(Click to View)
| Pharmacokinetic interaction of single dose of piperine with steady-state carbamazepine in epilepsy patients | | Phytotherapy research |
|
(Click to View)
| Control of Fusarium wilt of tomato caused by Fusarium oxysporum f. sp. lycopersici using leaf extract of Piper betle L.: a preliminary study | | World journal of microbiology and biotechnology |
|
(Click to View)
| In silico Characterisation and Phylogenetic Analysis of Two Evolutionarily Conserved miRNAs (miR166 and miR171) from Black Pepper (Piper nigrum L.) | | Plant molecular biology reporter |
|
(Click to View)
| Sequencing of Coat Protein Gene of an isolate of Cucumber mosaic virus Infecting Black Pepper (Piper nigrum L) in India | | Journal of plant biochemistry and biotechnology |
|
(Click to View)
| Trophic-level responses differ at plant, plot, and fragment levels in urban native forest fragments: a hierarchical analysis | | Ecological entomology |
|
(Click to View)
| Long-term dynamics of tropical walking sticks in response to multiple large-scale and intense disturbances | | Oecologia |
|
(Click to View)
| Dietary spices protect against hydrogen peroxide-induced DNA damage and inhibit nicotine-induced cancer cell migration | | Food chemistry |
|
(Click to View)
| Flash chromatography on cartridges for the separation of plant extracts: Rules for the selection of chromatographic conditions and comparison with medium pressure liquid chromatography | | Fitoterapia |
|
(Click to View)
| In vitro efficacy of plant extracts and synthesized substances on Rhipicephalus (Boophilus) Microplus (Acari: Ixodidae) | | Parasitology research |
|
(Click to View)
| TLC–Bioautography-Guided Isolation, HPTLC and GC–MS-Assisted Analysis of Bioactives of Piper betle Leaf Extract Obtained from Various Extraction Techniques: In vitro Evaluation of Phenolic Content, Antioxidant and Antimicrobial Activities | | Food analytical methods |
|
(Click to View)
| Solid-liquid extraction of betel leaves (piper betle l.) | | Journal of food process engineering |
|
(Click to View)
| Molecular Identification of Phytophthora spp. Affecting some Economically Important Crops in Eastern India through ITS-RFLP and Sequencing of the ITS Region | | Phytopathologische Zeitschrift |
|
(Click to View)
| Analysis of the blackening of green pepper (Piper nigrum Linnaeus) berries | | Food chemistry |
|
(Click to View)
| Chemical composition and amoebicidal activity of Piper hispidinervum (Piperaceae) essential oil | | Industrial crops and products |
|
(Click to View)
| Origin and distribution of saline groundwaters in the upper Miocene aquifer system, coastal Rhodope area, northeastern Greece | | Hydrogeology journal |
|
(Click to View)
| Clinical assessment of CYP2D6-mediated herb-drug interactions in humans: Effects of milk thistle, black cohosh, goldenseal, kava kava, St. John's wort, and Echinacea | | Molecular nutrition and food research |
|
(Click to View)
| Potential plant growth-promoting activity of Serratia nematodiphila NII-0928 on black pepper (Piper nigrum L.) | | World journal of microbiology and biotechnology |
|
(Click to View)
| Immunostimulating influence of herbal biomedicines on nonspecific immunity in Grouper Epinephelus tauvina juvenile against Vibrio harveyi infection | | Aquaculture international |
|
(Click to View)
| Extent and severity of groundwater contamination based on hydrochemistry mechanism of sandy tropical coastal aquifer | | Science of the total environment |
|
(Click to View)
| Optimization of Agrobacterium-mediated transient gene expression and endogenous gene silencing in Piper colubrinum Link. by vacuum infiltration | | Plant cell, tissue, and organ culture |
|
(Click to View)
| Piper species protect cardiac, hepatic and renal antioxidant status of atherogenic diet fed hamsters | | Food chemistry |
|
(Click to View)
| The importance of petiole structure on inhabitability by ants in Piper sect. Macrostachys (Piperaceae) | | Botanical journal of the Linnean Society |
|
(Click to View)
| Efficacy of chemically characterized Ocimum gratissimum L. essential oil as an antioxidant and a safe plant based antimicrobial against fungal and aflatoxin B1 contamination of spices | | Food research international |
|
(Click to View)
| Antimalarial activities of medicinal plants and herbal formulations used in Thai traditional medicine | | Parasitology research |
|
(Click to View)
| Molecular genetic analysis of the soriz genome (Sorghum oryzoidum) | | Cytology and Genetics |
|
(Click to View)
| Variation in the demographics of a rare central Oregon endemic, Astragalus peckii Piper (Fabaceae), with fluctuating levels of herbivory | | Population ecology |
|
(Click to View)
| Antimalarial activities of medicinal plants traditionally used in the villages of Dharmapuri regions of South India | | Journal of ethnopharmacology |
|
(Click to View)
| Chemical characterization of essential oil constituents of four populations of Piper aduncum L. from Distrito Federal, Brazil | | Biochemical systematics and ecology |
|
(Click to View)
| A modified formulation of Chinese traditional medicine improves memory impairment and reduces Aβ level in the Tg-APPswe/PS1dE9 mouse model of Alzheimer's disease | | Journal of ethnopharmacology |
|
(Click to View)
| In vitro cytotoxic, antiprotozoal and antimicrobial activities of medicinal plants from Vanuatu | | Phytotherapy research |
|
(Click to View)
| Climate change and crop yields in the Indian Cardamom Hills, 1978–2007 CE | | Climatic change |
|
(Click to View)
| Impact of intercropping of medicinal and aromatic plants with organic farming approach on resource use efficiency in arecanut (Areca catechu L.) plantation in India | | Industrial crops and products |
|
(Click to View)
| Evaluation of the antinociceptive, anti-inflammatory and gastric antiulcer activities of the essential oil from Piper aleyreanum C.DC in rodents | | Journal of ethnopharmacology |
|
(Click to View)
| Evaluation of pepper (capsicum annuum) for management of diabetes and hypertension | | Journal of food biochemistry |
|
(Click to View)
| Morphological and molecular characterization of Fusarium spp. associated with yellowing disease of black pepper (Piper nigrum L.) in Malaysia | | Journal of general plant pathology |
|
(Click to View)
| Identification of ambiguous cubeb fruit by DART-MS-based fingerprinting combined with principal component analysis | | Food chemistry |
|
(Click to View)
| Herbal medicines in the treatment of psychiatric disorders: a systematic review | | Phytotherapy research |
|
(Click to View)
| Identification and Characterization of a Badnavirus Infecting Betel Vine and Indian Long Pepper | | Journal of plant biochemistry and biotechnology |
|
(Click to View)
| Safety assessment of Zanthoxylum alatum Roxb. essential oil, its antifungal, antiaflatoxin, antioxidant activity and efficacy as antimicrobial in preservation of Piper nigrum L. fruits | | International journal of food microbiology |
|
(Click to View)
| Development and Validation of a Micellar Electrokinetic Chromatography Method for Quantitative Determination of Butenolides in Piper malacophyllum (C. Presl) C. DC | | Phytochemical analysis |
|
(Click to View)
| Antiplatelet activities of newly synthesized derivatives of piperlongumine | | Phytotherapy research |
|
(Click to View)
| Documentation and quantitative analysis of the local knowledge on medicinal plants among traditional Siddha healers in Virudhunagar district of Tamil Nadu, India | | Journal of ethnopharmacology |
|
(Click to View)
| The Antioxidant Activity of Allylpyrocatechol is Mediated via Decreased Generation of Free Radicals Along With Escalation of Antioxidant Mechanisms | | Phytotherapy research |
|
(Click to View)
| Invasion or retreat? The fate of exotic invaders on the northern prairies, 40 years after cattle grazing | | Plant ecology |
|
(Click to View)
| Isolation and characterization of eleven polymorphic microsatellite loci from an endemic species, Piper polysyphonum (Piperaceae) | | Conservation genetics |
|
(Click to View)
| An Improved Method for In Vitro Large Scale Propagation of Piper betle L | | Journal of plant biochemistry and biotechnology |
|
(Click to View)
| Augmented growth of long pepper in response to arbuscular mycorrhizal inoculation | | Journal of forestry research |
|
(Click to View)
| Understory bamboo flowering provides a very narrow light window of opportunity for canopy-tree recruitment in a neotropical forest of Misiones, Argentina | | Forest ecology and management |
|
(Click to View)
| In vitro efficacy of the essential oil of Piper cubeba L. (Piperaceae) against Schistosoma mansoni | | Parasitology research |
|
(Click to View)
| Direct shoot regeneration from nodal, internodal and petiolar segments of Piper longum L. and in vitro conservation of indexed plantlets | | Plant cell, tissue, and organ culture |
|
(Click to View)
| Hydrogeochemistry and water quality assessment of the Kor–Sivand Basin, Fars province, Iran | | Environmental monitoring and assessment |
|
(Click to View)
| Population distribution and threats to sustainable management of selected non-timber forest products in tropical lowland rainforests of south western Nigeria | | Journal of forestry research |
|
(Click to View)
| Piper nigrum: Micropropagation, Antioxidative enzyme activities, and Chromatographic Fingerprint Analysis for Quality Control | | Applied biochemistry and biotechnology |
|
(Click to View)
| Variability in essential oil composition of Piper dilatatum L.C. Rich | | Biochemical systematics and ecology |
|
(Click to View)
| Groundwater vulnerability to selenium in semi-arid environments: Amman Zarqa Basin, Jordan | | Environmental geochemistry and health |
|
(Click to View)
| Synergistic Effects of Amides from Two Piper Species on Generalist and Specialist Herbivores | | Journal of chemical ecology |
|
(Click to View)
| Cytotoxicity of some Cameroonian spices and selected medicinal plant extracts | | Journal of ethnopharmacology |
|
(Click to View)
| Secretory cells in Piper umbellatum (Piperaceae) leaves: A new example for the development of idioblasts | | Flora |
|
(Click to View)
| Effect of Extract of Leaf and Seed of Piper guineense on Some Smooth Muscle Activity in Rat, Guinea‐pig and Rabbit | | Phytotherapy research |
|
(Click to View)
| Host conservatism, host shifts and diversification across three trophic levels in two Neotropical forests | | Journal of evolutionary biology |
|
(Click to View)
| Antiparasitic efficacy of piperine against Argulus spp. on Carassius auratus (Linn. 1758): in vitro and in vivo study | | Parasitology research |
|
(Click to View)
| Impacts of Argentine ants on invertebrate communities with below-ground consequences | | Biodiversity and conservation |
|
(Click to View)
| Prenylhydroxybenzoic acid compounds with pungent activity from Piper arieianum (CDC) leaves | | Phytochemistry |
|
(Click to View)
| Pseudocercospora species on Piperaceae from Viçosa, Minas Gerais, Brazil | | Mycological progress |
|
(Click to View)
| Antitumor efficacy of piperine in the treatment of human HER2-overexpressing breast cancer cells | | Food chemistry |
|
(Click to View)
| Enemy release promotes range expansion in a host plant | | Oecologia |
|
(Click to View)
| Studies on the chemical and flavor qualities of white pepper (Piper nigrum L.) derived from five new genotypes | | European food research and technology |
|
(Click to View)
| Plant growth promoting potential of endophytic bacteria isolated from Piper nigrum | | Plant growth regulation |
|
(Click to View)
| The effect of cryogenic grinding and hammer milling on the flavour quality of ground pepper (Piper nigrum L.) | | Food chemistry |
|
(Click to View)
| Inhibitory effect of Piper betel leaf extracts on copper-mediated LDL oxidation and oxLDL-induced lipid accumulation via inducing reverse cholesterol transport in macrophages | | Food chemistry |
|
(Click to View)
| Seasonal dynamics of CO₂ balance and water consumption of C₃ and C₄-type cover crops compared to bare soil in a suitability study for their use in vineyards in Germany and Argentina | | Agricultural and forest meteorology |
|
(Click to View)
| Patterns of Secondary Metabolite Allocation to Fruits and Seeds in Piper reticulatum | | Journal of chemical ecology |
|
(Click to View)
| Acaricide activity of different extracts from Piper tuberculatum fruits against Rhipicephalus microplus | | Parasitology research |
|
(Click to View)
| The complete genome sequence of Piper yellow mottle virus (PYMoV) | | Archives of virology |
|
(Click to View)
| Synergistic Effects of Three Piper Amides on Generalist and Specialist Herbivores | | Journal of chemical ecology |
|
(Click to View)
| High photosynthetic capacity in a shade-tolerant crassulacean acid metabolism plant. Implications for sunfleck use, nonphotochemical energy dissipation, and susceptibility to photoinhibition | | Plant physiology |
|
(Click to View)
| Synthesis and insecticidal activity of new amide derivatives of piperine | | Pest management science |
|
(Click to View)
| Phylogeny and patterns of floral diversity in the genus Piper (Piperaceae) | | American journal of botany |
|
(Click to View)
| An in vitro approach to investigate medicinal chemical synthesis by three herbal plants | | Plant cell, tissue, and organ culture |
|
(Click to View)
| In vitro micropropagation of Piper longum--an important medicinal plant | | Plant cell, tissue, and organ culture |
|
(Click to View)
| Attraction of the fruit-eating bat Carollia perspicillata to Piper gaudichaudianum essential oil | | Journal of chemical ecology |
|
(Click to View)
| The effects of small-scale environmental heterogeneity on seed germination in experimental treefall gaps in New Zealand | | Plant ecology |
|
(Click to View)
| In vitro cytotoxicity of nonpolar constituents from different parts of kava plant (Piper methysticum) | | Journal of agricultural and food chemistry |
|
(Click to View)
| Betel-quid use is associated with the risk of the metabolic syndrome in adults | | American journal of clinical nutrition |
|
(Click to View)
| The effect of a synergistic concentration of a Piper nigrum extract used in conjunction with pyrethrum upon gene expression in Drosophila melanogaster | | Insect molecular biology |
|
(Click to View)
| Lipid-lowering efficacy of piperine from Piper nigrum L. in high-fat diet and antithyroid drug-induces hypercholesterolemic rats | | Journal of food biochemistry |
|
(Click to View)
| Piper betle: a potential natural antioxidant | | International journal of food science and technology |
|
(Click to View)
| Antioxidant activity of prenylated hydroquinone and benzoic acid derivatives from Piper crassinervium Kunth | | Phytochemistry |
|
(Click to View)
| Determination of Kavalactones in Dried Kava (Piper methysticum) Powder Using Near-Infrared Reflectance Spectroscopy and Partial Least-Squares Regression | | Journal of agricultural and food chemistry |
|
(Click to View)
| Antioxidant activity of some phenolic constituents from green pepper (Piper nigrum L.) and fresh nutmeg mace (Myristica fragrans) | | Food chemistry |
|
(Click to View)
| Antioxidant Activity of Piper betel Leaf Extract and Its Constituents | | Journal of agricultural and food chemistry |
|
(Click to View)
| Comparative analysis of the in vitro antioxidant activity of white and black pepper | | Nutrition research |
|
(Click to View)
| Inhibitory property of Piper betel extract against photosensitization-induced damages to lipids and proteins | | Food chemistry |
|
(Click to View)
| HPLC assisted chemobiological standardization of α-glucosidase-I enzyme inhibitory constituents from Piper longum Linn-An Indian medicinal plant | | Journal of ethnopharmacology |
|
(Click to View)
| Antimalarial activity of some Colombian medicinal plants | | Journal of ethnopharmacology |
|
(Click to View)
| 3-Farnesyl-2-hydroxybenzoic acid is a new anti-Helicobacter pylori compound from Piper multiplinervium | | Journal of ethnopharmacology |
|
(Click to View)
| Antioxidant activity of a salt-spice-herbal mixture against free radical induction | | Journal of ethnopharmacology |
|
(Click to View)
| Stem diversity, cauline domatia, and the evolution of ant-plant associations in Piper sect. Macrostachys (Piperaceae) | | American journal of botany |
|
(Click to View)
| Inhibition of Diacylglycerol Acyltransferase by Alkamides Isolated from the Fruits of Piper longum and Piper nigrum | | Journal of agricultural and food chemistry |
|
| all 128 items... |