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36 items, grouped by Breeding and Genetic Improvement (view ungrouped items)

breeding (2)   
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Effect of processing conditions on the nutritive value of canola meal and presscake. Comparison of the yellow and brown‐seeded canola meal with the brown‐seeded canola presscake
Journal of the science of food and agriculture

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Anti-Nutritional Components, Fibre, Sinapine and Glucosinolate Content, in Australian Canola (Brassica napus L.) Meal
journal of the American Oil Chemists' Society

genetic resources (4)   
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Influence of cold-pressed canola, brewers grains and hominy meal as dietary supplements suitable for reducing enteric methane emissions from lactating dairy cows
Animal feed science and technology

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Apparent digestibility coefficients of selected feed ingredients for juvenile hybrid tilapia, Oreochromis niloticus×Oreochromis aureus
Aquaculture research

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Effect of low and high oil corn distillers' grain on rumen fermentation, growth performance and carcass characteristics of lambs
Animal production science

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Anti-Nutritional Components, Fibre, Sinapine and Glucosinolate Content, in Australian Canola (Brassica napus L.) Meal
journal of the American Oil Chemists' Society

genetic techniques and protocols (2)   
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Detection of transgenic and endogenous plant DNA in digesta and tissues of sheep and pigs fed Roundup Ready canola meal
Journal of agricultural and food chemistry

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The effect of glyphosate on digestion and horizontal gene transfer during in vitro ruminal fermentation of genetically modified canola
Journal of the science of food and agriculture