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| breeding (3) |
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| Soil tillage effects on the efficacy of cultivars and their mixtures in winter barley | | Field crops research |
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| Differences in physicochemical properties of kernels of two rice cultivars during grain formation | | Journal of the science of food and agriculture |
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| Browning of litchi fruit pericarp: role of polyphenol oxidase, peroxidase, phenylalanine ammonia lyase and effect of gamma radiation | | Journal of food biochemistry |
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| genetic resources (3) |
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| Soil tillage effects on the efficacy of cultivars and their mixtures in winter barley | | Field crops research |
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(Click to View)
| Differences in physicochemical properties of kernels of two rice cultivars during grain formation | | Journal of the science of food and agriculture |
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| Browning of litchi fruit pericarp: role of polyphenol oxidase, peroxidase, phenylalanine ammonia lyase and effect of gamma radiation | | Journal of food biochemistry |
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