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These terms define your current search. Click the × to remove a term. Biological Sciences: biochemistry > biochemical compounds > carbohydrates > glycosides × 3603 items, grouped by Economics, Business and Industry (view ungrouped items) administrative management (64)    (Click to View) Caco-2 Cell methodology and inhibition of the P-glycoprotein transport of digoxin by Aloe vera Juice Phytotherapy research (Click to View) The increase of methicillin-resistant Staphylococcus aureus (MRSA) and the presence of an unusual sequence type ST49 in slaughter pigs in Switzerland BMC veterinary research (Click to View) Occurrence and risks of antibiotics in the coastal aquatic environment of the Yellow Sea, North China Science of the total environment (Click to View) Accumulation and depletion kinetics of erythromycin in rainbow trout (Oncorhynchus mykiss) Preventive veterinary medicine all 64 items... economics (212)    (Click to View) Dissecting the genetic architecture of agronomic traits in multiple segregating populations in rapeseed (Brassica napus L.) Theoretical and applied genetics (Click to View) Comparative study of flavonoid and scoparone accumulation in different Citrus species and their susceptibility to Penicillium digitatum Food chemistry (Click to View) Comparison of antimicrobial resistance patterns and phage types of Salmonella Typhimurium isolated from pigs, pork and humans in Belgium between 2001 and 2006 Food research international (Click to View) Inducer line generated double haploid seeds for combined waxy and opaque 2 grain quality in subtropical maize (Zea mays. L.) Euphytica all 212 items... products and commodities (1968)    (Click to View) Dissecting the genetic architecture of agronomic traits in multiple segregating populations in rapeseed (Brassica napus L.) Theoretical and applied genetics (Click to View) Comparison of chemical composition and antioxidant activity of glycosidically bound and free volatiles from clove (eugenia caryophyllata thunb.) Journal of food biochemistry (Click to View) Light-Induced Expression of a MYB Gene Regulates Anthocyanin Biosynthesis in Red Apples Plant physiology (Click to View) Effect of vineyard-scale climate variability on Pinot noir phenolic composition Agricultural and forest meteorology all 1968 items...