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Economics, Business and Industry: products and commodities > agricultural products > plant products > vegetable products > vegetables > green leafy vegetables > chicory × 93 items, grouped by Breeding and Genetic Improvement (view ungrouped items) breeding (13)    (Click to View) PGI chicory (Cichorium intybus L.) traceability by means of HRMAS‐NMR spectroscopy: a preliminary study Journal of the science of food and agriculture (Click to View) High Resolution Melting Analysis as a Rapid and Highly Sensitive Method for Cichorium Plasmotype Characterization Plant molecular biology reporter (Click to View) The feeding value of forage brassica plants for grazing ruminant livestock Animal feed science and technology (Click to View) Seasonal variation in sesquiterpene lactone concentration and composition of forage chicory (Cichorium intybus L.) cultivars Grass and forage science (Click to View) Evaluation of chicory cultivars and accessions for forage in south-eastern Australia Crop and pasture science (Click to View) Rheological behavior of concentrated inulin solution: influence of soluble solids concentration and temperature Journal of texture studies (Click to View) In vitro analysis of the anthelmintic activity of forage chicory (Cichorium intybus L.) sesquiterpene lactones against a predominantly Haemonchus contortus egg population Veterinary parasitology (Click to View) Spontaneous gene flow and population structure in wild and cultivated chicory, Cichorium intybus L Genetic resources and crop evolution (Click to View) Mutations in chicory FEH genes are statistically associated with enhanced resistance to post-harvest inulin depolymerization Theoretical and applied genetics (Click to View) Quantification of chicory root bitterness by an ELISA for 11β,13-dihydrolactucin Food chemistry (Click to View) Genealogy, morphology and fitness of spontaneous hybrids between wild and cultivated chicory (Cichorium intybus) Heredity (Click to View) Effect of variety and harvest date on pectin extracted from chicory roots (Cichorium intybus L.) Food chemistry (Click to View) Genetic variability of nitrogen accumulation during vegetative development and remobilization during the forcing process in witloof chicory tuberized root (Cichorium intybus L.) Journal of plant physiology genetic resources (18)    (Click to View) PGI chicory (Cichorium intybus L.) traceability by means of HRMAS‐NMR spectroscopy: a preliminary study Journal of the science of food and agriculture (Click to View) High Resolution Melting Analysis as a Rapid and Highly Sensitive Method for Cichorium Plasmotype Characterization Plant molecular biology reporter (Click to View) The effect of forage species on performance and gastrointestinal nematode infection in lambs Small ruminant research (Click to View) Seasonal variation in sesquiterpene lactone concentration and composition of forage chicory (Cichorium intybus L.) cultivars Grass and forage science (Click to View) Mixed herb and legume pasture improves the growth of lambs post-weaning Animal production science (Click to View) Evaluation of chicory cultivars and accessions for forage in south-eastern Australia Crop and pasture science (Click to View) In vitro analysis of the anthelmintic activity of forage chicory (Cichorium intybus L.) sesquiterpene lactones against a predominantly Haemonchus contortus egg population Veterinary parasitology (Click to View) Spontaneous gene flow and population structure in wild and cultivated chicory, Cichorium intybus L Genetic resources and crop evolution (Click to View) Unraveling the Difference between Invertases and Fructan Exohydrolases: A Single Amino Acid (Asp-239) Substitution Transforms Arabidopsis Cell Wall Invertase1 into a Fructan 1-Exohydrolase Plant physiology (Click to View) Mutations in chicory FEH genes are statistically associated with enhanced resistance to post-harvest inulin depolymerization Theoretical and applied genetics (Click to View) Isolation and characterization of two germacrene A synthase cDNA clones from chicory Plant physiology (Click to View) Post harvest control of Phytophthora cryptogea of witloof chicory with different fungicides and possible occurrence of resistant strains Crop protection (Click to View) Genealogy, morphology and fitness of spontaneous hybrids between wild and cultivated chicory (Cichorium intybus) Heredity (Click to View) Effect of variety and harvest date on pectin extracted from chicory roots (Cichorium intybus L.) Food chemistry (Click to View) Predicting sensory attributes of different chicory hybrids using physico-chemical measurements and visible/near infrared spectroscopy Postharvest biology and technology (Click to View) In vitro evaluation of the oxidative stress and genotoxic potentials of anthracene on mycorrhizal chicory roots Environmental and experimental botany (Click to View) Genetic variability of nitrogen accumulation during vegetative development and remobilization during the forcing process in witloof chicory tuberized root (Cichorium intybus L.) Journal of plant physiology (Click to View) Analysis of the LacI Family Regulators of Erwinia chrysanthemi 3937, Involvement in the Bacterial Phytopathogenicity Molecular plant-microbe interactions genetic techniques and protocols (4)    (Click to View) PGI chicory (Cichorium intybus L.) traceability by means of HRMAS‐NMR spectroscopy: a preliminary study Journal of the science of food and agriculture (Click to View) Regeneration of transgenic plants from hairy roots of Cichorium intybus L. var. Foliosum Hegi Cytology and Genetics (Click to View) Spontaneous gene flow and population structure in wild and cultivated chicory, Cichorium intybus L Genetic resources and crop evolution (Click to View) High-density genetic maps for loci involved in nuclear male sterility (NMS1) and sporophytic self-incompatibility (S-locus) in chicory (Cichorium intybus L., Asteraceae) Theoretical and applied genetics