New Search

Refine your search within these categories:

Animal Science and Animal Products (group results)

Biological Sciences (group results)

Breeding and Genetic Improvement

Calendar Year (group results)

Economics, Business and Industry (group results)

Farms and Farming Systems

Food and Human Nutrition (group results)

Forest Science and Forest Products (group results)

Geographical Locations (group results)

Government, Law and Regulations

Health and Pathology (group results)

Insects and Entomology

Natural Resources, Earth and Environmental Sciences (group results)

Physical and Chemical Sciences (group results)

Plant Science and Plant Products (group results)

Reference Types (group results)

Research, Technology and Engineering: all > technology > processing technology > continuous systems > continuous fermentation

Rural and Agricultural Sociology (group results)

Taxa - Algae

Taxa - Animalia

Taxa - Archaea, Cyanobacteria and Bacteria (group results)

Taxa - Fungi, Yeasts, Molds and Mildews (group results)

Taxa - Plantae (group results)

Taxa - Viruses and Viroids

Time Periods

Recently Viewed Items
 
These terms define your current search. Click the
×
to remove a term.

Research, Technology and Engineering: technology > processing technology > continuous systems > continuous fermentation
×

50 items, grouped by Breeding and Genetic Improvement (view ungrouped items)

breeding (1)   
(Click to View)
Impact of zinc supplementation on the improvement of ethanol tolerance and yield of self-flocculating yeast in continuous ethanol fermentation
Journal of biotechnology

genetic resources (1)   
(Click to View)
Continuous butanol production with reduced byproducts formation from glycerol by a hyper producing mutant of Clostridium pasteurianum
Applied microbiology and biotechnology

genetic techniques and protocols (1)   
(Click to View)
Effects of pH and ORP on microbial ecology and kinetics for hydrogen production in continuously dark fermentation
Bioresource technology