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Biological Sciences: immunology > immunologic factors > cytokines > tumor necrosis factors
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416 items, grouped by Calendar Year (view ungrouped items)

Year (416)   
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The effect of an immunomodulator (parapoxvirus ovis) on cell-mediated immunity (CMI) in abruptly weaned foals
Veterinary immunology and immunopathology

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Azuki bean (Vigna angularis) extract inhibits the development of experimentally induced atopic dermatitis-like skin lesions in NC/Nga mice
Food chemistry

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Dietary supplementation of herring roe and milt enhances hepatic fatty acid catabolism in female mice transgenic for hTNFα
European journal of nutrition

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Leucine supplementation improves adiponectin and total cholesterol concentrations despite the lack of changes in adiposity or glucose homeostasis in rats previously exposed to a high-fat diet
Nutrition and metabolism

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Green tea extract reduces blood pressure, inflammatory biomarkers, and oxidative stress and improves parameters associated with insulin resistance in obese, hypertensive patients
Nutrition research

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Plasmids expressing interleukin-10 short hairpin RNA mediate IL-10 knockdown and enhance tumor necrosis factor alpha and interferon gamma expressions in response to porcine reproductive and respiratory syndrome virus
Veterinary immunology and immunopathology

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Orally administered mycelial culture of Phellinus linteus exhibits antitumor effects in hepatoma cell-bearing mice
Journal of ethnopharmacology

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ELPylated anti-human TNF therapeutic single-domain antibodies for prevention of lethal septic shock
Plant biotechnology journal

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Evidence that the marine-derived multi-mineral aquamin has anti-inflammatory effects on cortical glial-enriched cultures
Phytotherapy research

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Morus bombycis Koidzumi extract suppresses collagen-induced arthritis by inhibiting the activation of nuclear factor-κB and activator protein-1 in mice
Journal of ethnopharmacology

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Anti-inflammatory effects of methanol extract of Antrodia cinnamomea mycelia both in vitro and in vivo
Journal of ethnopharmacology

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Panax notoginsenoside produces neuroprotective effects in rat model of acute spinal cord ischemia–reperfusion injury
Journal of ethnopharmacology

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Immunomodulatory effects of feruloylated oligosaccharides from rice bran
Food chemistry

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The Effects of Selenium Source on Measures of Selenium Status of Mares and Selenium Status and Immune Function of Their Foals
Journal of equine veterinary science

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Antioxidant activity of fermented berry juices and their effects on nitric oxide and tumor necrosis factor-alpha production in macrophages 264.7 gamma no(-) cell line
Journal of food biochemistry

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A Mediterranean-style, low-glycemic-load diet reduces the expression of 3-hydroxy-3-methylglutaryl-coenzyme A reductase in mononuclear cells and plasma insulin in women with metabolic syndrome
Nutrition research

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Waist circumference is positively correlated with markers of inflammation and negatively with adiponectin in women with metabolic syndrome
Nutrition research

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Mediterranean Diet Effect: an Italian picture
Nutrition journal

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Toll-like receptor 4-mediated immunoregulation by the aqueous extract of Mori Fructus
Phytotherapy research

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The influence of Goishi tea on adipocytokines in obese mice
Food chemistry

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Hepatoprotection of Graptopetalum paraguayense E. Walther on CCl₄-induced liver damage and inflammation
Journal of ethnopharmacology

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Effects of hydroxytyrosol-20 on carrageenan-induced acute inflammation and hyperalgesia in rats
Phytotherapy research

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Gardenia jasminoides inhibits tumor necrosis factor-alpha-induced vascular inflammation in endothelial cells
Phytotherapy research

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Antioxidant, analgesic, and anti-inflammatory activities of the ethanolic extracts of Taxillus liquidambaricola
Journal of ethnopharmacology

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Effects of thymoquinone (volatile oil of black cumin) on rheumatoid arthritis in rat models
Phytotherapy research

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Inhibition of endothelial adhesion molecule expression by Monascus purpureus-fermented rice metabolites, monacolin K, ankaflavin, and monascin
Journal of the science of food and agriculture

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In vitro and in vivo anti-inflammatory activities of Polygonum hydropiper methanol extract
Journal of ethnopharmacology

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Randomized double-blind placebo-controlled trial on the potential modes of action of sheaflex70tm in osteoarthritis
Phytotherapy research

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Leukotrienes are Auto‐/Paracrine Factors in the Bovine Corpus Luteum: An In Vitro Study
Reproduction in domestic animals

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Effects of diet and weight gain on circulating tumour necrosis factor-α concentrations in Thoroughbred geldings
Journal of animal physiology and animal nutrition

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Dietary selenium intake influences Cx43 dephosphorylation, TNF-α expression and cardiac remodeling after reperfused infarction
Molecular nutrition and food research

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Effects of plant-derived polyphenols on TNF-α and nitric oxide production induced by advanced glycation endproducts
Molecular nutrition and food research

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Dysregulation of the inflammatory response to the parasite, Toxoplasma gondii, in P2X₇ receptor-deficient mice
International journal for parasitology

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Polygonum viviparum L. inhibits the lipopolysaccharide‐induced inflammatory response in RAW264.7 macrophages through haem oxygenase‐1 induction and activation of the Nrf2 pathway
Journal of the science of food and agriculture

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Anti-inflammatory action of methanol extract of Carthamus tinctorius involves in heme oxygenase-1 induction
Journal of ethnopharmacology

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Krill oil versus fish oil in modulation of inflammation and lipid metabolism in mice transgenic for TNF-α
European journal of nutrition

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Free-radical-scavenging and anti-inflammatory effect of yak milk casein before and after enzymatic hydrolysis
Food chemistry

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Peripheral tumor necrosis factor α regulation of adipose tissue metabolism and adipokine gene expression in neonatal pigs
Veterinary research communications

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Protective effects of Polygonatum sibiricum polysaccharide on ovariectomy-induced bone loss in rats
Journal of ethnopharmacology

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Chemical composition and anti-inflammatory activity of a pectic polysaccharide isolated from sweet pepper using a simulated gastric medium
Food chemistry

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Screening of selected Asian spices for anti obesity-related bioactivities
Food chemistry

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Protective effect of dietary perilla oil on allergic inflammation in asthmatic mice
European journal of lipid science and technology

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Combined arginine and glutamine decrease release of de novo synthesized leukotrienes and expression of proinflammatory cytokines in activated human intestinal mast cells
European journal of nutrition

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Effects of acute hyperinsulinemia on inflammatory proteins in horses
Veterinary immunology and immunopathology

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Inhibitory effect of Physalis alkekengi L. var. franchetii extract and its chloroform fraction on LPS or LPS/IFN-γ-stimulated inflammatory response in peritoneal macrophages
Journal of ethnopharmacology

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An herbal fruit, Amomum xanthoides, ameliorates thioacetamide-induced hepatic fibrosis in rat via antioxidative system
Journal of ethnopharmacology

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Pandemic H1N1 influenza virus causes a stronger inflammatory response than seasonal H1N1 influenza virus in ferrets
Archives of virology.

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Characterisation of the chemical composition and in vitro anti-inflammation assessment of a novel lotus (Nelumbo nucifera Gaertn) plumule polysaccharide
Food chemistry

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Danshen–Gegen decoction exerts proliferative effect on rat cardiac myoblasts H9c2 via MAPK and insulin pathways
Journal of ethnopharmacology

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Analysis of the anti-inflammatory properties of Rosmarinus officinalis L. in mice
Food chemistry

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Effects of compounds from Bi-Qi Capsule on the expression of inflammatory mediators in lipopolysaccharide-stimulated RAW 264.7 macrophages
Journal of ethnopharmacology

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Pharmacological mechanisms underlying the anti-ulcer activity of methanol extract and canthin-6-one of Simaba ferruginea A. St-Hil. in animal models
Journal of ethnopharmacology

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Vitamin B6 suppresses serine protease inhibitor 3 expression in the colon of rats and in TNF-α-stimulated HT-29 cells
Molecular nutrition and food research

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Anti-inflammatory activity of an ethanolic Caesalpinia sappan extract in human chondrocytes and macrophages
Journal of ethnopharmacology

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Immunomodulatory effect of extracts of Hibiscus sabdariffa L. (Family Malvaceae) in a mouse model
Phytotherapy research

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In vivo screening of zebrafish microRNA responses to bacterial infection and their possible roles in regulating immune response genes after lipopolysaccharide stimulation
Fish physiology and biochemistry

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Calcitriol [1, 25[OH]2 D3] pre- and post-treatment suppresses inflammatory response to influenza A (H1N1) infection in human lung A549 epithelial cells
European journal of nutrition

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The ethyl acetate extract of Cordyceps militaris inhibits IgE-mediated allergic responses in mast cells and passive cutaneous anaphylaxis reaction in mice
Journal of ethnopharmacology

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Immune–endocrine interactions in treated and untreated cats naturally infected with FIV
Veterinary immunology and immunopathology

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Antinociceptive and gastroprotective actions of ethanolic extract from Pluchea sagittalis (Lam.) Cabrera
Journal of ethnopharmacology

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Suppression of dust mite extract and 2,4-dinitrochlorobenzene-induced atopic dermatitis by the water extract of Lindera obtusiloba
Journal of ethnopharmacology

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Pathogen associated molecular pattern-induced TNF, IL-1β, IL-6 and CXCL-8 production from feline whole blood culture
Research in veterinary science

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Antiinflammatory Effect of Oldenlandia diffusa and its Constituent, Hentriacontane, through Suppression of Caspase‐1 Activation in Mouse Peritoneal Macrophages
Phytotherapy research

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C-reactive protein, tumor necrosis factor α, and interleukin-6 in dogs with pyometra and SIRS
Journal of veterinary emergency and critical care

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Cinnamon extract ameliorates ionizing radiation-induced cellular injury in rats
Ecotoxicology and environmental safety

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Amelioration of oxidative stress by dandelion extract through CYP2E1 suppression against acute liver injury induced by carbon tetrachloride in sprague-dawley rats
Phytotherapy research

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Extract of the dried heartwood of Caesalpinia sappan L. attenuates collagen-induced arthritis
Journal of ethnopharmacology

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Breed-specific pro-inflammatory cytokine production as a predisposing factor for susceptibility to sepsis in the dog
Journal of veterinary emergency and critical care

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Inhibition of mCD14 inhibits TNFα secretion and NO production in RAW264.7 cells stimulated by Brucella melitensis infection
Veterinary microbiology

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Protective action of different natural flavan-3-ols against aflatoxin b₁-related cytotoxicity
Journal of food biochemistry

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Anti-inflammatory effect of triterpene 3β, 6β, 16β-trihydroxylup-20(29)-ene obtained from Combretum leprosum Mart & Eich in mice
Journal of ethnopharmacology

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Dyslipidemic high-fat diet affects adversely bone metabolism in mice associated with impaired antioxidant capacity
Nutrition

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Oral administration of tributyrin increases concentration of butyrate in the portal vein and prevents lipopolysaccharide-induced liver injury in rats
Clinical nutrition

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Ginkgolide B reduces neuronal cell apoptosis in the hemorrhagic rat brain: Possible involvement of Toll-like receptor 4/nuclear factor-kappa B pathway
Journal of ethnopharmacology

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Angiogenesis and Expression of Vascular Endothelial Growth Factor, Tumour Necrosis Factor-α and Hypoxia Inducible Factor-1α in Canine Renal Cell Carcinoma
Journal of comparative pathology

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Enniatins A1, B and B1 from an endophytic strain of Fusarium tricinctum induce apoptotic cell death in H4IIE hepatoma cells accompanied by inhibition of ERK phosphorylation
Molecular nutrition and food research

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Transcriptional profiling of immune genes in bovine monocyte-derived macrophages exposed to bacterial antigens
Veterinary immunology and immunopathology

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Micropropagation Effect on the Anti-carcinogenic Activitiy of Polyphenolics from Mexican Oregano (Poliomintha glabrescens Gray) in Human Colon Cancer Cells HT-29
Plant foods for human nutrition

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Intermittent fasting during Ramadan attenuates proinflammatory cytokines and immune cells in healthy subjects
Nutrition research

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Anti-glycative and anti-inflammatory effects of caffeic acid and ellagic acid in kidney of diabetic mice
Molecular nutrition and food research

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Early systemic inflammatory response in mice after a single oral gavage with live Escherichia coli is evidenced by increased TNF-alpha and nitric oxide production
Research in veterinary science

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Solamargine upregulation of Fas, downregulation of HER2, and enhancement of cytotoxicity using epirubicin in NSCLC cells
Molecular nutrition and food research

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Topical application of Acalypha indica accelerates rat cutaneous wound healing by up-regulating the expression of Type I and III collagen
Journal of ethnopharmacology

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Novel link between inflammation and impaired glucose transport during equine insulin resistance
Veterinary immunology and immunopathology

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Tea polyphenols inhibit IL-6 production in tumor necrosis factor superfamily 14-stimulated human gingival fibroblasts
Molecular nutrition and food research

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Effects of stressors on the behavior and physiology of domestic cats
Applied animal behaviour science

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Impact of allicin on macrophage activity
Food chemistry

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Anti-inflammatory and antinociceptive properties of the leaves of Eriobotrya japonica
Journal of ethnopharmacology

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Effects of total glucosides from paeony (Paeonia lactiflora Pall) roots on experimental atherosclerosis in rats
Journal of ethnopharmacology

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Silibinin protects OTA-mediated TNF-α release from perfused rat livers and isolated rat Kupffer cells
Molecular nutrition and food research

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Tumor Necrosis Factor Alpha Modulates the Dynamics of the Plasminogen-Mediated Early Interaction between Bifidobacterium animalis subsp. lactis and Human Enterocytes
Applied and environmental microbiology AEM.

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Dietary supplementation with geranylgeraniol suppresses lipopolysaccharide-induced inflammation via inhibition of nuclear factor-κB activation in rats
European journal of nutrition

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Target gene expression signatures in neutrophils and lymphocytes from cattle administered with dexamethasone at growth promoting purposes
Research in veterinary science

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The Mediterranean Diet Pattern and Its Main Components Are Associated with Lower Plasma Concentrations of Tumor Necrosis Factor Receptor 60 in Patients at High Risk for Cardiovascular Disease
Journal of nutrition

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Identification of differentially expressed protective genes in liver of two rainbow trout strains
Veterinary immunology and immunopathology

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Evaluation of the Effect of Tiger Nut Fibre as a Carrier of Unsaturated Fatty Acids Rich Oil on the Quality of Dry-Cured Sausages
Food and bioprocess technology

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Inhibition of neuroinflammation by cinnamon and its main components
Food chemistry

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Hepatoprotective effect of the ethanol extract of Vitis thunbergii on carbon tetrachloride-induced acute hepatotoxicity in rats through anti-oxidative activities
Journal of ethnopharmacology

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Anti-inflammatory activity of Eupatorium perfoliatum L. extracts, eupafolin, and dimeric guaianolide via iNOS inhibitory activity and modulation of inflammation-related cytokines and chemokines
Journal of ethnopharmacology

all 416 items...