas kernel meal as a dietary protein source: growth performance, nutrient utilization and digestive enzymes in common carp (Cyprinus carpio L.) fingerlings
Aquaculture nutrition

all 11 items...

cell biology (8)   
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Basic physico-chemical parameters of milt from sea trout (Salmo trutta m. trutta), brook trout (Salvelinus fontinalis) and rainbow trout (Oncorhynchus mykiss)
Zeitschrift fur angewandte Ichthyologie

(Click to View)
Nutritional, physiological and haematological responses in rainbow trout (Oncorhynchus mykiss) juveniles fed detoxified Jatropha curcas kernel meal
Aquaculture nutrition

(Click to View)
Effects of dietary isoleucine on growth, the digestion and absorption capacity and gene expression in hepatopancreas and intestine of juvenile Jian carp (Cyprinus carpio var. Jian)
Aquaculture

(Click to View)
Quantitative analysis of dynamic protein-protein interactions in planta by a floated-leaf luciferase complementation imaging (FLuCI) assay using binary Gateway vectors
The plant journal

all 8 items...

endocrinology (2)   
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Body weight and energy homeostasis was not affected in C57BL/6 mice fed high whey protein or leucine-supplemented low-fat diets
European journal of nutrition

(Click to View)
Nutritional evaluation of rapeseed protein isolate as fish meal substitute for juvenile turbot (Psetta maxima L.) — Impact on growth performance, body composition, nutrient digestibility and blood physiology
Aquaculture

evolution (2)   
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Meat nutritional composition and nutritive role in the human diet
Meat science

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Circadian-rhythmic variations of biochemical parameters in the yearlings of indigenous perch (Perca fluviatilis L.) and nonindigenous tyulka (Clupeonella cultriventris Nordmann) from the Rybinsk Reservoir (Russia)
Journal of ichthyology

genetics (12)   
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Intake and nutritive value of some salt-tolerant fodder grasses for sheep under saline conditions of South Sinai, Egypt
Small ruminant research

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Body weight and energy homeostasis was not affected in C57BL/6 mice fed high whey protein or leucine-supplemented low-fat diets
European journal of nutrition

(Click to View)
Process optimization for chicken patties manufactured with a combination of spent hen and rabbit meat
Journal of food quality

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Effects of dietary isoleucine on growth, the digestion and absorption capacity and gene expression in hepatopancreas and intestine of juvenile Jian carp (Cyprinus carpio var. Jian)
Aquaculture

all 12 items...

immunology (2)   
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Microwave irradiation under different pH conditions induced a decrease in β-lactoglobulin antigenicity
European food research and technology

(Click to View)
Determination of decisional cut-off values for the optimal diagnosis of bovine tuberculosis with a modified IFNγ assay (Bovigam®) in a low prevalence area in France
Veterinary microbiology

microbiology (6)   
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Effect of fermentation on biochemical and sensory characteristics of millet flour supplemented with whey protein
International journal of food science and technology

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Nutritive value of unconventional fibrous ingredients fed to Guinea pigs in the Democratic Republic of Congo
Tropical plant biology

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Enhancement of shrimp Litopenaeus vannamei diets based on terrestrial protein sources via the inclusion of tuna by-product protein hydrolysates
Aquaculture

(Click to View)
Effects of fungal infested steam-flaked corn on characteristics of ruminal and total tract digestion in steers
Animal feed science and technology

all 6 items...

nutrition (63)   
(Click to View)
Growth performance, survival, feed utilization and nutrient utilization of African catfish (Clarias gariepinus) larvae co-fed Artemia and a micro-diet containing freshwater atyid shrimp (Caridina nilotica) during weaning
Aquaculture nutrition

(Click to View)
Nutritional quality and protein value of exotic almonds and nut from the Brazilian Savanna compared to peanut
Food research international

(Click to View)
Microwave irradiation under different pH conditions induced a decrease in β-lactoglobulin antigenicity
European food research and technology

(Click to View)
Effects of dietary thiamin supplement on growth, body composition and intestinal enzyme activities of juvenile Jian carp (Cyprinus carpio var. Jian)
Aquaculture nutrition

all 63 items...

organisms (63)   
(Click to View)
Growth performance, survival, feed utilization and nutrient utilization of African catfish (Clarias gariepinus) larvae co-fed Artemia and a micro-diet containing freshwater atyid shrimp (Caridina nilotica) during weaning
Aquaculture nutrition

(Click to View)
Microwave irradiation under different pH conditions induced a decrease in β-lactoglobulin antigenicity
European food research and technology

(Click to View)
Effects of dietary thiamin supplement on growth, body composition and intestinal enzyme activities of juvenile Jian carp (Cyprinus carpio var. Jian)
Aquaculture nutrition

(Click to View)
Growth performance of the white shrimp, Litopenaeus vannamei, fed on practical diets with increasing levels of the Antarctic krill meal, Euphausia superba, reared in clear- versus green-water culture tanks
Aquaculture nutrition

all 63 items...

physiology (55)   
(Click to View)
Growth performance, survival, feed utilization and nutrient utilization of African catfish (Clarias gariepinus) larvae co-fed Artemia and a micro-diet containing freshwater atyid shrimp (Caridina nilotica) during weaning
Aquaculture nutrition

(Click to View)
Microwave irradiation under different pH conditions induced a decrease in β-lactoglobulin antigenicity
European food research and technology

(Click to View)
Effects of dietary thiamin supplement on growth, body composition and intestinal enzyme activities of juvenile Jian carp (Cyprinus carpio var. Jian)
Aquaculture nutrition

(Click to View)
Growth performance of the white shrimp, Litopenaeus vannamei, fed on practical diets with increasing levels of the Antarctic krill meal, Euphausia superba, reared in clear- versus green-water culture tanks
Aquaculture nutrition

all 55 items...

zoology (50)   
(Click to View)
Microwave irradiation under different pH conditions induced a decrease in β-lactoglobulin antigenicity
European food research and technology

(Click to View)
Effects of dietary thiamin supplement on growth, body composition and intestinal enzyme activities of juvenile Jian carp (Cyprinus carpio var. Jian)
Aquaculture nutrition

(Click to View)
Growth performance of the white shrimp, Litopenaeus vannamei, fed on practical diets with increasing levels of the Antarctic krill meal, Euphausia superba, reared in clear- versus green-water culture tanks
Aquaculture nutrition

(Click to View)
The effect of varying dietary protein level on the growth, food conversion, protein utilization and body composition of tropical catfish Mystus nemurus (C. & V.) cultured in static pond water system
Aquaculture research

all 50 items...