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| Disseminated Scedosporium prolificans infection in a German Shepherd dog | | Australian veterinary journal |
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| Maternal dietary protein induces opposite myofiber type transition in Meishan pigs at weaning and finishing stages | | Meat science |
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| The Interplay of Genetics, Exercise, and Nutrition in Polysaccharide Storage Myopathy | | Journal of equine veterinary science |
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| Vermin on pig farms are vectors for Clostridium difficile PCR ribotypes 078 and 045 | | Veterinary microbiology |
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| Investigation on interferon alpha-inducible protein 6 (IFI6) gene as a candidate for meat and carcass quality in pig | | Meat science |
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| Ultrastructure, development, and molecular phylogeny of Pleistophora hyphessobryconis, a broad host microsporidian parasite of Puntius tetrazona | | Parasitology research |
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| Influence of different feeding systems on the growth performance and muscle development of Japanese Black steers | | Meat science |
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| Differential expression of calcium-regulating genes in heat-stressed turkey breast muscle is associated with meat quality | | Poultry science |
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| Myocardial Toxicity in a Group of Greyhounds Administered Ractopamine | | Veterinary pathology |
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| Overexpression of NUDT7, a candidate quantitative trait locus for pork color, downregulates heme biosynthesis in L6 myoblasts | | Meat science |
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| The porcine tribbles homolog 3 (TRIB3) gene: Identification of a missense mutation and association analysis with meat quality and production traits in Italian heavy pigs | | Meat science |
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| Dietary L-carnitine alters gene expression in skeletal muscle of piglets | | Molecular nutrition and food research |
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| Pseudomyotonia in Romagnola cattle caused by novel ATP2A1 mutations | | BMC veterinary research |
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| Postmortem role of calpains in Pekin duck skeletal muscles | | Journal of the science of food and agriculture |
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| Polymorphisms of the interleukin-15 gene and their associations with fatness and muscle fiber traits in chickens | | Journal of applied genetics |
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| Effect of nutrient intake on intramuscular glucose metabolism during the early growth stage in cross‐bred steers (Japanese Black male × Holstein female) | | Journal of animal physiology and animal nutrition |
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| Niacin supplementation increases the number of oxidative type I fibers in skeletal muscle of growing pigs | | BMC veterinary research |
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| Toxoplasma gondii in free-ranging wild small felids from Brazil: Molecular detection and genotypic characterization | | Veterinary parasitology |
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| Fat-free mass is related to one-mile race performance in elite standardbred horses | | Veterinary journal |
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| Adipose tissue in muscle: a novel depot similar in size to visceral adipose tissue | | American journal of clinical nutrition |
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| Independent association of insulin resistance with larger amounts of intermuscular adipose tissue and a greater acute insulin response to glucose in African American than in white nondiabetic women | | American journal of clinical nutrition |
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| Proteome analysis of the sarcoplasmic fraction of pig Semimembranosus muscle: implications on meat color development | | Journal of agricultural and food chemistry |
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| Factors influencing proportion and composition of CLA in beef | | Meat science |
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| In vivo prediction of carcass composition and muscularity in purebred Texel lambs | | Meat science |
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| Postnatal changes in the expression of genes located in the callipyge region in sheep skeletal muscle | | Animal genetics |
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| A type IV P-type ATPase affects insulin-mediated glucose uptake in adipose tissue and skeletal muscle in mice | | Journal of nutritional biochemistry |
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| Muscle type specific expression of tropomyosin isoforms in bovine skeletal muscles | | Meat science |
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| Sarcolemma-specific autoantibodies in canine inflammatory myopathy | | Veterinary immunology and immunopathology |
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| New Indicators of Beef Sensory Quality Revealed by Expression of Specific Genes | | Journal of agricultural and food chemistry |
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| Lymphocyte gene expression in subjects fed a low-choline diet differs between those who develop organ dysfunction and those who do not | | TheAmerican journal of clinical nutrition |
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| Antimicrobial and human cancer cell cytotoxic effect of synthetic angiotensin-converting enzyme (ACE) inhibitory peptides | | Food chemistry |
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| Lipid metabolism and cellular features of skeletal muscle and subcutaneous adipose tissue in pigs differing in IGF-II genotype | | Domestic animal endocrinology |
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| Consumption of a moderately Zn-deficient and Zn-supplemented diet affects soluble protein expression in rat soleus muscle | | Journal of nutritional biochemistry |
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| Comparisons of longissimus muscle metabolic enzymes and muscle fiber types in Korean and western pig breeds | | Meat science |
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| Phytoecdysteroids Increase Protein Synthesis in Skeletal Muscle Cells | | Journal of agricultural and food chemistry |
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| Effect of the insulin-like growth factor-II and RYR1 genotype in pigs on carcass and meat quality traits | | Meat science |
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| Investigation of candidate genes for glycolytic potential of porcine skeletal muscle: Association with meat quality and production traits in Italian Large White pigs | | Meat science |
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| Expression Profiling of Muscle Reveals Transcripts Differentially Expressed in Muscle That Affect Water-Holding Capacity of Pork | | Journal of agricultural and food chemistry |
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| Porcine circovirus type 2 in muscle and bone marrow is infectious and transmissible to naïve pigs by oral consumption | | Veterinary microbiology |
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| Adult onset acquired myasthenia gravis in three great dane littermates | | journal of small animal practice |
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| Nutritional characterization of Mucuna pruriens : 4. Does replacing soybean meal with Mucuna pruriens in lamb diets affect ruminal, blood and tissue l-dopa concentrations? | | Animal feed science and technology |
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