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Economics, Business and Industry: products and commodities > agricultural products > plant products > syrups > molasses
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183 items, grouped by Calendar Year (view ungrouped items)

Year (183)   
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Production and Characterization of Violacein by Locally Isolated Chromobacterium violaceum Grown in Agricultural Wastes
Applied biochemistry and biotechnology

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Cellulose production by Enterobacter sp. CJF-002 and identification of genes for cellulose biosynthesis
Cellulose

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Characterization and Phylogenetic Analysis of Microbial Surface Active Compound-Producing Bacteria
Applied biochemistry and biotechnology

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Intake, growth and carcass yield of indigenous goats fed market wastes of sweet potato (Ipomoea batatas) vines and scarlet eggplant (Solanum aethiopicum)
Tropical plant biology

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Exploring warm-season cover crops as carbon sources for anaerobic soil disinfestation (ASD)
Plant and soil

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Temperate forages ensiled with molasses or fresh cheese whey: Effects on conservation quality, effluent losses and ruminal degradation
Animal feed science and technology

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Impact of effective microorganisms and other biofertilizers on soil microbial characteristics, organic-matter decomposition, and plant growth
Zeitschrift fur Pflanzenernahrung und Bodenkunde

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Utilization of Molasses Sugar for Lactic Acid Production by Lactobacillus delbrueckii subsp. delbrueckii Mutant Uc-3 in Batch Fermentation
Applied and environmental microbiology AEM

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Decolorization of molasses wastewater by yeast strain, Issatchenkia orientalis No. SF9-246
Bioresource technology

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Effect of calcium propionate and sorghum level on lamb performance
Animal feed science and technology

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Desorption and transformation of zinc in a mollisol and its uptake by plants in a rice-wheat rotation fertilized with either zinc-enriched biosludge from molasses or with inorganic zinc
Biology and fertility of soils

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Biogenic Amines in Wines and Pomegranate Molasses—A Non-Ionic Micellar Electrokinetic Chromatography Assay with Laser-Induced Fluorescence Detection
Food analytical methods

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Inhibitory effects of molasses on mutation and nitric oxide production
Food chemistry

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Continuous treatment of coloured industry wastewater using immobilized Phanerochaete chrysosporium in a rotating biological contactor reactor
Journal of environmental management

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Resistance to aerobic deterioration of total mixed ration silage: effect of ration formulation, air infiltration and storage period on fermentation characteristics and aerobic stability
Journal of the science of food and agriculture

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Effects of small ruminant type and restricted protein intake on metabolism
Small ruminant research

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Sugar beet pulp as support for Saccharomyces cerivisiae immobilization in bioethanol production
Industrial crops and products

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Controlling voluntary intake of molasses-based supplements in grazing cattle
Animal production science

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The role of effective microorganisms in the composting of banana (Musa ssp.) residues
Zeitschrift fur Pflanzenernahrung und Bodenkunde

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Optimization of continuous hydrogen production from co-fermenting molasses with liquid swine manure in an anaerobic sequencing batch reactor
Bioresource technology

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Flocculating performances of exopolysaccharides produced by a halophilic bacterial strain cultivated on agro-industrial waste
Bioresource technology

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Tannin rich peanut skins lack anthelmintic properties
Small ruminant research

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Strategic nutrient supplementation of free-ranging goats
Small ruminant research

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Production of succinic acid from sucrose and sugarcane molasses by metabolically engineered Escherichia coli
Bioresource technology

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Effects of different pekmez (fruit molasses) types used as a natural sugar source on the batter rheology and physical properties of cakes
Journal of food process engineering

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Short term consumption of Havardia albicans tannin rich fodder by sheep: Effects on feed intake, diet digestibility and excretion of Haemonchus contortus eggs
Animal feed science and technology

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Genome-based prediction of test cross performance in two subsequent breeding cycles
Theoretical and applied genetics

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Efficient production of l-lactic acid from corncob molasses, a waste by-product in xylitol production, by a newly isolated xylose utilizing Bacillus sp. strain
Bioresource technology

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The Effect of Starch Concentration and Temperature on Grape Molasses: Rheological and Textural Properties
Food and bioprocess technology

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Effect of temperature and starch concentration on the creep/recovery behaviour of the grape molasses: modelling with ANN, ANFIS and response surface methodology
European food research and technology

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Isothermal drying of non-nucleated sugar syrup films
Journal of food engineering

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Waste molasses alone displaces glucose-based medium for microalgal fermentation towards cost-saving biodiesel production
Bioresource technology

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Economical succinic acid production from cane molasses by Actinobacillus succinogenes
Bioresource technology

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Tree effects on forage growth and soil water in an Appalachian silvopasture
Agroforestry systems

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Application of the biorefinery concept to produce l-lactic acid from the soybean vinasse at laboratory and pilot scale
Bioresource technology

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Bioconversion of sugar-beet molasses into xanthan gum
Journal of food processing and preservation

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Economical production of poly(γ-glutamic acid) using untreated cane molasses and monosodium glutamate waste liquor by Bacillus subtilis NX-2
Bioresource technology

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Use of soybean vinasses as a germinant medium for a Geobacillus stearothermophilus ATCC 7953 sterilization biological indicator
Applied microbiology and biotechnology.

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Expanded measurement uncertainty of soil parameters derived from proficiency‐testing data
Zeitschrift fur Pflanzenernahrung und Bodenkunde

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Mitigation Options for Enteric Methane Emissions from Dairy Animals: An Evaluation for Potential CDM Projects in India
Mitigation and adaptation strategies for global change

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Lignocellulosic ethanol in India: Prospects, challenges and feedstock availability
Bioresource technology

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Improvement of erythromycin production by Saccharopolyspora erythraea in molasses based medium through cultivation medium optimization
Bioresource technology

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Over-wintering growth of Macrobrachium rosenbergii (de Man) with carp polyculture in Bangladesh fed formulated diets
Aquaculture research

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Fermentative hydrogen production from molasses wastewater in a continuous mixed immobilized sludge reactor
Bioresource technology

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Milk production performance of a flock of Sudan Nilotic does fed pelleted molasses- and mash sorghum-based diets
Small ruminant research

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Effects of the level of sugarcane molasses on growth and carcass performance of Caribbean growing pigs reared under a ground sugarcane stalks feeding system
Tropical plant biology

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Bioethanol production in batch mode by a native strain of Zymomonas mobilis
World journal of microbiology and biotechnology

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Effect of feeding olive-pulp ensiled with additives on feedlot performance and carcass attributes of fat-tailed lambs
Tropical plant biology

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Melanoidins as major colourant in sugarcane molasses based distillery effluent and its degradation
Bioresource technology

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Isolation and selection of ethanol-resistant and osmotolerant yeasts from regional agricultural sources in mexico
Journal of food process engineering

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Impact of anaerobic soil disinfestation combined with soil solarization on plant–parasitic nematodes and introduced inoculum of soilborne plant pathogens in raised-bed vegetable production
Crop protection

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Ecology and management of the leafroller (Tortricidae) complex over ten years during establishment of an organic pipfruit orchard in Central Otago, New Zealand
Crop protection

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Production of bio-ethanol from soybean molasses by Saccharomyces cerevisiae at laboratory, pilot and industrial scales
Bioresource technology

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Betaine removal during thermo- and mesophilic aerobic batch biodegradation of beet molasses vinasse: Influence of temperature and pH on the progress and efficiency of the process
Journal of environmental management

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Development and application of a lexicon to describe the flavor of pomegranate juice
Journal of sensory studies

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Commercial sugars as substrates for lipid accumulation in Cunninghamella echinulata and Mortierella isabellina fungi
European journal of lipid science and technology

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Bioprospecting of thermo- and osmo-tolerant fungi from mango pulp–peel compost for bioethanol production
Antonie van Leeuwenhoek

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Effect of three innovative culture systems on water quality and whitespot syndrome virus (WSSV) viral load in WSSV-fed Penaeus monodon cultured in indoor tanks
Aquaculture

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Treatment of molasses wastewater by acetogenic bacteria BP103 in sequencing batch reactor (SBR) system
Bioresource technology

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Microbial community structure of ethanol type fermentation in bio-hydrogen production
Environmental microbiology

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Pretreatment of Synthetic Dairy Wastewater Using the Sophorolipid-Producing Yeast Candida bombicola
Applied biochemistry and biotechnology

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ORIGINAL ARTICLE: Effects of supplementing rice straw with Leucaena (Leucaena leucocephala) and Madras thorn (Pithecellobium dulce) foliages on digestibility, microbial N supply and nitrogen balance of growing goats
Journal of animal physiology and animal nutrition

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Very high gravity (VHG) ethanolic brewing and fermentation: a research update
Journal of industrial microbiology and biotechnology

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Isolation and functional characterization of a biosurfactant produced by a new and promising strain of Oleomonas sagaranensis AT18
World journal of microbiology and biotechnology

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Effects of different pekmez (fruit molasses) types on chemical, nutritional content and storage stabilityi of cake
Journal of food quality

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Synthesis of fructooligosaccharides using extracellular enzymes from rhodotorula sp
Journal of food biochemistry

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An experimental investigation into the pre-treatment of synthetic membranes using sodium hydroxide solutions
Journal of food engineering

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Decolorization of sugar syrups using commercial and sugar beet pulp based activated carbons
Bioresource technology

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High-molasses diets for intensive feeding of cattle
Animal production science

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Scaling up of ethanol production from sugar molasses using yeast immobilized with alginate-based MCM-41 mesoporous zeolite composite carrier
Bioresource technology

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Evaluation of vinasses from sugarcane molasses distillation as a new source of sugarcane wax
Chemistry of natural compounds

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Microbial enhancement of compost extracts based on cattle rumen content compost – Characterisation of a system
Bioresource technology

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Dry matter intake and digestibility of rations replacing concentrates with graded levels of Enterolobium cyclocarpum in Pelibuey lambs
Tropical plant biology

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Reproductive performance of Sudan Nilotic does fed pelleted molasses and mash sorghum based diets
Small ruminant research

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Performance of Full‐Scale Enhanced Reductive Dechlorination in Clay Till
Ground water monitoring and remediation

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Molasses as a Whole Medium for Biosurfactants Production by Bacillus Strains and Their Application
Applied biochemistry and biotechnology

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Metabolic engineering of Klebsiella oxytoca M5a1 to produce optically pure d-lactate in mineral salts medium
Bioresource technology

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Efficient utilization of hemicellulose hydrolysate for propionic acid production using Propionibacterium acidipropionici
Bioresource technology

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Anaerobic co-digestion of desugared molasses with cow manure; focusing on sodium and potassium inhibition
Bioresource technology

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Optimization of process parameters for ethanol production from sugar cane molasses by Zymomonas mobilis using response surface methodology and genetic algorithm
Applied microbiology and biotechnology.

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Improving the lipid accumulation properties of the yeast cells for biodiesel production using molasses
Bioresource technology

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Continuous butanol fermentation from inexpensive sugar-based feedstocks by Clostridium saccharobutylicum DSM 13864
Bioresource technology

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The production of 1,3-propanediol from mixtures of glycerol and glucose by a Klebsiella pneumoniae mutant deficient in carbon catabolite repression
Bioresource technology

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Effects of Three Different Liquid Additives Mixed with Whole Oats or Rolled Oats on the Generation of Airborne Particles from an Experimental Simulating Horse Feeding
Journal of equine veterinary science

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Optimization and characterization of a new lipopeptide biosurfactant produced by marine Brevibacterium aureum MSA13 in solid state culture
Bioresource technology

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Molasses-based growth and production of oil and astaxanthin by Chlorella zofingiensis
Bioresource technology

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Effect of carbon sources on sulfidogenic bacterial communities during the starting-up of acidogenic sulfate-reducing bioreactors
Bioresource technology

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Isolation, characterization, and antifungal application of a biosurfactant produced by Enterobacter sp. MS16
European journal of lipid science and technology

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Bacterial reduction of selenate to elemental selenium utilizing molasses as a carbon source
Bioresource technology

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Development of a treatment system for molasses wastewater: The effects of cation inhibition on the anaerobic degradation process
Bioresource technology

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Production of Lipids Containing High Levels of Docosahexaenoic Acid by a Newly Isolated Microalga, Aurantiochytrium sp. KRS101
Applied biochemistry and biotechnology

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Molasses as fermentation substrate for levan production by Halomonas sp.
Applied microbiology and biotechnology.

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Decolorization of molasses wastewater by Lactobacillus plantarum No. PV71-1861
Bioresource technology

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Artificial intelligence based modeling and optimization of poly(3-hydroxybutyrate-co-3-hydroxyvalerate) production process by using Azohydromonas lata MTCC 2311 from cane molasses supplemented with volatile fatty acids: A genetic algorithm paradigm
Bioresource technology

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Exopolysaccharide production by a genetically engineered Enterobacter cloacae strain for microbial enhanced oil recovery
Bioresource technology

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Optimization of biomass and fatty acid productivity of Scenedesmus obliquus as a promising microalga for biodiesel production
World journal of microbiology and biotechnology

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Ensiling olive cake with and without molasses for ruminant feeding
Bioresource technology

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Effect of feeding cassava and/or Stylosanthes foliage on the performance of crossbred growing cattle
Tropical plant biology

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Biodegradation of endosulfan by Mortieralla sp. strain W8 in soil: Influence of different substrates on biodegradation
Chemosphere

all 183 items...