all items  in current results   Refine your search within these categories: Animal Science and Animal Products (group results) animal manures (1) animal products (45) animal science (17) animals (27) veterinary medicine (2) zoology (42) Biological Sciences (group results) anatomy and morphology (42) behavior (10) biochemistry (167) biogeography (1) biological properties and phenomena (15) botany (22) cell biology (12) endocrinology (3) genetics (11) life history (2) more... Breeding and Genetic Improvement breeding (3) genetic engineering (1) genetic resources (6) genetic techniques and protocols (1) Calendar Year (group results) Year (237) Economics, Business and Industry: all > products and commodities > agricultural products > foods > cooking fats and oils (group results) margarine (76) shortenings (55) Farms and Farming Systems (group results) farming systems (1) Food and Human Nutrition (group results) food science (98) foods (237) human nutrition (21) Forest Science and Forest Products (group results) forest products (2) Geographical Locations (group results) Africa (2) Asia (8) Atlantic Ocean Islands (1) Australia (3) Europe (13) Indian Ocean Islands (1) Mediterranean Islands (1) named geographical regions (2) North America (5) Pacific Ocean Islands (2) more... Government, Law and Regulations (group results) government and administration (1) law (6) Health and Pathology (group results) animal and human health (27) disease and pest management (2) pathological processes and conditions (11) therapeutics (1) Insects and Entomology (group results) insects (1) Natural Resources, Earth and Environmental Sciences (group results) earth system science (2) ecology (9) environment (3) environmental science (17) fire science and management (1) geography (2) geology (8) hydrology (1) natural resource management (5) natural resources (36) more... Physical and Chemical Sciences (group results) chemical substances (194) chemistry (189) physics (119) Plant Science and Plant Products (group results) botany (22) crop production (2) crop quality (1) plant breeding (2) plant cultural practices (1) plant products (146) plant residues (5) plants (7) Reference Types (group results) Journal (236) Magazines, Newspapers, Periodicals (1) Research, Technology and Engineering (group results) engineering (12) equipment (18) information science (4) materials science (37) mathematics and statistics (26) methodology (92) research (31) support systems and models (19) sustainability science (3) technology (95) more... Rural and Agricultural Sociology (group results) culture and humanities (2) demography (3) education (3) family and consumer science (7) leisure, recreation and tourism (1) people (16) social sciences (7) Taxa - Algae (group results) Phaeophycophyta (1) Taxa - Animalia (group results) Arthropoda (1) Chordata (4) Taxa - Archaea, Cyanobacteria and Bacteria (group results) Eubacteria (3) Taxa - Fungi, Yeasts, Molds and Mildews (group results) Deuteromycotina (6) Dikarya (2) Taxa - Plantae (group results) Magnoliophyta (20) Taxa - Viruses and Viroids Time Periods (group results) Month (1) Recently Viewed Items Go to Item History

These terms define your current search. Click the × to remove a term. Economics, Business and Industry: products and commodities > agricultural products > foods > cooking fats and oils × 237 items, grouped by Breeding and Genetic Improvement (view ungrouped items) breeding (3)    (Click to View) Peanut oil: Compositional data European journal of lipid science and technology (Click to View) The chemical composition of the seeds of Iranian pumpkin cultivars and physicochemical characteristics of the oil extract European journal of lipid science and technology (Click to View) Fatty acid and oil variation in seed from kenaf (Hibiscus cannabinus L.) Industrial crops and products genetic engineering (1)    (Click to View) Upstream and downstream strategies to economize biodiesel production Bioresource technology genetic resources (6)    (Click to View) Integrative metabolome and transcriptome profiling reveals discordant energetic stress between mouse strains with differential sensitivity to acrolein‐induced acute lung injury Molecular nutrition and food research (Click to View) Development of a Biofilm Production-Deficient Escherichia coli Strain as a Host for Biotechnological Applications Applied and environmental microbiology AEM (Click to View) Peanut oil: Compositional data European journal of lipid science and technology (Click to View) The chemical composition of the seeds of Iranian pumpkin cultivars and physicochemical characteristics of the oil extract European journal of lipid science and technology (Click to View) Protective effects of solvent extracts from Taiwanese Agrocybe cylindracea strain B against DNA damage induced by environmental mutagens Journal of the science of food and agriculture (Click to View) Fatty acid and oil variation in seed from kenaf (Hibiscus cannabinus L.) Industrial crops and products genetic techniques and protocols (1)    (Click to View) Determination of butter adulteration with margarine using Raman spectroscopy Food chemistry