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Economics, Business and Industry: products and commodities > agricultural products > animal products > animal fats and oils > fish oils > menhaden oil × 28 items, grouped by Biological Sciences (view ungrouped items) anatomy and morphology (7)    (Click to View) Fatty acid composition, oxidative stability, antioxidant and antiproliferative properties of selected cold-pressed grape seed oils and flours Food chemistry (Click to View) Menhaden oil administration to dogs treated with radiation for nasal tumors demonstrates lower levels of tissue eicosanoids Nutrition research (Click to View) Effects of dietary menhaden oil, soybean oil and soybean lecithin oil at different ratios on growth, body composition and blood chemistry of juvenile Litopenaeus vannamei Aquaculture international (Click to View) Concentration of ω-3 polyunsaturated fatty acids of marine oils using Candida cylindracea lipase: Optimization of reaction conditions journal of the American Oil Chemists' Society (Click to View) Human milk fat substitutes containing omega-3 fatty acids Journal of agricultural and food chemistry (Click to View) Antioxidant Mechanisms of Enzymatic Hydrolysates of β-Lactoglobulin in Food Lipid Dispersions Journal of agricultural and food chemistry (Click to View) Minimizing Fish Oil and Fish Meal with Plant-based Alternatives in Sunshine Bass Diets without Negatively Impacting Growth and Muscle Fatty Acid Profile Journal of the World Aquaculture Society biochemistry (24)    (Click to View) Krill oil significantly decreases 2-arachidonoylglycerol plasma levels in obese subjects Nutrition and metabolism (Click to View) Fatty acid composition, oxidative stability, antioxidant and antiproliferative properties of selected cold-pressed grape seed oils and flours Food chemistry (Click to View) Growth response and fatty acid composition of juvenile red claw crayfish (Cherax quadricarinatus) fed different sources of dietary lipid Aquaculture nutrition (Click to View) Menhaden oil administration to dogs treated with radiation for nasal tumors demonstrates lower levels of tissue eicosanoids Nutrition research (Click to View) Effects of dietary menhaden oil, soybean oil and soybean lecithin oil at different ratios on growth, body composition and blood chemistry of juvenile Litopenaeus vannamei Aquaculture international (Click to View) Concentration of ω-3 polyunsaturated fatty acids of marine oils using Candida cylindracea lipase: Optimization of reaction conditions journal of the American Oil Chemists' Society (Click to View) Effect of lipid supplementation on reproductive performance of female channel catfish, Ictalurus punctatus, induced and strip-spawned for hybridization Aquaculture nutrition (Click to View) The effect of non‐marine HUFA supplementation with fish oil removal on growth and survival of the Pacific white shrimp, Litopenaeus vannamei Aquaculture nutrition (Click to View) Characterization of lipids and antioxidant capacity of novel nutraceutical egg products developed with omega‐3‐rich oils Journal of the science of food and agriculture (Click to View) Body composition, growth performance, and product quality of rainbow trout (Oncorhynchus mykiss) fed diets containing poultry fat, soybean/corn lecithin, or menhaden oil Aquaculture (Click to View) Effect of dietary lipids on fatty acid composition and metabolism in juvenile green sea urchins (Strongylocentrotus droebachiensis) Aquaculture (Click to View) Human milk fat substitutes containing omega-3 fatty acids Journal of agricultural and food chemistry (Click to View) Antioxidant Mechanisms of Enzymatic Hydrolysates of β-Lactoglobulin in Food Lipid Dispersions Journal of agricultural and food chemistry (Click to View) Lipid Oxidation in a Menhaden Oil-in-Water Emulsion Stabilized by Sodium Caseinate Cross-Linked with Transglutaminase Journal of agricultural and food chemistry (Click to View) Feeding Channel Catfish, Ictalurus punctatus, Diets Amended with Refined Marine Fish Oil Elevates Omega-3 Highly Unsaturated Fatty Acids in Fillets Journal of the World Aquaculture Society (Click to View) Impact of thermal processing on the antioxidant mechanisms of continuous phase β-lactoglobulin in oil-in-water emulsions Food chemistry (Click to View) Oregano and Rosemary Extracts Inhibit Oxidation of Long-Chain n-3 Fatty Acids in Menhaden Oil Journal of food science (Click to View) Comparison of Soybean Oils, Gum, and Defatted Soy Flour Extract in Stabilizing Menhaden Oil during Heating Journal of food science (Click to View) Effects of dietary lipids on the fatty acid composition and lipid metabolism of the green sea urchin Strongylocentrotus droebachiensis Aquaculture (Click to View) Physical and Oxidative Stability of Fish Oil-in-Water Emulsions Stabilized with β-Lactoglobulin and Pectin Journal of agricultural and food chemistry (Click to View) Effects of protein concentration and oil-phase volume fraction on the stability and rheology of menhaden oil-in-water emulsions stabilized by whey protein isolate with xanthan gum Food hydrocolloids (Click to View) Ability of Surface-Active Antioxidants To Inhibit Lipid Oxidation in Oil-in-Water Emulsion Journal of agricultural and food chemistry (Click to View) Minimizing Fish Oil and Fish Meal with Plant-based Alternatives in Sunshine Bass Diets without Negatively Impacting Growth and Muscle Fatty Acid Profile Journal of the World Aquaculture Society (Click to View) Persistent Organic Pollutants in Fish Oil Supplements on the Canadian Market: Polychlorinated Biphenyls and Organochlorine Insecticides Journal of food science biological properties and phenomena (4)    (Click to View) Growth response and fatty acid composition of juvenile red claw crayfish (Cherax quadricarinatus) fed different sources of dietary lipid Aquaculture nutrition (Click to View) Effects of dietary menhaden oil, soybean oil and soybean lecithin oil at different ratios on growth, body composition and blood chemistry of juvenile Litopenaeus vannamei Aquaculture international (Click to View) Effect of lipid supplementation on reproductive performance of female channel catfish, Ictalurus punctatus, induced and strip-spawned for hybridization Aquaculture nutrition (Click to View) Minimizing Fish Oil and Fish Meal with Plant-based Alternatives in Sunshine Bass Diets without Negatively Impacting Growth and Muscle Fatty Acid Profile Journal of the World Aquaculture Society botany (2)    (Click to View) Fatty acid composition, oxidative stability, antioxidant and antiproliferative properties of selected cold-pressed grape seed oils and flours Food chemistry (Click to View) Comparison of Soybean Oils, Gum, and Defatted Soy Flour Extract in Stabilizing Menhaden Oil during Heating Journal of food science cell biology (1)    (Click to View) Fatty acid composition, oxidative stability, antioxidant and antiproliferative properties of selected cold-pressed grape seed oils and flours Food chemistry endocrinology (1)    (Click to View) Menhaden oil administration to dogs treated with radiation for nasal tumors demonstrates lower levels of tissue eicosanoids Nutrition research genetics (1)    (Click to View) Effect of lipid supplementation on reproductive performance of female channel catfish, Ictalurus punctatus, induced and strip-spawned for hybridization Aquaculture nutrition life history (1)    (Click to View) Characterization of lipids and antioxidant capacity of novel nutraceutical egg products developed with omega‐3‐rich oils Journal of the science of food and agriculture microbiology (1)    (Click to View) The effect of non‐marine HUFA supplementation with fish oil removal on growth and survival of the Pacific white shrimp, Litopenaeus vannamei Aquaculture nutrition nutrition (14)    (Click to View) Growth response and fatty acid composition of juvenile red claw crayfish (Cherax quadricarinatus) fed different sources of dietary lipid Aquaculture nutrition (Click to View) Effects of dietary menhaden oil, soybean oil and soybean lecithin oil at different ratios on growth, body composition and blood chemistry of juvenile Litopenaeus vannamei Aquaculture international (Click to View) Effect of lipid supplementation on reproductive performance of female channel catfish, Ictalurus punctatus, induced and strip-spawned for hybridization Aquaculture nutrition (Click to View) The effect of non‐marine HUFA supplementation with fish oil removal on growth and survival of the Pacific white shrimp, Litopenaeus vannamei Aquaculture nutrition (Click to View) Characterization of lipids and antioxidant capacity of novel nutraceutical egg products developed with omega‐3‐rich oils Journal of the science of food and agriculture (Click to View) Body composition, growth performance, and product quality of rainbow trout (Oncorhynchus mykiss) fed diets containing poultry fat, soybean/corn lecithin, or menhaden oil Aquaculture (Click to View) Effect of dietary lipids on fatty acid composition and metabolism in juvenile green sea urchins (Strongylocentrotus droebachiensis) Aquaculture (Click to View) Modification of fillet composition and evidence of differential fatty acid turnover in sunshine bass Morone chrysops x M. saxatilis following change in dietary lipid source Lipids (Click to View) Feeding Channel Catfish, Ictalurus punctatus, Diets Amended with Refined Marine Fish Oil Elevates Omega-3 Highly Unsaturated Fatty Acids in Fillets Journal of the World Aquaculture Society (Click to View) Simultaneous effects of nutritional and environmental factors on growth and flesh quality of Perca fluviatilis using a fractional factorial design study Aquaculture (Click to View) Effects of dietary lipids on the fatty acid composition and lipid metabolism of the green sea urchin Strongylocentrotus droebachiensis Aquaculture (Click to View) Effects of protein concentration and oil-phase volume fraction on the stability and rheology of menhaden oil-in-water emulsions stabilized by whey protein isolate with xanthan gum Food hydrocolloids (Click to View) Minimizing Fish Oil and Fish Meal with Plant-based Alternatives in Sunshine Bass Diets without Negatively Impacting Growth and Muscle Fatty Acid Profile Journal of the World Aquaculture Society (Click to View) Persistent Organic Pollutants in Fish Oil Supplements on the Canadian Market: Polychlorinated Biphenyls and Organochlorine Insecticides Journal of food science organisms (13)    (Click to View) Krill oil significantly decreases 2-arachidonoylglycerol plasma levels in obese subjects Nutrition and metabolism (Click to View) Menhaden oil administration to dogs treated with radiation for nasal tumors demonstrates lower levels of tissue eicosanoids Nutrition research (Click to View) Effects of dietary menhaden oil, soybean oil and soybean lecithin oil at different ratios on growth, body composition and blood chemistry of juvenile Litopenaeus vannamei Aquaculture international (Click to View) Concentration of ω-3 polyunsaturated fatty acids of marine oils using Candida cylindracea lipase: Optimization of reaction conditions journal of the American Oil Chemists' Society (Click to View) Effect of lipid supplementation on reproductive performance of female channel catfish, Ictalurus punctatus, induced and strip-spawned for hybridization Aquaculture nutrition (Click to View) The effect of non‐marine HUFA supplementation with fish oil removal on growth and survival of the Pacific white shrimp, Litopenaeus vannamei Aquaculture nutrition (Click to View) Characterization of lipids and antioxidant capacity of novel nutraceutical egg products developed with omega‐3‐rich oils Journal of the science of food and agriculture (Click to View) Body composition, growth performance, and product quality of rainbow trout (Oncorhynchus mykiss) fed diets containing poultry fat, soybean/corn lecithin, or menhaden oil Aquaculture (Click to View) Modification of fillet composition and evidence of differential fatty acid turnover in sunshine bass Morone chrysops x M. saxatilis following change in dietary lipid source Lipids (Click to View) Feeding Channel Catfish, Ictalurus punctatus, Diets Amended with Refined Marine Fish Oil Elevates Omega-3 Highly Unsaturated Fatty Acids in Fillets Journal of the World Aquaculture Society (Click to View) Simultaneous effects of nutritional and environmental factors on growth and flesh quality of Perca fluviatilis using a fractional factorial design study Aquaculture (Click to View) Minimizing Fish Oil and Fish Meal with Plant-based Alternatives in Sunshine Bass Diets without Negatively Impacting Growth and Muscle Fatty Acid Profile Journal of the World Aquaculture Society (Click to View) Persistent Organic Pollutants in Fish Oil Supplements on the Canadian Market: Polychlorinated Biphenyls and Organochlorine Insecticides Journal of food science physiology (9)    (Click to View) Krill oil significantly decreases 2-arachidonoylglycerol plasma levels in obese subjects Nutrition and metabolism (Click to View) Growth response and fatty acid composition of juvenile red claw crayfish (Cherax quadricarinatus) fed different sources of dietary lipid Aquaculture nutrition (Click to View) Effects of dietary menhaden oil, soybean oil and soybean lecithin oil at different ratios on growth, body composition and blood chemistry of juvenile Litopenaeus vannamei Aquaculture international (Click to View) The effect of non‐marine HUFA supplementation with fish oil removal on growth and survival of the Pacific white shrimp, Litopenaeus vannamei Aquaculture nutrition (Click to View) Body composition, growth performance, and product quality of rainbow trout (Oncorhynchus mykiss) fed diets containing poultry fat, soybean/corn lecithin, or menhaden oil Aquaculture (Click to View) Effect of dietary lipids on fatty acid composition and metabolism in juvenile green sea urchins (Strongylocentrotus droebachiensis) Aquaculture (Click to View) Simultaneous effects of nutritional and environmental factors on growth and flesh quality of Perca fluviatilis using a fractional factorial design study Aquaculture (Click to View) Effects of dietary lipids on the fatty acid composition and lipid metabolism of the green sea urchin Strongylocentrotus droebachiensis Aquaculture (Click to View) Minimizing Fish Oil and Fish Meal with Plant-based Alternatives in Sunshine Bass Diets without Negatively Impacting Growth and Muscle Fatty Acid Profile Journal of the World Aquaculture Society zoology (9)    (Click to View) Menhaden oil administration to dogs treated with radiation for nasal tumors demonstrates lower levels of tissue eicosanoids Nutrition research (Click to View) Effects of dietary menhaden oil, soybean oil and soybean lecithin oil at different ratios on growth, body composition and blood chemistry of juvenile Litopenaeus vannamei Aquaculture international (Click to View) Concentration of ω-3 polyunsaturated fatty acids of marine oils using Candida cylindracea lipase: Optimization of reaction conditions journal of the American Oil Chemists' Society (Click to View) Body composition, growth performance, and product quality of rainbow trout (Oncorhynchus mykiss) fed diets containing poultry fat, soybean/corn lecithin, or menhaden oil Aquaculture (Click to View) Effect of dietary lipids on fatty acid composition and metabolism in juvenile green sea urchins (Strongylocentrotus droebachiensis) Aquaculture (Click to View) Human milk fat substitutes containing omega-3 fatty acids Journal of agricultural and food chemistry (Click to View) Antioxidant Mechanisms of Enzymatic Hydrolysates of β-Lactoglobulin in Food Lipid Dispersions Journal of agricultural and food chemistry (Click to View) Simultaneous effects of nutritional and environmental factors on growth and flesh quality of Perca fluviatilis using a fractional factorial design study Aquaculture (Click to View) Minimizing Fish Oil and Fish Meal with Plant-based Alternatives in Sunshine Bass Diets without Negatively Impacting Growth and Muscle Fatty Acid Profile Journal of the World Aquaculture Society