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Phytochemical characterization of defatted rice bran and optimization of a process for their extraction and enrichment
Bioresource technology

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Biological Sciences 
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 biochemistry (102540) 
 biochemical compounds (82890) 
 phytochemicals (1403)
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 2007 (28801)
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 rice products (4445) 
 rice bran (138)
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 coumaric acids (921) 
 ferulic acid (384)
 organic acids and salts (17608) 
 aromatic acids (3437) 
 benzoic acids (3215) 
 phenolic acids (3024) 
 coumaric acids (921) 
 ferulic acid (384)
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 coumaric acids (921) 
 ferulic acid (384)
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 plant biology (52662) 
 plant biochemistry (14570) 
 chemical constituents of plants (9747) 
 phytochemicals (1403)
 plant products (54974) 
 grain products (16323) 
 bran (481) 
 rice bran (138)
 rice products (4445) 
 rice bran (138)
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 Journal (337546)
Abstract of Article  Will be presented in next release
Date Last Accessed  Accessed January 20, 2015
Title of Article  Phytochemical characterization of defatted rice bran and optimization of a process for their extraction and enrichment
Author(s) of Article  Will be identified in next release
Citation  Bioresource technology 2007 v.98 no.16 pp. 3037-3043
Click to View  (Click to View)
Date of Publication  2007
Location of Article  http://pubag.nal.usda.gov/pubag/article.xhtml?id=712603
Name of Publication  Bioresource technology
Publishing Company  Will be identified in next release
Accession Number  253090