all items  in current results   Refine your search within these categories: Animal Science and Animal Products Biological Sciences anatomy and morphology (2) biochemistry (7) biological properties and phenomena (2) botany (4) evolution (1) genetics (1) microbiology (6) organisms (7) physiology (4) Breeding and Genetic Improvement (group results) breeding (1) genetic resources (1) genetic techniques and protocols (1) Calendar Year (group results) Year (13) Economics, Business and Industry (group results) economics (1) products and commodities (8) Farms and Farming Systems (group results) agricultural land (1) farming systems (1) Food and Human Nutrition (group results) food science (2) Forest Science and Forest Products (group results) forest products (1) Geographical Locations Government, Law and Regulations Health and Pathology (group results) disease and pest management (3) epidemiology (1) etiology (2) plant health (4) Insects and Entomology Natural Resources, Earth and Environmental Sciences: all > geology > mineralogy > minerals > silicate minerals > talc Physical and Chemical Sciences (group results) chemical substances (13) chemistry (7) physics (5) Plant Science and Plant Products (group results) botany (4) crop production (1) crop quality (1) irrigation and drainage (2) plant breeding (1) plant cultural practices (1) plant health (4) plant products (8) plant residues (1) plants (4) more... Reference Types (group results) Journal (13) Research, Technology and Engineering (group results) engineering (1) equipment (1) materials science (4) mathematics and statistics (2) methodology (2) technology (4) Rural and Agricultural Sociology (group results) family and consumer science (1) people (1) Taxa - Algae Taxa - Animalia Taxa - Archaea, Cyanobacteria and Bacteria (group results) Cyanobacteria (1) Eubacteria (2) Taxa - Fungi, Yeasts, Molds and Mildews (group results) Deuteromycotina (2) Dikarya (3) Taxa - Plantae (group results) Coniferophyta (1) Magnoliophyta (4) Taxa - Viruses and Viroids (group results) DNA viruses (1) positive sense, single-stranded RNA viruses (2) Time Periods Recently Viewed Items Go to Item History

These terms define your current search. Click the × to remove a term. Natural Resources, Earth and Environmental Sciences: geology > mineralogy > minerals > silicate minerals > talc × 13 items, grouped by Biological Sciences (view ungrouped items) anatomy and morphology (2)    (Click to View) Improved cell disruption of Pichia pastoris utilizing aminopropyl magnesium phyllosilicate (AMP) clay World journal of microbiology and biotechnology (Click to View) Marked, biased, filter (MBF): use of digital X-radiography and mark-recapture to partition seed lots based on sampled individual seed quality attributes New forests biochemistry (7)    (Click to View) Rhizosphere and endophytic bacteria for the suppression of eggplant wilt caused by Ralstonia solanacearum Crop protection (Click to View) The synergetic effect of phenylphosphonic acid zinc and microfibrillated cellulose on the injection molding cycle time of PLA composites Cellulose (Click to View) Extended shelf-life of liquid fermentation derived talc formulations of Trichoderma harzianum with the addition of glycerol in the production medium Crop protection (Click to View) Formulation and Delivery of the Bacterial Antagonist Bacillus subtilis for Management of Lentil Vascular Wilt Caused by Fusarium oxysporum f. sp. lentis Phytopathologische Zeitschrift (Click to View) Effect of the Technological and Agronomical Factors on Pigment Transfer during Olive Oil Extraction Journal of agricultural and food chemistry (Click to View) The shelf life and effectiveness of granular formulations of Metschnikowia pulcherrima and Pichia guilliermondii yeast isolates that control postharvest decay of citrus fruit Biological control (Click to View) Modified Egyptian talc as internal sizing agent for papermaking Carbohydrate polymers biological properties and phenomena (2)    (Click to View) Extended shelf-life of liquid fermentation derived talc formulations of Trichoderma harzianum with the addition of glycerol in the production medium Crop protection (Click to View) The shelf life and effectiveness of granular formulations of Metschnikowia pulcherrima and Pichia guilliermondii yeast isolates that control postharvest decay of citrus fruit Biological control botany (4)    (Click to View) Rhizosphere and endophytic bacteria for the suppression of eggplant wilt caused by Ralstonia solanacearum Crop protection (Click to View) Marked, biased, filter (MBF): use of digital X-radiography and mark-recapture to partition seed lots based on sampled individual seed quality attributes New forests (Click to View) Formulation and Delivery of the Bacterial Antagonist Bacillus subtilis for Management of Lentil Vascular Wilt Caused by Fusarium oxysporum f. sp. lentis Phytopathologische Zeitschrift (Click to View) Effect of the Technological and Agronomical Factors on Pigment Transfer during Olive Oil Extraction Journal of agricultural and food chemistry evolution (1)    (Click to View) Phylogenomics of T4 cyanophages: lateral gene transfer in the ‘core’ and origins of host genes Environmental microbiology genetics (1)    (Click to View) Phylogenomics of T4 cyanophages: lateral gene transfer in the ‘core’ and origins of host genes Environmental microbiology microbiology (6)    (Click to View) Phylogenomics of T4 cyanophages: lateral gene transfer in the ‘core’ and origins of host genes Environmental microbiology (Click to View) Rhizosphere and endophytic bacteria for the suppression of eggplant wilt caused by Ralstonia solanacearum Crop protection (Click to View) Improved cell disruption of Pichia pastoris utilizing aminopropyl magnesium phyllosilicate (AMP) clay World journal of microbiology and biotechnology (Click to View) Extended shelf-life of liquid fermentation derived talc formulations of Trichoderma harzianum with the addition of glycerol in the production medium Crop protection (Click to View) Formulation and Delivery of the Bacterial Antagonist Bacillus subtilis for Management of Lentil Vascular Wilt Caused by Fusarium oxysporum f. sp. lentis Phytopathologische Zeitschrift (Click to View) The shelf life and effectiveness of granular formulations of Metschnikowia pulcherrima and Pichia guilliermondii yeast isolates that control postharvest decay of citrus fruit Biological control organisms (7)    (Click to View) Phylogenomics of T4 cyanophages: lateral gene transfer in the ‘core’ and origins of host genes Environmental microbiology (Click to View) Rhizosphere and endophytic bacteria for the suppression of eggplant wilt caused by Ralstonia solanacearum Crop protection (Click to View) Improved cell disruption of Pichia pastoris utilizing aminopropyl magnesium phyllosilicate (AMP) clay World journal of microbiology and biotechnology (Click to View) Optimization of the Abencor system to extract olive oil from irrigated orchards European journal of lipid science and technology (Click to View) Marked, biased, filter (MBF): use of digital X-radiography and mark-recapture to partition seed lots based on sampled individual seed quality attributes New forests (Click to View) Formulation and Delivery of the Bacterial Antagonist Bacillus subtilis for Management of Lentil Vascular Wilt Caused by Fusarium oxysporum f. sp. lentis Phytopathologische Zeitschrift (Click to View) The shelf life and effectiveness of granular formulations of Metschnikowia pulcherrima and Pichia guilliermondii yeast isolates that control postharvest decay of citrus fruit Biological control physiology (4)    (Click to View) Rhizosphere and endophytic bacteria for the suppression of eggplant wilt caused by Ralstonia solanacearum Crop protection (Click to View) Extended shelf-life of liquid fermentation derived talc formulations of Trichoderma harzianum with the addition of glycerol in the production medium Crop protection (Click to View) Formulation and Delivery of the Bacterial Antagonist Bacillus subtilis for Management of Lentil Vascular Wilt Caused by Fusarium oxysporum f. sp. lentis Phytopathologische Zeitschrift (Click to View) Effect of the Technological and Agronomical Factors on Pigment Transfer during Olive Oil Extraction Journal of agricultural and food chemistry