| more general categories |
information about this item |
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Calendar Year |
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2004 (5815) |
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| Economics, Business and Industry |
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Economics, Business and Industry |
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disposable products (1) |
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produce (448) |
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strawberries (504) |
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lettuce (488) |
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| Food and Human Nutrition |
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Food and Human Nutrition |
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food safety (3245) |
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food pathogens (1529) |
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produce (448) |
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| Health and Pathology |
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Health and Pathology |
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food pathogens (1528) |
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| Plant Science and Plant Products |
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Plant Science and Plant Products |
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strawberries (504) |
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lettuce (488) |
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| Reference Types |
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Reference Types |
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Journal (337546) |
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| Research, Technology and Engineering |
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Research, Technology and Engineering |
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biosensors (130) |
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rapid methods (931) |
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microbial detection (552) |
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| Taxa - Archaea, Cyanobacteria and Bacteria |
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Taxa - Archaea, Cyanobacteria and Bacteria |
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Escherichia coli O157:H7 (185) |
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| Abstract of Article: |
Will be presented in next release |
| Date Last Accessed: |
Accessed January 20, 2015 |
| Title of Article: |
A disposable biosensor for pathogen detection in fresh produce samples. [Erratum: 2006 Jan., v. 93, issue 1, p. 119-121.] |
| Author(s) of Article: |
Will be identified in next release |
| Citation: |
Biosystems engineering 2004 v.88 no.2 pp. 145-151 |
| Click to View: |
(Click to View) |
| Date of Publication: |
2004 |
| Location of Article: |
http://pubag.nal.usda.gov/pubag/article.xhtml?id=674695 |
| Name of Publication: |
Biosystems engineering |
| Publishing Company: |
Will be identified in next release |
| Accession Number: |
217148 |