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Biological Sciences: organisms > microorganisms > bacteria > Gram-negative bacteria
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397 items, grouped by Calendar Year (view ungrouped items)

Year (397)   
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Anaplasma phagocytophilum infection in a domestic cat in Finland: Case report
Acta veterinaria scandinavica

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Distinct microbial and faunal communities and translocated carbon in Lumbricus terrestris drilospheres
Soil biology and biochemistry

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Evaluation of a nanobody phage display library constructed from a Brucella-immunised camel
Veterinary immunology and immunopathology

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Genetic Analysis of the Cronobacter sakazakii O4 to O7 O-Antigen Gene Clusters and Development of a PCR Assay for Identification of All C. sakazakii O Serotypes
Applied and environmental microbiology AEM

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Antibacterial, Anti-Chlamydial, and Cytotoxic Activities of a Marine Snail (Hexaplex trunculus) Phospholipase A2: an In Vitro Study
Applied biochemistry and biotechnology

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Organic matter in sediments of an acidic mining lake as assessed by lipid analysis. Part I: Fatty acids
Science of the total environment

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Development of antimicrobial films for microbiological control of packaged salad
International journal of food microbiology

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Biological activity and essential oil composition of two new Tanacetum chiliophyllum (Fisch. & Mey.) Schultz Bip. var. chiliophyllum chemotypes from Turkey
Industrial crops and products

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Do Botanical Pesticides Alter the Structure of the Soil Microbial Community
Microbial ecology

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Quantification of total and specific gram-negative histamine-producing bacteria species in fish using an MPN real-time PCR method
Food microbiology

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Detection and diversity of a putative novel heterogeneous polymorphic proline-glycine repeat (Pgr) protein in the footrot pathogen Dichelobacter nodosus
Veterinary microbiology

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Differential identification of Salmonella enterica serovar Gallinarum biovars Gallinarum and Pullorum and the biovar Gallinarum live vaccine strain 9R
Veterinary microbiology

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A method to generate recombinant Salmonella typhi Ty21a strains expressing multiple heterologous genes using an improved recombineering strategy
Applied microbiology and biotechnology.

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Detrital Floc and Surface Soil Microbial Biomarker Responses to Active Management of the Nutrient Impacted Florida Everglades
Microbial ecology

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Compensatory role of the cis-trans-isomerase and cardiolipin synthase in the membrane fluidity of Pseudomonas putida DOT-T1E
Environmental microbiology

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A new locus affects cell motility, cellulose binding, and degradation by Cytophaga hutchinsonii
Applied microbiology and biotechnology.

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Secretory Phospholipase A₂ in Dromedary Tears: a Host Defense Against Staphylococci and Other Gram-Positive Bacteria
Applied biochemistry and biotechnology

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Identification of microbial communities that assimilate substrate from root cap cells in an aerobic soil using a DNA-SIP approach
Soil biology and biochemistry

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An advanced PCR method for the specific detection of viable total coliform bacteria in pasteurized milk
Applied microbiology and biotechnology.

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Antibacterial activity of crude methanolic extract and fractions obtained from Larrea tridentata leaves
Industrial crops and products

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A LuxR homologue of Xanthomonas oryzae pv. oryzae is required for optimal rice virulence
Molecular plant pathology

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A Method for Viability Testing of Pectobacterium carotovorum in Postharvest Processing by Means of Flow Cytometry
Food and bioprocess technology

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Characteristics of microbial biofilm on wooden vats (‘gerles’) in PDO Salers cheese
International journal of food microbiology

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Organic and conventional fruits and vegetables contain equivalent counts of Gram-negative bacteria expressing resistance to antibacterial agents
Environmental microbiology

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Inhibition of Quorum Sensing in Serratia marcescens AS-1 by Synthetic Analogs of N-Acylhomoserine Lactone
Applied and environmental microbiology AEM

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Synthesis and antimicrobial activity of geranyloxy- and farnesyloxy-acetophenone derivatives against oral pathogens
Fitoterapia

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Facile Recovery of Individual High-Molecular-Weight, Low-Copy-Number Natural Plasmids for Genomic Sequencing
Applied and environmental microbiology AEM

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Soil microbial community structure in a rice paddy field and its relationships to CH4 and N 2O fluxes
Nutrient cycling in agroecosystems

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Optimization of exopolysaccharide production and diesel oil emulsifying properties in root nodulating bacteria
World journal of microbiology and biotechnology

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Biosynthesis of Poly(3-hydroxybutyrate-co-3-hydroxyvalerate-co-4-hydroxybutyrate) terpolymer by Cupriavidus sp. USMAA2-4 through two-step cultivation process
World journal of microbiology and biotechnology

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Antibacterial activity of hen egg white lysozyme modified by thermochemical technique
European food research and technology

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Natural colourant from Shiraia bambusicola: stability and antimicrobial activity of hypocrellin extract
International journal of food science and technology

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Induction of systemic resistance in tomato by N-acyl-L-homoserine lactone-producing rhizosphere bacteria
Plant, cell and environment

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Incorporation of 13C-labelled rice rhizodeposition carbon into soil microbial communities under different water status
Soil biology and biochemistry

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Defatted Jatropha curcas flour and protein isolate as materials for protein hydrolysates with biological activity
Food chemistry

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Comparative study of the antibacterial activity of propolis from different geographical and climatic zones
Phytotherapy research

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Integrated regulation involving quorum sensing, a two-component system, a GGDEF/EAL domain protein and a post-transcriptional regulator controls swarming and RhlA-dependent surfactant biosynthesis in Serratia
Environmental microbiology

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Purification and characterization of bacteriocin from weissella paramesenteroides dfr-8, an isolate from cucumber (cucumis sativus)
Journal of food biochemistry

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Molecular approaches to pathogenesis study of Burkholderia cenocepacia, an important cystic fibrosis opportunistic bacterium
Applied microbiology and biotechnology.

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Presence of Quorum-sensing Systems Associated with Multidrug Resistance and Biofilm Formation in Bacteroides fragilis
Microbial ecology

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Dominant lactic acid bacteria and their technological properties isolated from the Himalayan ethnic fermented milk products
Antonie van Leeuwenhoek

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Variability of microbial teat skin flora in relation to farming practices and individual dairy cow characteristics
Dairy science and technology

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Weakening Effect of Cell Permeabilizers on Gram-Negative Bacteria Causing Biodeterioration
Applied and environmental microbiology AEM

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In vitro estimation of the antibacterial activity and antioxidant capacity of aqueous extracts from grape-seeds (Vitis vinifera L.)
Food control

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Diversity and catalytic potential of PAH-specific ring-hydroxylating dioxygenases from a hydrocarbon-contaminated soil
Applied microbiology and biotechnology

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Violacein and related tryptophan metabolites produced by Chromobacterium violaceum: biosynthetic mechanism and pathway for construction of violacein core
Applied microbiology and biotechnology.

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Rapid Chromatic Detection of Bacteria by Use of a New Biomimetic Polymer Sensor
Applied and environmental microbiology AEM

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Shoot the messages not the messengers
Plant and soil

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Occurrence and characteristics of Vibrio vulnificus in retail marine shrimp in China
Food control

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Composition and biological activities of the essential oil from Schisandra chinensis obtained by solvent-free microwave extraction
Lebensmittel-Wissenschaft

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Niche Partition of Bacteriovorax Operational Taxonomic Units Along Salinity and Temporal Gradients in the Chesapeake Bay Reveals Distinct Estuarine Strains
Microbial ecology

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Isolation of an endosulfan-degrading bacterium from a coffee farm soil: Persistence and inhibitory effect on its biological functions
Science of the total environment

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Enzymatic properties of the glycine d-alanine aminopeptidase of Aspergillus oryzae and its activity profiles in liquid-cultured mycelia and solid-state rice culture (rice koji)
Applied microbiology and biotechnology.

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The cold adaptability of microorganisms with different carbon source in activated sludge treating synthetical wastewater
Bioresource technology

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Expression of 4kD scorpion defensin and its in vitro synergistic activity with conventional antibiotics
World journal of microbiology and biotechnology

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Comparison of endotoxin levels and Gram-negative bacteria under different conditions in microbial laboratories and a biowaste site
Chemosphere

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Impact of Three Ampicillin Dosage Regimens on Selection of Ampicillin Resistance in Enterobacteriaceae and Excretion of blaTEM Genes in Swine Feces
Applied and environmental microbiology AEM

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Assessment of the antimicrobial effect of three plants used for therapy of community-acquired urinary tract infection in Rio Grande do Sul (Brazil)
Journal of ethnopharmacology

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Plant composition, pharmacological properties and mutagenic evaluation of a commercial Zulu herbal mixture: Imbiza ephuzwato
Journal of ethnopharmacology

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Capsular Polysaccharide Surrounds Smooth and Rugose Types of Salmonella enterica serovar Typhimurium DT104
Applied and environmental microbiology AEM

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Plant exudates promote PCB degradation by a rhodococcal rhizobacteria
Applied microbiology and biotechnology.

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Antimicrobial and cytotoxic activities of medicinal plants of the Brazilian cerrado, using Brazilian cachaça as extractor liquid
Journal of ethnopharmacology

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Isolation, biochemical properties and application of bacteriocins from pediococcus pentosaceous isolates
Journal of food processing and preservation

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Synthesis and antimicrobial activity of some novel terephthaloyl thiourea cross-linked carboxymethyl chitosan hydrogels
Cellulose

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Biochemical and antibacterial properties of lysozyme purified from the viscera of scallops (patinopecten yessoensis)
Journal of food biochemistry

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Interaction and nanotoxic effect of ZnO and Ag nanoparticles on mesophilic and halophilic bacterial cells
Bioresource technology

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Pseudomonas sp. LSW25R, antagonistic to plant pathogens, promoted plant growth, and reduced blossom-end rot of tomato fruits in a hydroponic system
European journal of plant pathology

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Frequency of prescribed burning in an upland oak forest determines soil and litter properties and alters the soil microbial community
Forest ecology and management

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Antioxidant, antibacterial, and antiviral effects of Lactuca sativa extracts
Industrial crops and products

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Immunomodulating potency of lipopolysaccharides (LPS) derived from smooth type of bacterial pathogens in Indian major carp
Veterinary microbiology

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Temporal variation of rhizodeposit-C assimilating microbial communities in a natural wetland
Biology and fertility of soils

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Cloning, expression, and functional analysis of molecular motor pilT and pilU genes of type IV pili in Acidithiobacillus ferrooxidans
Applied microbiology and biotechnology

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Antibacterial Properties of Intestinal Phospholipase A₂ from the Common Stingray Dasyatis pastinaca
Applied biochemistry and biotechnology

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Biostimulation of Estuarine Microbiota on Substrate Coated Agar Slides: A Novel Approach to Study Diversity of Autochthonous Bdellovibrio- and Like Organisms
Microbial ecology

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Isolation of culturable microorganisms from free-ranging bottlenose dolphins (Tursiops truncatus) from the southeastern United States
Veterinary microbiology

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Antibacterial activity of Acinetobacter baumannii phage ϕAB2 endolysin (LysAB2) against both Gram-positive and Gram-negative bacteria
Applied microbiology and biotechnology.

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Pathogen associated molecular pattern-induced TNF, IL-1β, IL-6 and CXCL-8 production from feline whole blood culture
Research in veterinary science

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Constituents and biological activity of the chloroform extract and essential oil of Cupressus sempervirens
Chemistry of natural compounds

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Isolation and Identification of a Paenibacillus polymyxa Strain That Coproduces a Novel Lantibiotic and Polymyxin
Applied and environmental microbiology AEM

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Doxycycline interferes with quorum sensing-mediated virulence factors and biofilm formation in Gram-negative bacteria
World journal of microbiology and biotechnology

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Intestinal bacterial overgrowth includes potential pathogens in the carbohydrate overload models of equine acute laminitis
Veterinary microbiology

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Generating Tetracycline-Inducible Auxotrophy in Escherichia coli and Salmonella enterica Serovar Typhimurium by Using an Insertion Element and a Hyperactive Transposase
Applied and environmental microbiology AEM

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Bioconversion of sugar-beet molasses into xanthan gum
Journal of food processing and preservation

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Elevated poly(3-hydroxybutyrate) synthesis in mutants of Ralstonia eutropha H16 defective in lipopolysaccharide biosynthesis
Applied microbiology and biotechnology.

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Identification and characterization of a Streptomyces sp. isolate exhibiting activity against multidrug-resistant coagulase-negative Staphylococci
Veterinary research communications

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Elaboration of antibiofilm materials by chemical grafting of an antimicrobial peptide
Applied microbiology and biotechnology.

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Survival Response of Bacteriovorax in Surface Biofilm Versus Suspension when Stressed by Extremes in Environmental Conditions
Microbial ecology

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Microbiological spoilage of vacuum and modified atmosphere packaged Vietnamese Pangasius hypophthalmus fillets
Food microbiology

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Antibacterial activity of a bacteriocin-like substance produced by Bacillus sp. P34 that targets the bacterial cell envelope
Antonie van Leeuwenhoek

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Diversity and assessment of potential risk factors of Gram-negative isolates associated with French cheeses
Food microbiology

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Short-term effects of the herbicide napropamide on the activity and structure of the soil microbial community assessed by the multi-approach analysis
Applied soil ecology

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Composition and diversity of Canidae fecal flora
Acta ecologica Sinica

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A new strategy for the analysis of tetracycline residues in foodstuffs by a surface plasmon resonance biosensor
European food research and technology

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Impact of herbicide Ametryn on microbial communities in mixed liquor of a membrane bioreactor (MBR)
Bioresource technology

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Functionalization of cotton fabrics with corona/air RF plasma and colloidal TiO₂ nanoparticles
Cellulose

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The effect of high hydrostatic pressure on the microbiological quality and safety of carrot juice during refrigerated storage
Food microbiology

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Purification, Characterization, and Expression Analysis of a Putative Lectin in Peanut (Arachis hypogaea L.)
Plant molecular biology reporter

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Organic matter quality of a forest soil subjected to repeated drying and different re-wetting intensities
European journal of soil science

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Role of extracellular polymeric substances in Cu(II) adsorption on Bacillus subtilis and Pseudomonas putida
Bioresource technology

all 397 items...