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Research, Technology and Engineering: equipment > processing equipment
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2394 items, grouped by Biological Sciences (view ungrouped items)

anatomy and morphology (355)   
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Biegeeigenschaften von Pressholz imprägniert mit Phenolharz über gebohrte Löcher
European Journal of Wood and Wood Products

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AN Assessment of physicochemical properties of worowo (senecio biafrae); emphasis on common drying methods
Journal of food processing and preservation

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Treatment of wastewater from Dioscorea zingiberensis tubers used for producing steroid hormones in a microbial fuel cell
Bioresource technology

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Long-term preservation of anammox bacteria
Applied microbiology and biotechnology.

all 355 items...

behavior (31)   
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Predation on two brachiopods, Joania cordata and Argyrotheca cuneata, from an offshore reef in the Tyrrhenian Sea
Marine biology

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Development of a lexicon for beef flavor in intact muscle
Journal of sensory studies

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Integrating microbial ecology in bioprocess understanding: the case of gas biofiltration
Applied microbiology and biotechnology.

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Survey of Belgian consumption patterns and consumer behaviour of poultry meat to provide insight in risk factors for campylobacteriosis
Food control

all 31 items...

biochemistry (1118)   
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Enzymatic saccharification of woody biomass micro/nanofibrillated by continuous extrusion process II: Effect of hot-compressed water treatment
Bioresource technology

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Effect of extrusion conditions on physicochemical and sensorial properties of corn-broad beans (Vicia faba) spaghetti type pasta
Food chemistry

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Degradation of algal organic matter using microbial fuel cells and its association with trihalomethane precursor removal
Bioresource technology

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AN Assessment of physicochemical properties of worowo (senecio biafrae); emphasis on common drying methods
Journal of food processing and preservation

all 1118 items...

biogeography (1)   
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Biosurfactant Production by Pseudomonas aeruginosa Grown in Residual Soybean Oil
Applied biochemistry and biotechnology

bioinformatics (1)   
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Identifying the bacterial community on the surface of Intralox belting in a meat boning room by culture-dependent and culture-independent 16S rDNA sequence analysis
International journal of food microbiology

biological properties and phenomena (181)   
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CAP, a new human suspension cell line for influenza virus production
Applied microbiology and biotechnology

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Breeding maize as biogas substrate in Central Europe: I. Quantitative-genetic parameters for testcross performance
Theoretical and applied genetics

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Effect of solids retention time on antibiotics removal performance and microbial communities in an A/O-MBR process
Bioresource technology

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Acetate and propionate impact on the methanogenesis of landfill leachate and the reduction of clogging components
Bioresource technology

all 181 items...

botany (296)   
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Biegeeigenschaften von Pressholz imprägniert mit Phenolharz über gebohrte Löcher
European Journal of Wood and Wood Products

(Click to View)
AN Assessment of physicochemical properties of worowo (senecio biafrae); emphasis on common drying methods
Journal of food processing and preservation

(Click to View)
Treatment of wastewater from Dioscorea zingiberensis tubers used for producing steroid hormones in a microbial fuel cell
Bioresource technology

(Click to View)
The slow and fast pyrolysis of cherry seed
Bioresource technology

all 296 items...

cell biology (145)   
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CAP, a new human suspension cell line for influenza virus production
Applied microbiology and biotechnology

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Production of leucine amino peptidase in lab scale bioreactors using Streptomyces gedanensis
Bioresource technology

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Characterisation of commercial and natural Torulaspora delbrueckii wine yeast strains
International journal of food microbiology

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Evaluation of Amendments to Control Phosphorus Losses in Runoff from Dairy-Soiled Water
Water, air, and soil pollution

all 145 items...

endocrinology (8)   
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Treatment of wastewater from Dioscorea zingiberensis tubers used for producing steroid hormones in a microbial fuel cell
Bioresource technology

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From shake flasks to bioreactors: survival of E. coli cells harboring pGST–hPTH through auto-induction by controlling initial content of yeast extract
Applied microbiology and biotechnology.

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Laccase-Mediated Transformations of Endocrine Disrupting Chemicals Abolish Binding Affinities to Estrogen Receptors and Their Estrogenic Activity in Zebrafish
Applied biochemistry and biotechnology

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A process for high-efficiency isoflavone deglycosylation using Bacillus subtilis natto NTU-18
Applied microbiology and biotechnology.

all 8 items...

evolution (31)   
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Distinctive Responses of Metabolically Active Microbiota to Acidification in a Thermophilic Anaerobic Digester
Microbial ecology

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The evolution of Anammox performance and granular sludge characteristics under the stress of phenol
Bioresource technology

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Adaptive Evolution of Saccharomyces cerevisiae in a Continuous and Closed Circulating Fermentation (CCCF) System Coupled with PDMS Membrane Pervaporation
Applied biochemistry and biotechnology

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Changes in the Archaea microbial community when the biogas fermenters are fed with protein-rich substrates
Bioresource technology

all 31 items...

genetics (265)   
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Impact of bioaugmentation by compost on the performance and ecology of an anaerobic digester fed with energy crops
Bioresource technology

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Characterisation of commercial and natural Torulaspora delbrueckii wine yeast strains
International journal of food microbiology

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Abundance and Diversity of Biofilms in Natural and Artificial Aquifers of the Äspö Hard Rock Laboratory, Sweden
Microbial ecology

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A protocol for rapid DNA extraction fromArabidopsis thaliana for PCR analysis
Plant molecular biology reporter

all 265 items...

histology (1)   
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Alternative Solids Removal for Warm Water Recirculating Raft Aquaponic Systems
Journal of the World Aquaculture Society

immunology (20)   
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CAP, a new human suspension cell line for influenza virus production
Applied microbiology and biotechnology

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Heat and pressure treatments effects on peanut allergenicity
Food chemistry

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Effects of culture temperature and pH on flag-tagged COMP angiopoietin-1 (FCA1) production from recombinant CHO cells: FCA1 aggregation
Applied microbiology and biotechnology.

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Assessment of Dioxin-Like Soil Contamination in Mexico by Enzyme-Linked Immunosorbent Assay
Archives of environmental contamination and toxicology

all 20 items...

life history (7)   
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Influence of inoculum density and aeration volume on biomass and bioactive compound production in bulb-type bubble bioreactor cultures of Eleutherococcus koreanum Nakai
Bioresource technology

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Non-linear population dynamics in chemostats associated with live–dead cell cycling in Escherichia coli strain K12-MG1655
Applied microbiology and biotechnology.

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Effect of shear rate and oxygen stresses on the survival of Lactococcus lactis during the atomization and drying stages of spray drying: A laboratory and pilot scale study
Journal of food engineering

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Modeling and Optimization of Lactic Acid Production using Cashew Apple Juice as Substrate
Food and bioprocess technology

all 7 items...

microbiology (642)   
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Evaluation of an integrated sponge - Granular activated carbon fluidized bed bioreactor for treating primary treated sewage effluent
Bioresource technology

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Estimation of Fundamental Kinetic Parameters of Polyhydroxybutyrate Fermentation Process of Azohydromonas australica Using Statistical Approach of Media Optimization
Applied biochemistry and biotechnology

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Long-term preservation of anammox bacteria
Applied microbiology and biotechnology.

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Dynamic mathematical models of batch experiments and fed-batch cultures for cyclic adenosine monophosphate production by Arthrobacter A302
World journal of microbiology and biotechnology

all 642 items...

nutrition (112)   
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Effect of extrusion conditions on physicochemical and sensorial properties of corn-broad beans (Vicia faba) spaghetti type pasta
Food chemistry

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AN Assessment of physicochemical properties of worowo (senecio biafrae); emphasis on common drying methods
Journal of food processing and preservation

(Click to View)
Extraction of hyperforin and hypericin from st. john's wort (hypericum perforatum l.) with different solvents
Journal of food process engineering

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Enzyme pretreatment of fibrous ingredients for carnivorous fish: Effects on nutrient utilisation and technical feed quality in rainbow trout (Oncurhynchus mykiss)
Aquaculture

all 112 items...

organisms (755)   
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Predation on two brachiopods, Joania cordata and Argyrotheca cuneata, from an offshore reef in the Tyrrhenian Sea
Marine biology

(Click to View)
Long-term preservation of anammox bacteria
Applied microbiology and biotechnology.

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Biodiesel synthesis from Jatropha curcas L. oil and ethanol in a continuous centrifugal contactor separator
European journal of lipid science and technology

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CAP, a new human suspension cell line for influenza virus production
Applied microbiology and biotechnology

all 755 items...

paleontology (3)   
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Bacterial Communities Associated with Production Facilities of Two Newly Drilled Thermogenic Natural Gas Wells in the Barnett Shale (Texas, USA)
Microbial ecology

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Energy and CO₂ balance of maize and grass as energy crops for anaerobic digestion
Bioresource technology

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Scientific drilling and biological evolution in ancient lakes: lessons learned and recommendations for the future
Hydrobiologia

physiology (491)   
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Estimation of Fundamental Kinetic Parameters of Polyhydroxybutyrate Fermentation Process of Azohydromonas australica Using Statistical Approach of Media Optimization
Applied biochemistry and biotechnology

(Click to View)
Dynamic mathematical models of batch experiments and fed-batch cultures for cyclic adenosine monophosphate production by Arthrobacter A302
World journal of microbiology and biotechnology

(Click to View)
Biodiesel synthesis from Jatropha curcas L. oil and ethanol in a continuous centrifugal contactor separator
European journal of lipid science and technology

(Click to View)
Use of real time gas production data for more accurate comparison of continuous single-stage and two-stage fermentation
Bioresource technology

all 491 items...

psychology (32)   
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Predation on two brachiopods, Joania cordata and Argyrotheca cuneata, from an offshore reef in the Tyrrhenian Sea
Marine biology

(Click to View)
Development of a lexicon for beef flavor in intact muscle
Journal of sensory studies

(Click to View)
Integrating microbial ecology in bioprocess understanding: the case of gas biofiltration
Applied microbiology and biotechnology.

(Click to View)
Survey of Belgian consumption patterns and consumer behaviour of poultry meat to provide insight in risk factors for campylobacteriosis
Food control

all 32 items...

taxonomy (6)   
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Penicillium subrubescens, a new species efficiently producing inulinase
Antonie van Leeuwenhoek

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Dynamic changes in the microbial community composition in microbial fuel cells fed with sucrose
Applied microbiology and biotechnology.

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Identifying the bacterial community on the surface of Intralox belting in a meat boning room by culture-dependent and culture-independent 16S rDNA sequence analysis
International journal of food microbiology

(Click to View)
Occurrence of Listeria species in the processing stages of frozen pepper
Journal of food safety

all 6 items...

zoology (190)   
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Predation on two brachiopods, Joania cordata and Argyrotheca cuneata, from an offshore reef in the Tyrrhenian Sea
Marine biology

(Click to View)
Long-term preservation of anammox bacteria
Applied microbiology and biotechnology.

(Click to View)
CAP, a new human suspension cell line for influenza virus production
Applied microbiology and biotechnology

(Click to View)
Evaluation of Cameroonian plants towards experimental bone regeneration
Journal of ethnopharmacology

all 190 items...