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2528 items, grouped by Calendar Year (view ungrouped items)

Year (2528)   
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Immunotoxicity of 1-methyl-3-octylimidazolium bromide on brocarded carp (Cyprinus carpio L.)
Ecotoxicology and environmental safety

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One-pot bioconversion of sucrose to trehalose using enzymatic sequential reactions in combined cross-linked enzyme aggregates
Bioresource technology

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Serum albumin level is a limited nutritional marker for predicting wound healing in patients with pressure ulcer: Two multicenter prospective cohort studies
Clinical nutrition

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Assessment of Indigo (Polygonum tinctorium Ait.) water extracts’ bioactive compounds, and their antioxidant and antiproliferative activities
Lebensmittel-Wissenschaft

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Randomized study of clinical effect of enteral nutrition support during neoadjuvant chemotherapy on chemotherapy-related toxicity in patients with esophageal cancer
Clinical nutrition

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The effect of different dietary iron levels on growth and hepatic iron concentration in juvenile gibel carp (Carassius auratus gibelio)
Zeitschrift fur angewandte Ichthyologie

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Influence of pH on colour and iron content of peptide fractions obtained from bovine Hb concentrate hydrolysates
International journal of food science and technology

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Detection of colostrum-derived alloantibodies in calves with bovine neonatal pancytopenia
Veterinary immunology and immunopathology

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Candidate measures of whole plant food intake are related to biomarkers of nutrition and health in the US population (National Health and Nutrition Examination Survey 1999-2002)
Nutrition research

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Pharmacokinetics, urinary excretion and plasma protein binding of pralidoxime in goats
Small ruminant research

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Effects of dietary administration of Echinacea purpurea on growth indices and biochemical and hematological indices in rainbow trout (Oncorhynchus mykiss) fingerlings
Fish physiology and biochemistry

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Sesquiterpenes from the roots of Illicium dunnianum
Phytochemistry

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Angelica acutiloba Root Attenuates Insulin Resistance Induced by High‐Fructose Diet in Rats
Phytotherapy research

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Effects of platelet-activating factor on the interaction of Trypanosoma cruzi with Rhodnius prolixus
Parasitology research

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Green tea minimally affects biomarkers of inflammation in obese subjects with metabolic syndrome
Nutrition

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Purification and characterisation of a novel antioxidant peptide from porcine haemoglobin hydrolysate
International journal of food science and technology

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Improvements of immune status, intestinal integrity and gain performance in the early-weaned calves parenterally supplemented with l-alanyl-l-glutamine dipeptide
Veterinary immunology and immunopathology

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Oral tolerance induction does not resolve gastrointestinal inflammation in a mouse model offoodallergy
Molecular nutrition and food research

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Laboratory Tests for the Diagnosis and Management of Chronic Canine and Feline Enteropathies
Veterinary clinics of North America

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Consumption of red meat and whole-grain bread in relation to biomarkers of obesity, inflammation, glucose metabolism and oxidative stress
European journal of nutrition

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Leukocytic responses and intestinal mucin dynamics of broilers protected with Enterococcus faecium EF55 and challenged with Salmonella Enteritidis
Research in veterinary science

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High level expression, purification and physico- and immunochemical characterisation of recombinant Pen a 1: A major allergen of shrimp
Molecular nutrition and food research

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Efficacy of Liriope platyphylla on Hematology and Immune Response in Olive Flounder, Paralichthys olivaceus, Against Flexibacter maritimus Infection
Journal of the World Aquaculture Society

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Effect of phytase treatment on iron bioavailability in faba bean (Vicia faba L.) flour
Food chemistry

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Single dose adenovirus vectored vaccine induces a potent and long-lasting immune response against rabbit hemorrhagic disease virus after parenteral or mucosal administration
Veterinary immunology and immunopathology

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Seed-based expression systems for plant molecular farming
Plant biotechnology journal

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Exploring the Transcriptome Landscape of Pomegranate Fruit Peel for Natural Product Biosynthetic Gene and SSR Marker DiscoveryF
Journal of integrative plant biology

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Nε-carboxymethyllysine-modified proteins are unable to bind to RAGE and activate an inflammatory response
Molecular nutrition and food research

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Evidence of host adaptation in Lawsonia intracellularis infections
Veterinary research

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Acrolein‐induced dyslipidemia and acute‐phase response are independent of HMG‐CoA reductase
Molecular nutrition and food research

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Vegetarianism produces subclinical malnutrition, hyperhomocysteinemia and atherogenesis
Nutrition

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Physiological responses to starvation in the European eel (Anguilla anguilla): effects on haematological, biochemical, non-specific immune parameters and skin structures
Fish physiology and biochemistry

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The hematological response to exhaustive exercise in ‘all-fish’ growth hormone transgenic common carp (Cyprinus carpio L.)
Aquaculture

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Generation and validation of canine single chain variable fragment phage display libraries
Veterinary immunology and immunopathology

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Azuki bean (Vigna angularis) extract inhibits the development of experimentally induced atopic dermatitis-like skin lesions in NC/Nga mice
Food chemistry

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Inhibitory effects of Cinnamomum cassia extract on atopic dermatitis-like skin lesions induced by mite antigen in NC/Nga mice
Journal of ethnopharmacology

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Serum retinol levels are positively correlated with hemoglobin concentrations, independent of iron homeostasis: a population-based study
Nutrition research

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Total intravenous anaesthesia by boluses or by continuous rate infusion of propofol in mute swans (Cygnus olor)
Veterinary anaesthesia and analgesia

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Development of a hyena immunology toolbox
Veterinary immunology and immunopathology

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In vitro and in vivo immunomodulatory activities of iridoids fraction from Barleria prionitis Linn
Journal of ethnopharmacology

(Click to View)
Vicilin and the basic subunit of legumin are putative chickpea allergens
Food chemistry

(Click to View)
Effect of intranasal immunization with inactivated avian influenza virus on local and systemic immune responses in ducks
Poultry science

(Click to View)
Maternal antibodies in a wild altricial bird: effects on offspring immunity, growth and survival
The journal of animal ecology

(Click to View)
Passive antibody transfer on human leukocytes: application to small animal allergy diagnosis by flow cytometry
Veterinary dermatology

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Influence of the rapeseed protein hydrolysis process on CHO cell growth
Bioresource technology

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Intake, blood metabolites and hormonal profile in sheep fed processed Jatropha (Jatropha curcas) meal
Animal feed science and technology

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Stewartia koreana extract stimulates proliferation and migration of human endothelial cells and induces neovasculization in vivo
Phytotherapy research

(Click to View)
Effect of thermal pasteurisation or high pressure processing on immunoglobulin and leukocyte contents of human milk
International dairy journal

(Click to View)
The effect of nematode administration on canine atopic dermatitis
Veterinary parasitology

(Click to View)
The neonatal Fc receptor plays a crucial role in the metabolism of IgG in livestock animals
Veterinary immunology and immunopathology

(Click to View)
Micronutrient deficiency in obese subjects undergoing low calorie diet
Nutrition journal

(Click to View)
Green tea extract reduces blood pressure, inflammatory biomarkers, and oxidative stress and improves parameters associated with insulin resistance in obese, hypertensive patients
Nutrition research

(Click to View)
Anti-dermatitis effects of oak wood vinegar on the DNCB-induced contact hypersensitivity via STAT3 suppression
Journal of ethnopharmacology

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Aqueous extract of Gleditsia sinensis Lam. fruits improves serum and liver lipid profiles and attenuates atherosclerosis in rabbits fed a high-fat diet
Journal of ethnopharmacology

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Ultrasonographic evaluation of abdominal distension in 52 camels (Camelus dromedarius)
Research in veterinary science

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A highly sensitive method for quantifying gallocatechin gallate and its epimer using a catechin-specific peptide
Food control

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Serum Retinol Is Associated with Stage of Pregnancy and the Acute Phase Response in Pregnant Women in Guinea-Bissau
Journal of nutrition

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Pharmacology and immunological actions of a herbal medicine ASHMITM on allergic asthma
Phytotherapy research

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Primary infection protects pigs against re-infection with Lawsonia intracellularis in experimental challenge studies
Veterinary microbiology

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A new malaria antigen produces partial protection against Plasmodium yoelii challenge
Parasitology research

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Spotted Fever Group – Rickettsiae in the Tyrols: Evidence by Seroepidemiology and PCR
Zoonoses and public health

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Potato fiber protects the small intestinal wall against the toxic influence of acrylamide
Nutrition

(Click to View)
The inhibitory effects of 5‐hydroxy‐3,6,7,8,3′,4′‐hexamethoxyflavone on human colon cancer cells
Molecular nutrition and food research

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Evidence of zinc deficiency in competitive swimmers
Nutrition

(Click to View)
Hypoglycaemic and hypolipidaemic activities of sesamin from sesame meal and its ability to ameliorate insulin resistance in KK‐Ay mice
Journal of the science of food and agriculture

(Click to View)
Influence of two cultivars of persimmon on atherosclerosis indices in rats fed cholesterol-containing diets: Investigation in vitro and in vivo
Nutrition

(Click to View)
In vitro gastrointestinal digestion of the major peach allergen Pru p 3, a lipid transfer protein: Molecular characterization of the products and assessment of their IgE binding abilities
Molecular nutrition and food research

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Recombinant antibody 2G12 produced in maize endosperm efficiently neutralizes HIV-1 and contains predominantly single-GlcNAc N-glycans
Plant biotechnology journal

(Click to View)
Insemination with Sex Sorted Fresh Bovine Spermatozoa Processed in the Presence of Antioxidative Substances
Reproduction in domestic animals

(Click to View)
Haemato-biochemical responses and induction of HSP70 to dietary phosphorus in Catla catla (Hamilton) fingerlings
Fish physiology and biochemistry

(Click to View)
Neutralizing antibodies against rotavirus produced in transgenically labelled purple tomatoes
Plant biotechnology journal

(Click to View)
New lignans from Syringa reticulata var. mandshurica
Chemistry of natural compounds

(Click to View)
Adjuvant and immunostimulatory effects of a D-galactose-binding lectin from Synadenium carinatum latex (ScLL) in the mouse model of vaccination against neosporosis
Veterinary research

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Induction of mud crab (Scylla paramamosain) tropomyosin and arginine kinase specific hypersensitivity in BALB/c mice
Journal of the science of food and agriculture

(Click to View)
Immunotoxicological effects of inorganic arsenic on gilthead seabream (Sparus aurata L.)
Aquatic toxicology

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Effects of different salinity and temperatures on the growth, survival, haematocrit and blood biochemistry of Goldfish (Carassius auratus)
Aquaculture research

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Expression of recombinant Chrysanthemum virus B coat protein for raising polyclonal antisera
Journal of plant biochemistry and biotechnology

(Click to View)
Removing peanut allergens by tannic acid
Food chemistry

(Click to View)
Effect of daily versus weekly home fortification with multiple micronutrient powder on haemoglobin concentration of young children in a rural area, Lao People's Democratic Republic: a randomised trial
Nutrition journal

(Click to View)
Short panicle1 encodes a putative PTR family transporter and determines rice panicle size
The plant journal

(Click to View)
Microwave irradiation under different pH conditions induced a decrease in β-lactoglobulin antigenicity
European food research and technology

(Click to View)
Regulation of testicular function in the stallion: An intricate network of endocrine, paracrine and autocrine systems
Animal reproduction science

(Click to View)
Efficacy and safety of Astragalus membranaceus in the treatment of patients with seasonal allergic rhinitis
Phytotherapy research

(Click to View)
Vibrio alginolyticus thermolabile hemolysin (TLH) induces apoptosis, membrane vesiculation and necrosis in sea bream erythrocytes
Aquaculture

(Click to View)
Effect of Gold Nanosphere Surface Chemistry on Protein Adsorption and Cell Uptake In Vitro
Applied biochemistry and biotechnology

(Click to View)
d-Lactic acid interferes with the effects of platelet activating factor on bovine neutrophils
Veterinary immunology and immunopathology

(Click to View)
Effects of supplemental dietary arginine on the exogenous advanced glycosylation end product–induced interleukin-23/interleukin-17 immune response in rats
Nutrition

(Click to View)
Effect of polyphenols extracted from tamarind (Tamarindus indica L.) seed coat on pathophysiological changes and red blood cell glutathione peroxidase activity in heat-stressed broilers
International journal of biometeorology

(Click to View)
Feeding of the probiotic bacterium Enterococcus faecium NCIMB 10415 differentially affects shedding of enteric viruses in pigs
Veterinary research

(Click to View)
Frequent detection and characterization of hepatitis E virus variants in wild rats (Rattus rattus) in Indonesia
Archives of virology

(Click to View)
Binding to chickpea (cicer arietinum l.) pa2 albumin enhances hemin-dependent oxidative reactions
Journal of food biochemistry

(Click to View)
Evaluation of the cocktail recombinant antigens, LipL32 and LipL41 for serodiagnosis of canine leptospirosis
World journal of microbiology and biotechnology

(Click to View)
Heat tolerance, temperature acclimation, acute oxidative damage and canalization of haemoglobin expression in Daphnia
Evolutionary ecology

(Click to View)
Synergistic antioxidant interaction between sugars and phenolics from a sweet wine
European food research and technology

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Tempe Consumption Modulates Fecal Secondary Bile Acids, Mucins, Immunoglobulin A, Enzyme Activities, and Cecal Microflora and Organic Acids in Rats
Plant foods for human nutrition

(Click to View)
Improvement of trivalent leptospira vaccine by removal of anaphylactic agents
Tropical plant biology

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Effect of feed intake restriction on reproductive performance and pregnancy rate in Egyptian buffalo heifers
Tropical plant biology

(Click to View)
Grape seed proanthocyanidins inhibit angiogenesis via the downregulation of both vascular endothelial growth factor and angiopoietin signaling
Nutrition research

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Microbiome and immunological interactions
Nutrition reviews

all 2528 items...