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| Larval rearing environment influences the physiological adaptation in juvenile Atlantic cod, Gadus morhua | | Aquaculture international |
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| Arginyl-glutamine dipeptide or docosahexaenoic acid attenuate hyperoxia-induced lung injury in neonatal mice | | Nutrition |
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| Hypoxia-induced oxidative DNA damage links with higher level biological effects including specific growth rate in common carp, Cyprinus carpio L. | | Ecotoxicology. |
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| Effects of hyperoxic water conditions under different total gas pressures in European sea bass (Dicentrarchus labrax) | | Aquaculture |
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| Impact of environmental oxygen, exercise, salinity, and metabolic rate on the uptake and tissue-specific distribution of 17α-ethynylestradiol in the euryhaline teleost Fundulus heteroclitus | | Aquatic toxicology |
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| Antioxidant processes are affected in juvenile rainbow trout (Oncorhynchus mykiss) exposed to ozone and oxygen-supersaturated water | | Aquaculture |
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| Heat shock proteins are not sensitive indicators of hatchery stress in salmon | | Aquaculture |
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| Effects of dietary ascorbic acid on oxygen stress (hypoxia or hyperoxia), growth and tissue vitamin concentrations in juvenile rainbow trout (Oncorhynchus mykiss) | | Aquaculture |
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| Cocoa confers life span extension in Drosophila melanogaster | | Nutrition research |
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| Propofol versus thiopental: effects on peri-induction intraocular pressures in normal dogs | | Veterinary anaesthesia and analgesia |
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