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| Chemical composition and antimicrobial activity of Vitex agnus-castus L. fruits and leaves essential oils | | Food chemistry |
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| Essential oil composition, adult repellency and larvicidal activity of eight Cupressaceae species from Greece against Aedes albopictus (Diptera: Culicidae) | | Parasitology research |
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| Terminating red imported fire ants using Cinnamomum osmophloeum leaf essential oil | | Bioresource technology |
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| Aroma Evaluation of Gamazumi (Viburnum dilatatum) by Aroma Extract Dilution Analysis and Odour Activity Value | | Phytochemical analysis |
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| Comparative seasonal variation and chemical composition of essential oils from the leaves and stems of Schefflera heptaphylla using microwave-assisted and conventional hydrodistillation | | Industrial crops and products |
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| In vitro efficacy of plant extracts and synthesized substances on Rhipicephalus (Boophilus) Microplus (Acari: Ixodidae) | | Parasitology research |
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| Geographical origin and drying methodology may affect the essential oil of Lippia alba (Mill) N.E. Brown | | Industrial crops and products |
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| Chemical composition and larvicidal activity of essential oil from Mentha spicata (Linn.) against three mosquito species | | Parasitology research |
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| Potential role of leaf essential oil and extracts of metasequoia glyptostroboides miki ex hu to inhibit the growth of listeria monocytogenes spp | | Journal of food biochemistry |
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| Effects of catechin-rich oil palm leaf extract on normal and hypertensive rats' kidney and liver | | Food chemistry |
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| Chemical composition and cytotoxicity of oils and eremophilanes derived from various parts of Eremophila mitchellii Benth. (Myoporaceae) | | Phytochemistry |
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| Characterization and authenticity of virgin olive oil (Olea europaea L.) cultivars by microsatellite markers | | European food research and technology |
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| Corymbia leaf oils, latitude, hybrids and herbivory: A test using common‐garden field trials | | Austral ecology |
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| Constituents and biological activity of the chloroform extract and essential oil of Cupressus sempervirens | | Chemistry of natural compounds |
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| Antiulcerogenic activity of the essential oil of Hyptis martiusii Benth. (Lamiaceae) | | Journal of ethnopharmacology |
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| Chemical variation in essential oil of Cryptomeria fortunei from various areas of China | | Industrial crops and products |
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| Essential oils of Zingiber officinale var. rubrum Theilade and their antibacterial activities | | Food chemistry |
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| Antifungal activity of essential oil and its constituents from Calocedrus macrolepis var. formosana Florin leaf against plant pathogenic fungi | | Bioresource technology |
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| Comparative study of microsatellite profiles of DNA from oil and leaves of two Tunisian olive cultivars | | European food research and technology |
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| Chemical composition of essential oils of phlomis grandiflora h.s. thompson var. grandiflora flowers and leaves of turkish origin | | Journal of food biochemistry |
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| Enzyme inhibitory and antioxidant activity of Melia azedarach L. naturalized in Anatolia and its phenolic acid and fatty acid composition | | Industrial crops and products |
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| Quality characteristics of olive leaf‐olive oil preparations | | European journal of lipid science and technology |
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| Stability of refined olive oil and olive-pomace oil added by phenolic compounds from olive leaves | | European journal of lipid science and technology |
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| Salinity effects on growth, essential oil yield and composition and phenolic compounds content of marjoram (origanum majorana l.) leaves | | Journal of food biochemistry |
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| Catechin-rich oil palm leaf extract enhances bone calcium content of estrogen-deficient rats | | Nutrition |
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| Antiplasmodial volatile extracts from Cleistopholis patens Engler & Diels and Uvariastrum pierreanum Engl. (Engl. & Diels) (Annonaceae) growing in Cameroon | | Parasitology research |
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| Essential oil in Betula spp. leaves naturally growing in Estonia | | Biochemical systematics and ecology |
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| Effects of abiotic environmental conditions on amount and enantiomeric composition of α-pinene in Juniperus communis L. | | Biochemical systematics and ecology |
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| A Biochemical Interpretation of Terpene Chemotypes in Melaleuca alternifolia | | Journal of chemical ecology |
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| Antibacterial activity of essential oils from Psidium and Pilocarpus species of plants | | Phytotherapy research |
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| In Vivo Cytokine Modulatory Effects of Cinnamaldehyde, the Major Constituent of Leaf Essential Oil from Cinnamomum osmophloeum Kaneh. | | Phytotherapy research |
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| Chemical diversity in curry leaf (Murraya koenigii) essential oils | | Food chemistry |
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| A transient assay to evaluate the expression of polyhydroxybutyrate genes regulated by oil palm mesocarp-specific promoter | | Plant cell reports |
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| Effects of essential oils on Aedes aegypti larvae: Alternatives to environmentally safe insecticides | | Bioresource technology |
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| Allelopathic effect of Schinus molle essential oils on wheat germination | | Acta physiologiae plantarum |
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| Assessment of in vitro antioxidant activity of essential oil of Eucalyptus citriodora (lemon-scented Eucalypt; Myrtaceae) and its major constituents | | Lebensmittel-Wissenschaft |
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| Physicochemical properties and chemical compositions of Melaleuca leucadendron leaf oils taken from the plantations in Java, Indonesia | | Journal of wood science |
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| Genetic and chemical diversity of citron (Citrus medica L.) based on nuclear and cytoplasmic markers and leaf essential oil composition | | Phytochemistry |
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| Cytotoxicity of essential oils from two species of Heterothalamus (Asteraceae) | | Australian journal of botany |
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| Microsatellite markers to identify specific alleles in DNA extracted from monovarietal virgin olive oils | | European food research and technology |
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| Chemical constituents and larvicidal potential of Feronia limonia leaf essential oil against Anopheles stephensi, Aedes aegypti and Culex quinquefasciatus | | Parasitology research |
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| Marketing of Bay Leaf in Nepal and Northern India: Lessons for Improving Terms of Participation of Small Farmers in Markets | | Small-scale forestry |
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| Antitumour properties of the leaf essential oil of Xylopia frutescens Aubl. (Annonaceae) | | Food chemistry |
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