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These terms define your current search. Click the × to remove a term. Economics, Business and Industry: products and commodities > agricultural products > plant products > oilseed products > sesame products > sesame seed × 52 items, grouped by Breeding and Genetic Improvement (view ungrouped items) breeding (3)    (Click to View) Evaluation of a Microwave-Assisted Extraction Method for Lignan Quantification in Flaxseed Cultivars and Selected Oil Seeds Food analytical methods (Click to View) In vitro regeneration of sesame (Sesamum indicum L.) from seedling cotyledon and hypocotyl explants Plant cell, tissue, and organ culture (Click to View) Fat and fatty acids of white lupin (Lupinus albus L.) in comparison to sesame (Sesamum indicum L.) Food chemistry genetic resources (6)    (Click to View) Fate of Salmonella during sesame seeds roasting and storage of tahini International journal of food microbiology (Click to View) Evaluation of a Microwave-Assisted Extraction Method for Lignan Quantification in Flaxseed Cultivars and Selected Oil Seeds Food analytical methods (Click to View) In vitro regeneration of sesame (Sesamum indicum L.) from seedling cotyledon and hypocotyl explants Plant cell, tissue, and organ culture (Click to View) Uptake of 2S Albumin Allergens, Ber e 1 and Ses i 1, across Human Intestinal Epithelial Caco-2 Cell Monolayers Journal of agricultural and food chemistry (Click to View) A Pectate Lyase Homolog, xagP, in Xanthomonas axonopodis pv. glycines Is Associated with Hypersensitive Response Induction on Tobacco Phytopathology (Click to View) Fat and fatty acids of white lupin (Lupinus albus L.) in comparison to sesame (Sesamum indicum L.) Food chemistry genetic techniques and protocols (2)    (Click to View) Purification and characterisation of the 7S globulin storage protein from sesame (Sesamum indicum L.) Food chemistry (Click to View) Development of a Real-Time PCR Method To Detect Potentially Allergenic Sesame (Sesamum indicum) in Food Journal of agricultural and food chemistry