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Can elevated CO2 combined with high temperature ameliorate the effect of terminal drought in wheat? | Functional plant biology |
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Seasonal differences of the atmospheric particle size distribution in a metropolitan area in Japan | Science of the total environment |
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The effects of temperature and nutrient ratios on Microcystis blooms in Lake Taihu, China: An 11-year investigation | Harmful algae |
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Treatment of waste gas from the breather vent of a vertical fixed roof p-xylene storage tank by a trickle-bed air biofilter | Bioresource technology |
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Effect of pH on phosphorylation of potato protein isolate | Food chemistry |
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Increased ethylene biosynthesis elevates incidence of chilling injury in cold-stored ‘Amber Jewel' Japanese plum (Prunus salicina Lindl.) during fruit ripening | International journal of food science and technology |
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Physiological responses of Indian jujube (Ziziphus mauritiana Lamk.) fruit to storage temperature under modified atmosphere packaging | Journal of the science of food and agriculture |
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Dynamics of phreatophyte root growth relative to a seasonally fluctuating water table in a Mediterranean-type environment | Oecologia |
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Effect of short‐term water restriction in hot season on some blood parameters and immune response to Newcastle disease vaccine of local and commercial layers in the late phase of production | Journal of animal physiology and animal nutrition |
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The characterization of complex continuous norms of reaction | Oikos |
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Optimization of lipid nanoparticle formation for beverage applications: Influence of oil type, cosolvents, and cosurfactants on nanoemulsion properties | Journal of food engineering |
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Characterization of polyphenol oxidase from water caltrop (trapa acornis nakano) fruits | Journal of food biochemistry |
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Increased [CO₂] does not compensate for negative effects on yield caused by higher temperature and [O₃] in Brassica napus L | European journal of agronomy |
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A review of the factors influencing the development of intermuscular adipose tissue in the growing pig | Meat science |
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Space–time variability in environmental thermal properties and snail thermoregulatory behaviour | Functional ecology |
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Altitudinal life-history variation and thermal adaptation in the copper butterfly Lycaena tityrus | Oikos |
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Below‐ground carbon transfer among Betula nana may increase with warming in Arctic tundra | The new phytologist |
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Gas exchange and antioxidant response of sweet pepper to foliar urea spray as affected by ambient temperature | Scientia horticulturae |
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Community structure of fish in lowland streams differ substantially between subtropical and temperate climates | Hydrobiologia |
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Cryogenic preservation of sperm from lane snapper (Lutjanus synagris): Testing the effects of extenders and freezing rates on sperm quality | Aquaculture |
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Effect of storage conditions on chemical and physical characteristics of hazelnut (Corylus avellana L.) | Postharvest biology and technology |
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Effect of polyphenols extracted from tamarind (Tamarindus indica L.) seed coat on pathophysiological changes and red blood cell glutathione peroxidase activity in heat-stressed broilers | International journal of biometeorology |
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Ammonia emissions from pig houses: Influencing factors and mitigation techniques | Agriculture, ecosystems and environment |
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Simulation of the seasonal cycles of bird, equine and human West Nile virus cases | Preventive veterinary medicine |
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A meta‐analytical review of the effects of elevated CO2 on plant–arthropod interactions highlights the importance of interacting environmental and biological variables | The new phytologist |
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Soil organic phosphorus in tropical forests: an assessment of the NaOH-EDTA extraction procedure for quantitative analysis by solution ³¹P NMR spectroscopy | European journal of soil science |
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Effect of Delayed Processing on Changes in Histamine and Other Quality Characteristics of 3 Commercially Canned Fishes | Journal of food science |
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Low Temperature Geothermal Applications as Enablers of Sustainable Development: Practical Case Studies from Australia and UK | Water resources management |
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Effects of living at two ambient temperatures on 24-h blood pressure and neuroendocrine function among obese and non-obese humans: a pilot study | International journal of biometeorology |
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Effects of seasonality and ambient temperature on genetic parameters for production and reproductive traits in pigs | Animal production science |
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Temperature acclimation in a biochemical model of photosynthesis: a reanalysis of data from 36 species | Plant, cell and environment |
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Distribution of caffeic acid derivatives in Gundelia tournefortii L. | Food chemistry |
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Pretreatment of textile dyeing wastewater using an anoxic baffled reactor | Bioresource technology |
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High-frequency fluctuations of surface temperatures in an urban environment | Theoretical and applied climatology |
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Post-harvest Changes in Sweet Sorghum II: pH, Acidity, Protein, Starch, and Mannitol | BioEnergy research |
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Seasonal stage differences overwhelm environmental and individual factors as determinants of energy expenditure in free‐ranging red squirrels | Functional ecology |
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Trans-Pacific dispersal of loggerhead turtle hatchlings inferred from numerical simulation modeling | Marine biology |
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Relationships of barometric pressure and environmental temperature with incidence of parturition in beef cows | Journal of animal science |
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Climate warming and activity period extension in the Mediterranean snake Malpolon monspessulanus | Climatic change |
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Condensation dynamics in plastic film packaging of fruit and vegetables | Journal of food engineering |
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Quantitative nutrition of deer: energy, protein and water | Animal production science |
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The use of high hydrostatic pressure (HHP) treatments for table olives preservation | Innovative food science and emerging technologies |
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The temperature dimension of the seed germination niche in fen wetlands | Plant ecology |
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Tidal geomorphology affects phytoplankton at the transition from forested streams to tidal rivers | Freshwater biology |
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Effects of Experimental Water Table and Temperature Manipulations on Ecosystem CO₂ Fluxes in an Alaskan Rich Fen | Ecosystems |
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Weather conditions and visits to the medical wing of emergency rooms in a metropolitan area during the warm season in Israel: a predictive model | International journal of biometeorology |
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Regulation of phenylalanine ammonia-lyase enzyme in annona fruit: kinetic characteristics and inhibitory effect of ammonia | Journal of food biochemistry |
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Elimination of aflatoxin B1 in peanuts by acidic electrolyzed oxidizing water | Food control |
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Enhanced thermal-tolerance of photosystem II by elevating root zone temperature in Prunus mira Koehne seedlings | Plant and soil |
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Thermoregulatory cost affects territorial behavior in hummingbirds: a model and its application | Behavioral ecology and sociobiology |
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Role of temperature on lipid/fatty acid composition in Pacific cod (Gadus macrocephalus) eggs and unfed larvae | Marine biology |
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Few apparent short-term effects of elevated soil temperature and increased frequency of summer precipitation on the abundance and taxonomic diversity of desert soil micro- and meso-fauna | Soil biology and biochemistry |
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The effect of starch isolation method on physical and functional properties of Portuguese nut starches. II. Q. rotundifolia Lam. and Q. suber Lam. acorns starches | Food hydrocolloids |
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The antioxidant activity and composition of fresh, frozen, jarred and canned vegetables | Innovative food science and emerging technologies |
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Sequential preheating and transglutaminase pretreatments improve stability of whey protein isolate at pH 7.0 during thermal sterilization | Food hydrocolloids |
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Acceleration data reveal the energy management strategy of a marine ectotherm during reproduction | Functional ecology |
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Potential of dry fractionation of wheat bran for the development of food ingredients, part II: Electrostatic separation of particles | Journal of cereal science |
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Temperature and salinity tolerances of embryos and larvae of the deep-sea mytilid mussel “Bathymodiolus” childressi | Marine biology |
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Otolith elemental signatures reflect residency in coastal water masses | Environmental biology of fishes |
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Detrimental influence on performance of high temperature incubation in a tropical reptile: is cooler better in the tropics? | Oecologia |
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Interactive effects of global warming and ‘global worming’ on the initial establishment of native and exotic herbaceous plant species | Oikos |
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Resveratrol protects quail hepatocytes against heat stress: modulation of the Nrf2 transcription factor and heat shock proteins | Journal of animal physiology and animal nutrition |
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Effect of air temperature on rind colour development in pomegranates | Scientia horticulturae |
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Experiments and ANFIS modelling for the biodegradation of penicillin-G wastewater using anaerobic hybrid reactor | Bioresource technology |
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Lipid composition of wine strains of Saccharomyces kudriavzevii and Saccharomyces cerevisiae grown at low temperature | International journal of food microbiology |
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Synthesis of switchable amphipathic molecules triggered by CO₂ through carbonyl-amine condensation | European journal of lipid science and technology |
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Effects of seasonal and diurnal temperature fluctuations on population dynamics of two epigeic earthworm species in forest soil | Soil biology and biochemistry |
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Seasonal Variation and Health Risk Assessment of Polycyclic Aromatic Hydrocarbons in Miaoli City, Taiwan | Bulletin of environmental contamination and toxicology |
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Vertical movement of dolphinfish Coryphaena hippurus as recorded by acceleration data-loggers in the northern East China Sea | Environmental biology of fishes |
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Performance and Bacterial Community Diversity of a Full-Scale Biofilter Treating Leachate Odor in a Sanitary Landfill Site | Water, air, and soil pollution |
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Carbon dioxide exchange of a Sitka spruce plantation in Scotland over five years | Agricultural and forest meteorology |
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The response of rate and duration of grain filling to long-term selection for yield in Italian durum wheats | Crop and pasture science |
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Enhanced temperature variability in high-altitude climate change | Theoretical and applied climatology |
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Responses of time of anthesis and maturity to sowing dates and infrared warming in spring wheat | Field crops research |
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Phylogenetic grouping, curvature and metabolic scaling in terrestrial invertebrates | Ecology letters |
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Functional properties of high hydrostatic pressure-treated whey protein | Journal of food processing and preservation |
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Temperature-Dependent Expression of Listeria monocytogenes Internalin and Internalin-Like Genes Suggests Functional Diversity of These Proteins among the Listeriae | Applied and environmental microbiology AEM |
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Temperature–mortality relationship in four subtropical Chinese cities: A time-series study using a distributed lag non-linear model | Science of the total environment |
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Explicit temperature-based model for anaerobic digestion: Application in domestic wastewater treatment in a UASB reactor | Bioresource technology |
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Evaluations of seasonal habitat variations of freshwater fishes, fireflies, and frogs using a habitat suitability index model that includes river water temperature | Ecological modelling |
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Down-regulation of Rubisco activity under combined increases of CO2 and temperature minimized by changes in Rubisco k cat in wheat | Plant growth regulation |
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Energy management on a nectar diet: can sunbirds meet the challenges of low temperature and dilute food | Functional ecology |
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Greater impact of extreme drought on photosynthesis of grasslands exposed to a warmer climate in spite of acclimation | Physiologia plantarum |
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Slow and steady phosphate solubilization by a psychrotolerant strain of Paecilomyces hepiali (MTCC 9621) | World journal of microbiology and biotechnology |
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Optimization of HPLC conditions for quantitative analysis of aflatoxins in contaminated peanut | Food control |
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Cases of White Spot Disease (WSD) in European shrimp farms | Aquaculture |
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Thermal clamping of temperature-regulating flowers reveals the precision and limits of the biochemical regulatory mechanism | Planta |
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Thermoregulation and habitat selection in wood turtles Glyptemys insculpta: chasing the sun slowly | The journal of animal ecology |
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Diel Variation in Fig Volatiles Across Syconium Development: Making Sense of Scents | Journal of chemical ecology |
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Evaluation of Models for Spinach Respiratory Metabolism Under Low Oxygen Atmospheres | Food and bioprocess technology |
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Indigenous filamentous fungi on the surface of Argentinean dry fermented sausages produced in Colonia Caroya (Córdoba) | International journal of food microbiology |
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A New Method for Determining Free Fatty Acid Content in Edible Oils by Using Electrical Conductivity | Food analytical methods |
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Process development of shelf-stable chinese steamed bun | Journal of food process engineering |
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The significance of glutathione for photoprotection at contrasting temperatures in the alpine plant species Soldanella alpina and Ranunculus glacialis | Physiologia plantarum |
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Effect of duration of storage at ambient temperature on fertilizing ability and mucus penetration ability of fresh bovine sperm | Theriogenology |
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Effect of temperature on growth and maturation pattern of Caprella mutica (Crustacea, Amphipoda): does the temperature–size rule function in caprellids? | Marine biology |
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Performance, egg quality, and immune response of laying hens fed diets supplemented with mannan-oligosaccharide or an essential oil mixture under moderate and hot environmental conditions | Poultry science |
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Climate change impacts on fitness depend on nesting habitat in lizards | Functional ecology |
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Food resources and foraging habits of the common shrew, Sorex araneus: does winter food shortage explain Dehnel's phenomenon? | Oikos |
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