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more general categories information about this item Biological Sciences Biological Sciences biochemistry (102540) biochemical compounds (82890) amino acids, peptides and proteins (29753) proteins (23740) plant proteins (3530) protein aggregates (210) simple proteins (1873) globulins (1214) Calendar Year Calendar Year Year (337475) 2007 (28801) Economics, Business and Industry Economics, Business and Industry products and commodities (80757) agricultural products (74894) foods (19982) defatted foods (27) flour (1448) plant products (54971) grain products (16322) amaranth grain products (28) amaranth grain (20) grains (14407) small grains (10194) amaranth grain (20) defatted products (50) defatted foods (27) protein products (2277) protein isolates (364) Food and Human Nutrition Food and Human Nutrition food science (22492) food composition (4923) foods (20022) defatted foods (27) flour (1448) Physical and Chemical Sciences Physical and Chemical Sciences chemical substances (129118) biochemical compounds (82878) amino acids, peptides and proteins (29751) proteins (23738) plant proteins (3530) protein aggregates (210) simple proteins (1873) globulins (1214) chemistry (84737) physical chemistry (19414) chemical interactions (1561) chemical bonding (537) denaturation (360) physicochemical properties (27179) molecular weight (2511) thermal stability (959) reaction chemistry (20939) chemical reactions (18979) degradation (3187) protein degradation (355) physics (54990) physical properties (32618) functional properties (2614) temperature (18106) thermal properties (1570) thermal stability (959) thermodynamics (5162) thermal properties (1570) thermal stability (959) Plant Science and Plant Products Plant Science and Plant Products plant products (54974) grain products (16323) amaranth grain products (28) amaranth grain (20) grains (14407) small grains (10194) amaranth grain (20) Reference Types Reference Types Journal (337546) Research, Technology and Engineering Research, Technology and Engineering technology (49139) processing technology (28127) heat treatment (3316) Taxa - Plantae Taxa - Plantae Magnoliophyta (59301) Magnoliopsida (45501) Caryophyllales (1766) Amaranthaceae (321) Amaranthus (220) Amaranthus hypochondriacus (30) Abstract of Article: Will be presented in next release Date Last Accessed: Accessed January 20, 2015 Title of Article: Effect of thermal treatment on the proteins of amaranth isolates Author(s) of Article: Will be identified in next release Citation: Journal of the science of food and agriculture 2007 v.87 no.4 pp. 616-623 Click to View: (Click to View) Date of Publication: 2007 Location of Article: http://pubag.nal.usda.gov/pubag/article.xhtml?id=701274 Name of Publication: Journal of the science of food and agriculture Publishing Company: Will be identified in next release Accession Number: 242255
