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Economics, Business and Industry: products and commodities > protein products > protein hydrolysates > fish protein hydrolysate × 43 items, grouped by Biological Sciences (view ungrouped items) anatomy and morphology (18)    (Click to View) Optimization of Enzymatic Hydrolysis of Visceral Waste Proteins of Yellowfin Tuna (Thunnus albacares) Food and bioprocess technology (Click to View) Fish protein hydrolysates: Proximate composition, amino acid composition, antioxidant activities and applications: A review Food chemistry (Click to View) Purification and identification of immunomodulating peptides from enzymatic hydrolysates of Alaska pollock frame Food chemistry (Click to View) Effects of different levels of plant proteins on the ongrowing of meagre (Argyrosomus regius) juveniles at low temperatures Aquaculture nutrition all 18 items... biochemistry (40)    (Click to View) Production of Fish Protein Hydrolysates with Bacterial Proteases; Yield and Nutritional Value Journal of food science (Click to View) Properties of hydrolysed saithe protein isolates prepared via pH shift process with and without dewatering Lebensmittel-Wissenschaft (Click to View) Optimization of Enzymatic Hydrolysis of Visceral Waste Proteins of Yellowfin Tuna (Thunnus albacares) Food and bioprocess technology (Click to View) Antioxidant activity of protein hydrolysates from whole anchovy sprat (Clupeonella engrauliformis) prepared using endogenous enzymes and commercial proteases Journal of the science of food and agriculture all 40 items... biological properties and phenomena (4)    (Click to View) Improved utilization of fish waste by anaerobic digestion following omega-3 fatty acids extraction Journal of environmental management (Click to View) Purification and identification of immunomodulating peptides from enzymatic hydrolysates of Alaska pollock frame Food chemistry (Click to View) Effects of different levels of plant proteins on the ongrowing of meagre (Argyrosomus regius) juveniles at low temperatures Aquaculture nutrition (Click to View) Effects of various feed supplements containing fish protein hydrolysate or fish processing by-products on the innate immune functions of juvenile coho salmon (Oncorhynchus kisutch) Aquaculture botany (1)    (Click to View) Seed vigour studies in corn, soybean and tomato in response to fish protein hydrolysates and consequences on phenolic-linked responses Bioresource technology cell biology (10)    (Click to View) Antioxidant activity of protein hydrolysates from whole anchovy sprat (Clupeonella engrauliformis) prepared using endogenous enzymes and commercial proteases Journal of the science of food and agriculture (Click to View) Effects of different levels of plant proteins on the ongrowing of meagre (Argyrosomus regius) juveniles at low temperatures Aquaculture nutrition (Click to View) Protein hydrolysates from yeast and pig blood as alternative raw materials in microdiets for gilthead sea bream (Sparus aurata) larvae Aquaculture (Click to View) Antiproliferative activity of peptides prepared from enzymatic hydrolysates of tuna dark muscle on human breast cancer cell line MCF-7 Food chemistry all 10 items... endocrinology (2)    (Click to View) Peptides from fish and crustacean by-products hydrolysates stimulate cholecystokinin release in STC-1 cells Food chemistry (Click to View) Use of a Commercial Protease and Yeasts To Obtain CGRP-like Molecules from Saithe Protein Journal of agricultural and food chemistry genetics (3)    (Click to View) Purification and identification of immunomodulating peptides from enzymatic hydrolysates of Alaska pollock frame Food chemistry (Click to View) Antiproliferative activity of peptides prepared from enzymatic hydrolysates of tuna dark muscle on human breast cancer cell line MCF-7 Food chemistry (Click to View) Inhibition properties of dipeptides from salmon muscle hydrolysate on angiotensin I-converting enzyme International journal of food science and technology immunology (3)    (Click to View) Purification and identification of immunomodulating peptides from enzymatic hydrolysates of Alaska pollock frame Food chemistry (Click to View) Effects of various feed supplements containing fish protein hydrolysate or fish processing by-products on the innate immune functions of juvenile coho salmon (Oncorhynchus kisutch) Aquaculture (Click to View) Occurrence of a CGRP-Like Molecule in Siki (Centroscymnus coelolepsis) Hydrolysate of Industrial Origin Journal of agricultural and food chemistry microbiology (6)    (Click to View) Improved utilization of fish waste by anaerobic digestion following omega-3 fatty acids extraction Journal of environmental management (Click to View) Hydrolysis of surimi wastewater for production of transglutaminase by Enterobacter sp. C2361 and Providencia sp. C1112 Food chemistry (Click to View) Use of Hydrolysates from Yellowfin Tuna (Thunnus albacares) Heads as a Complex Nitrogen Source for Lactic Acid Bacteria Food and bioprocess technology (Click to View) Protein hydrolysates from yeast and pig blood as alternative raw materials in microdiets for gilthead sea bream (Sparus aurata) larvae Aquaculture all 6 items... nutrition (11)    (Click to View) Optimization of Enzymatic Hydrolysis of Visceral Waste Proteins of Yellowfin Tuna (Thunnus albacares) Food and bioprocess technology (Click to View) Antioxidant activity of protein hydrolysates from whole anchovy sprat (Clupeonella engrauliformis) prepared using endogenous enzymes and commercial proteases Journal of the science of food and agriculture (Click to View) Effects of different levels of plant proteins on the ongrowing of meagre (Argyrosomus regius) juveniles at low temperatures Aquaculture nutrition (Click to View) Optimization of the production of hydrolysates from grass carp (ctenopharyngodon idella) skin using alcalase Journal of food biochemistry all 11 items... organisms (32)    (Click to View) Production of Fish Protein Hydrolysates with Bacterial Proteases; Yield and Nutritional Value Journal of food science (Click to View) Properties of hydrolysed saithe protein isolates prepared via pH shift process with and without dewatering Lebensmittel-Wissenschaft (Click to View) Optimization of Enzymatic Hydrolysis of Visceral Waste Proteins of Yellowfin Tuna (Thunnus albacares) Food and bioprocess technology (Click to View) Antioxidant activity of protein hydrolysates from whole anchovy sprat (Clupeonella engrauliformis) prepared using endogenous enzymes and commercial proteases Journal of the science of food and agriculture all 32 items... physiology (16)    (Click to View) Optimization of Enzymatic Hydrolysis of Visceral Waste Proteins of Yellowfin Tuna (Thunnus albacares) Food and bioprocess technology (Click to View) Effects of different levels of plant proteins on the ongrowing of meagre (Argyrosomus regius) juveniles at low temperatures Aquaculture nutrition (Click to View) Protein hydrolysates from yeast and pig blood as alternative raw materials in microdiets for gilthead sea bream (Sparus aurata) larvae Aquaculture (Click to View) Optimization of enzymatic hydrolysis of visceral waste proteins of Catla (Catla catla) for preparing protein hydrolysate using a commercial protease Bioresource technology all 16 items... taxonomy (1)    (Click to View) Use of Hydrolysates from Yellowfin Tuna (Thunnus albacares) Heads as a Complex Nitrogen Source for Lactic Acid Bacteria Food and bioprocess technology zoology (22)    (Click to View) Optimization of Enzymatic Hydrolysis of Visceral Waste Proteins of Yellowfin Tuna (Thunnus albacares) Food and bioprocess technology (Click to View) Fish protein hydrolysates: Proximate composition, amino acid composition, antioxidant activities and applications: A review Food chemistry (Click to View) Purification and identification of immunomodulating peptides from enzymatic hydrolysates of Alaska pollock frame Food chemistry (Click to View) Effects of different levels of plant proteins on the ongrowing of meagre (Argyrosomus regius) juveniles at low temperatures Aquaculture nutrition all 22 items...