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| anatomy and morphology (56) |
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| A highly sensitive sandwich ELISA for the determination of glycomacropeptide to detect liquid whey in raw milk | | Dairy science and technology |
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| Monitoring of Phenolic Compounds for the Quality Control of Melissa officinalis Products by Capillary Electrophoresis | | Phytochemical analysis |
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| Ilex brasiliensis: phytochemical composition and mechanism of action against the proliferation of a lymphoma cell line | | Journal of food biochemistry |
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| Kava and Kava Hepatotoxicity: Requirements for Novel Experimental, Ethnobotanical and Clinical Studies Based on a Review of the Evidence | | Phytotherapy research |
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| all 56 items... |
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| behavior (7) |
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| Authentication of carabeef (water buffalo, Bubalus bubalis) using highly specific polymerase chain reaction | | European food research and technology |
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| Adulterant profile of illicit street heroin and reduction of its precipitated physical dependence withdrawal syndrome by extracts of St John's wort (Hypericum perforatum) | | Phytotherapy research |
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| Detection of pig derivatives in food products for halal authentication by polymerase chain reaction -restriction fragment length polymorphism | | Journal of the science of food and agriculture |
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| Detection of selected stimulants as contaminants in solid nutritional supplements by liquid chromatography-mass spectrometry | | Food chemistry |
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| all 7 items... |
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| biochemistry (118) |
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| TaqMan based real time PCR method for quantitative detection of basmati rice adulteration with non-basmati rice | | European food research and technology |
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| Review of research on Dendrobium, a prized folk medicine | | Applied microbiology and biotechnology. |
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| Development and application of highly specific PCR for detection of chicken (Gallus gallus) meat adulteration | | European food research and technology |
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| Analysis of Pork Adulteration in Commercial Burgers Targeting Porcine-Specific Mitochondrial Cytochrome B Gene by TaqMan Probe Real-Time Polymerase Chain Reaction | | Food analytical methods |
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| all 118 items... |
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| biogeography (14) |
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| Correlation between isotopic and meteorological parameters in Italian wines: a local-scale approach | | Journal of the science of food and agriculture |
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| Authentication of the Botanical and Geographical Origin of Honey by Front-Face Fluorescence Spectroscopy | | Journal of agricultural and food chemistry |
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| Authentication of the Botanical Origin of Honey by Near-Infrared Spectroscopy | | Journal of agricultural and food chemistry |
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| Authentication of the Botanical and Geographical Origin of Honey by Mid-Infrared Spectroscopy | | Journal of agricultural and food chemistry |
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| all 14 items... |
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| biological properties and phenomena (3) |
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| A highly sensitive sandwich ELISA for the determination of glycomacropeptide to detect liquid whey in raw milk | | Dairy science and technology |
|
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| Detection of Adulteration of Meat and Meat Products with Buffalo Meat Employing Polymerase Chain Reaction Assay | | Food analytical methods |
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| Study of embryotoxicity of Perovskia abrotanoides, an adulterant in folk-medicine, during organogenesis in mice | | Journal of ethnopharmacology |
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| botany (42) |
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| Review of research on Dendrobium, a prized folk medicine | | Applied microbiology and biotechnology. |
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| The detection of the presence of hazelnut oil in olive oil by free and esterified sterols | | European food research and technology |
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| Monitoring of Phenolic Compounds for the Quality Control of Melissa officinalis Products by Capillary Electrophoresis | | Phytochemical analysis |
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| A study on the relation between anthocyanin content and product quality: shalgam as a model beverage | | Journal of food quality |
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| all 42 items... |
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| cell biology (6) |
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| Ilex brasiliensis: phytochemical composition and mechanism of action against the proliferation of a lymphoma cell line | | Journal of food biochemistry |
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| Microsatellite and DNA-barcode regions typing combined with High Resolution Melting (HRM) analysis for food forensic uses: A case study on lentils (Lens culinaris) | | Food research international |
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| Allelic Diversity Among Basmati and Non-Basmati Long-grain Indica Rice Varieties using Microsatellite Markers | | Journal of plant biochemistry and biotechnology |
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| Development and design of a 'ready-to-use' reaction plate for a PCR-based simultaneous detection of animal species used in foods | | International journal of food science and technology |
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| all 6 items... |
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| endocrinology (1) |
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| Real-Time TaqMan Polymerase Chain Reaction Detection and Quantification of Cow DNA in Pure Water Buffalo Mozzarella Cheese: Method Validation and Its Application on Commercial Samples | | Journal of agricultural and food chemistry |
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| evolution (4) |
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| Tocopherol speciation as first screening for the assessment of extra virgin olive oil quality by reversed-phase high-performance liquid chromatography/fluorescence detector | | Food chemistry |
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| Development of a SCAR marker for the identification of Olea europaea L.: A newly detected adulterant in commercial Mediterranean oregano | | Food chemistry |
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| A short-cut DNA extraction from cod caviar | | Journal of the science of food and agriculture |
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| Metals in alcoholic beverages: A review of sources, effects, concentrations, removal, speciation, and analysis | | Journal of food composition and analysis |
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| genetics (70) |
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| TaqMan based real time PCR method for quantitative detection of basmati rice adulteration with non-basmati rice | | European food research and technology |
|
(Click to View)
| Development and application of highly specific PCR for detection of chicken (Gallus gallus) meat adulteration | | European food research and technology |
|
(Click to View)
| Analysis of Pork Adulteration in Commercial Burgers Targeting Porcine-Specific Mitochondrial Cytochrome B Gene by TaqMan Probe Real-Time Polymerase Chain Reaction | | Food analytical methods |
|
(Click to View)
| A unique specification method for processed unicorn filefish products using a DNA barcode marker | | Food control |
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| all 70 items... |
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| immunology (20) |
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| Review of research on Dendrobium, a prized folk medicine | | Applied microbiology and biotechnology. |
|
(Click to View)
| A highly sensitive sandwich ELISA for the determination of glycomacropeptide to detect liquid whey in raw milk | | Dairy science and technology |
|
(Click to View)
| Screening and confirmatory methods for the determination of melamine in cow’s milk and milk-based powdered infant formula: Validation and proficiency-tests of ELISA, HPLC-UV, GC-MS and LC-MS/MS | | Food control |
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| Detection of cow’s milk in Shaanxi goat’s milk with an ELISA assay | | Food control |
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| all 20 items... |
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| microbiology (4) |
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| A study on the relation between anthocyanin content and product quality: shalgam as a model beverage | | Journal of food quality |
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| Kava and Kava Hepatotoxicity: Requirements for Novel Experimental, Ethnobotanical and Clinical Studies Based on a Review of the Evidence | | Phytotherapy research |
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| Food safety knowledge, attitudes and practices of mothers--Findings from focus group studies in South India | | Appetite |
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| Toward the Authentication of Wines of Nemea Denomination of Origin through Cleaved Amplified Polymorphic Sequence (CAPS)-Based Assay | | Journal of agricultural and food chemistry |
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| nutrition (22) |
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| A simple and reliable qualitative detection of six foodstuff powders using optical thin-film biosensor chips | | European food research and technology |
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| Detection of cow’s milk in Shaanxi goat’s milk with an ELISA assay | | Food control |
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| Optimization of a solid phase extraction and hydrophilic interaction liquid chromatography–tandem mass spectrometry method for the determination of metformin in dietary supplements and herbal medicines | | Food chemistry |
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| Characterization of extra virgin olive oils derived from the Croatian cultivar Oblica | | European journal of lipid science and technology |
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| all 22 items... |
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| organisms (65) |
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| Review of research on Dendrobium, a prized folk medicine | | Applied microbiology and biotechnology. |
|
(Click to View)
| Development and application of highly specific PCR for detection of chicken (Gallus gallus) meat adulteration | | European food research and technology |
|
(Click to View)
| Analysis of Pork Adulteration in Commercial Burgers Targeting Porcine-Specific Mitochondrial Cytochrome B Gene by TaqMan Probe Real-Time Polymerase Chain Reaction | | Food analytical methods |
|
(Click to View)
| A highly sensitive sandwich ELISA for the determination of glycomacropeptide to detect liquid whey in raw milk | | Dairy science and technology |
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| all 65 items... |
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| physiology (13) |
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| A study on the relation between anthocyanin content and product quality: shalgam as a model beverage | | Journal of food quality |
|
(Click to View)
| Kava and Kava Hepatotoxicity: Requirements for Novel Experimental, Ethnobotanical and Clinical Studies Based on a Review of the Evidence | | Phytotherapy research |
|
(Click to View)
| Molecular detection of meat animal species targeting MT 12S rRNA gene | | Meat science |
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(Click to View)
| Characterization of extra virgin olive oils derived from the Croatian cultivar Oblica | | European journal of lipid science and technology |
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| all 13 items... |
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| psychology (9) |
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| Kava and Kava Hepatotoxicity: Requirements for Novel Experimental, Ethnobotanical and Clinical Studies Based on a Review of the Evidence | | Phytotherapy research |
|
(Click to View)
| Authentication of carabeef (water buffalo, Bubalus bubalis) using highly specific polymerase chain reaction | | European food research and technology |
|
(Click to View)
| Adulterant profile of illicit street heroin and reduction of its precipitated physical dependence withdrawal syndrome by extracts of St John's wort (Hypericum perforatum) | | Phytotherapy research |
|
(Click to View)
| Detection of pig derivatives in food products for halal authentication by polymerase chain reaction -restriction fragment length polymorphism | | Journal of the science of food and agriculture |
|
| all 9 items... |
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| taxonomy (6) |
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| Molecular detection of meat animal species targeting MT 12S rRNA gene | | Meat science |
|
(Click to View)
| Microsatellite and DNA-barcode regions typing combined with High Resolution Melting (HRM) analysis for food forensic uses: A case study on lentils (Lens culinaris) | | Food research international |
|
(Click to View)
| Phytochemical fingerprinting to thwart black cohosh adulteration: a 15 Actaea species analysis | | Phytochemical analysis |
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(Click to View)
| Certifying the feed to guarantee the quality of traditional food: An easy way to trace plant species in complex mixtures | | Food chemistry |
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| all 6 items... |
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| zoology (38) |
(Click to View)
| A highly sensitive sandwich ELISA for the determination of glycomacropeptide to detect liquid whey in raw milk | | Dairy science and technology |
|
(Click to View)
| Ilex brasiliensis: phytochemical composition and mechanism of action against the proliferation of a lymphoma cell line | | Journal of food biochemistry |
|
(Click to View)
| Kava and Kava Hepatotoxicity: Requirements for Novel Experimental, Ethnobotanical and Clinical Studies Based on a Review of the Evidence | | Phytotherapy research |
|
(Click to View)
| Molecular detection of meat animal species targeting MT 12S rRNA gene | | Meat science |
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| all 38 items... |
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