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| anatomy and morphology (25) |
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| Mercury Concentrations in Gonad, Liver, and Muscle of White Sturgeon Acipenser transmontanus in the Lower Columbia River | | Archives of environmental contamination and toxicology |
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| Polyaniline nanofibers: Acute toxicity and teratogenic effect on Rhinella arenarum embryos | | Chemosphere |
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| In vitro exposure to fullerene C60 influences redox state and lipid peroxidation in brain and gills from Cyprinus carpio (Cyprinidae) | | Environmental toxicology and chemistry |
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| The effect of Arg and Gly on the chaperone propensity of bovine milk protein, β-casein, in preventing protein aggregation | | Dairy science and technology |
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| behavior (1) |
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| Predicting sensory attributes of different chicory hybrids using physico-chemical measurements and visible/near infrared spectroscopy | | Postharvest biology and technology |
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| biochemistry (73) |
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| Isolation and identification of lutein esters, including their regioisomers, in tritordeum (×Tritordeum Ascherson et Graebner) grains: Evidence for a preferential xanthophyll acyltransferase activity | | Food chemistry |
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| Folic acid complexes with human and bovine serum albumins | | Food chemistry |
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| Release of doxycycline through cellulose acetate symmetric and asymmetric membranes produced from recycled agroindustrial residue: Sugarcane bagasse | | Industrial crops and products |
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| Analytical overview of DNA interaction with Morin and its metal complexes | | European food research and technology |
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| all 73 items... |
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| biogeography (4) |
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| Identification of Geographical Origin of Olive Oil Using Visible and Near-Infrared Spectroscopy Technique Combined with Chemometrics | | Food and bioprocess technology |
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| Geographic Classification of Spanish and Australian Tempranillo Red Wines by Visible and Near-Infrared Spectroscopy Combined with Multivariate Analysis | | Journal of agricultural and food chemistry |
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| Classification of Wines Produced in Specific Regions by UV-Visible Spectroscopy Combined with Support Vector Machines | | Journal of agricultural and food chemistry |
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| Simmondsins quantification by spectrophotometry UV-vis in press cake and in jojoba seeds (Simmondsia chinensis (Link) Schneider), from Argentina | | Industrial crops and products |
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| bioinformatics (1) |
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| Identification of Geographical Origin of Olive Oil Using Visible and Near-Infrared Spectroscopy Technique Combined with Chemometrics | | Food and bioprocess technology |
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| biological properties and phenomena (6) |
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| Polyaniline nanofibers: Acute toxicity and teratogenic effect on Rhinella arenarum embryos | | Chemosphere |
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| A biomimetic approach towards synthesis of zinc oxide nanoparticles | | Applied microbiology and biotechnology |
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| Non-destructive classification of durian maturity of ‘Monthong’ cultivar by means of visible spectroscopy of the spine | | Journal of food engineering |
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| Ecological importance of ambient solar ultraviolet radiation to a sub-arctic heath community | | Plant ecology |
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| botany (33) |
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| Isolation and identification of lutein esters, including their regioisomers, in tritordeum (×Tritordeum Ascherson et Graebner) grains: Evidence for a preferential xanthophyll acyltransferase activity | | Food chemistry |
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| Analytical overview of DNA interaction with Morin and its metal complexes | | European food research and technology |
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| Copigmentation between malvidin-3-glucoside and some wine constituents and its importance to colour expression in red wine | | Food chemistry |
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| Antimicrobial and antioxidant activity of emblica extracts obtained by supercritical carbon dioxide extraction and methanol extraction | | Journal of food biochemistry |
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| all 33 items... |
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| cell biology (5) |
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| Bactericidal Effect of Poly(Acrylamide/Itaconic Acid)–Silver Nanoparticles Synthesized by Gamma Irradiation Against Pseudomonas Aeruginosa | | Applied biochemistry and biotechnology |
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| Characterizing beef muscles with optical scattering and absorption coefficients in VIS-NIR region | | Meat science |
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| Visible transmission spectroscopy for the assessment of egg freshness | | Journal of the science of food and agriculture |
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| Separation and identification of the yellow carotenoids in Potamogeton crispus L | | Food chemistry |
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| all 5 items... |
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| endocrinology (3) |
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| Mercury Concentrations in Gonad, Liver, and Muscle of White Sturgeon Acipenser transmontanus in the Lower Columbia River | | Archives of environmental contamination and toxicology |
|
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| The effect of Arg and Gly on the chaperone propensity of bovine milk protein, β-casein, in preventing protein aggregation | | Dairy science and technology |
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| Degradation by Solar Radiation of Estrogenic Hormones Monitored by UV–Visible Spectroscopy and Capillary Electrophoresis | | Water, air, and soil pollution |
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| genetics (9) |
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| Analytical overview of DNA interaction with Morin and its metal complexes | | European food research and technology |
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| Polyaniline nanofibers: Acute toxicity and teratogenic effect on Rhinella arenarum embryos | | Chemosphere |
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| A biomimetic approach towards synthesis of zinc oxide nanoparticles | | Applied microbiology and biotechnology |
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| Identification of phase II in vivo metabolites of alkyl-anthracenes in rainbow trout (Oncorhynchus mykiss) | | Chemosphere |
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| all 9 items... |
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| immunology (1) |
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| Mercury Concentrations in Gonad, Liver, and Muscle of White Sturgeon Acipenser transmontanus in the Lower Columbia River | | Archives of environmental contamination and toxicology |
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| microbiology (8) |
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| Chemical and spectroscopic investigation of porewater and aqueous extracts of corresponding peat samples throughout a bog core (Jura Mountains, Switzerland) | | Journal of soils and sediments |
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| Antimicrobial and antioxidant activity of emblica extracts obtained by supercritical carbon dioxide extraction and methanol extraction | | Journal of food biochemistry |
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| A Rapid Two-Step Bioremediation of the Anthraquinone Dye, Reactive Blue 4 by a Marine-Derived Fungus | | Water, air, and soil pollution |
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| A biomimetic approach towards synthesis of zinc oxide nanoparticles | | Applied microbiology and biotechnology |
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| all 8 items... |
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| nutrition (6) |
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| The effect of Arg and Gly on the chaperone propensity of bovine milk protein, β-casein, in preventing protein aggregation | | Dairy science and technology |
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| Binding of alkylsulfonate ligands to bovine β-lactoglobulin: Effects on protein thermal unfolding | | Food research international |
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| Comparison of physical-chemical properties of type I collagen from different species | | Food chemistry |
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| Identification of Synthetic Regioisomeric Lutein Esters and Their Quantification in a Commercial Lutein Supplement | | Journal of agricultural and food chemistry |
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| all 6 items... |
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| organisms (36) |
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| Folic acid complexes with human and bovine serum albumins | | Food chemistry |
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| Effect of high pressure on the interactions of myofibrillar proteins from abalone (Haliotis rufencens) containing several food additives | | Lebensmittel-Wissenschaft |
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| Lignin degradation controls the production of dissolved organic matter in decomposing foliar litter | | European journal of soil science |
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| Mercury Concentrations in Gonad, Liver, and Muscle of White Sturgeon Acipenser transmontanus in the Lower Columbia River | | Archives of environmental contamination and toxicology |
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| all 36 items... |
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| physiology (20) |
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| Folic acid complexes with human and bovine serum albumins | | Food chemistry |
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(Click to View)
| Effect of high pressure on the interactions of myofibrillar proteins from abalone (Haliotis rufencens) containing several food additives | | Lebensmittel-Wissenschaft |
|
(Click to View)
| Mercury Concentrations in Gonad, Liver, and Muscle of White Sturgeon Acipenser transmontanus in the Lower Columbia River | | Archives of environmental contamination and toxicology |
|
(Click to View)
| Polyaniline nanofibers: Acute toxicity and teratogenic effect on Rhinella arenarum embryos | | Chemosphere |
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| all 20 items... |
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| psychology (2) |
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| Predicting sensory attributes of different chicory hybrids using physico-chemical measurements and visible/near infrared spectroscopy | | Postharvest biology and technology |
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| Characterizing the Metabolic Fingerprint and Anti-inflammatory Activity of Hypericum gentianoides | | Journal of agricultural and food chemistry |
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| zoology (24) |
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| Folic acid complexes with human and bovine serum albumins | | Food chemistry |
|
(Click to View)
| Mercury Concentrations in Gonad, Liver, and Muscle of White Sturgeon Acipenser transmontanus in the Lower Columbia River | | Archives of environmental contamination and toxicology |
|
(Click to View)
| Polyaniline nanofibers: Acute toxicity and teratogenic effect on Rhinella arenarum embryos | | Chemosphere |
|
(Click to View)
| In vitro exposure to fullerene C60 influences redox state and lipid peroxidation in brain and gills from Cyprinus carpio (Cyprinidae) | | Environmental toxicology and chemistry |
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| all 24 items... |
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