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Economics, Business and Industry: products and commodities > agricultural products > animal products > fish products > fish oils
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604 items, grouped by Economics, Business and Industry (view ungrouped items)

fish liver oils (42)   
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Shear Nanostructuring of Monoglyceride Organogels
Food biophysics

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Modulatory effect of cod liver oil on bone mineralization in overiectomized female Sprague Dawley rats
Toxicol Ind Health

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Effects of dietary linolenic acid to linoleic acid ratio on growth, tissue fatty acid profile and immune response of the juvenile grouper Epinephelus malabaricus
Aquaculture

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Effectiveness of antioxidants on lipid oxidation and lipid hydrolysis of cod liver oil
European journal of lipid science and technology

all 42 items...

menhaden oil (28)   
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Krill oil significantly decreases 2-arachidonoylglycerol plasma levels in obese subjects
Nutrition and metabolism

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Fatty acid composition, oxidative stability, antioxidant and antiproliferative properties of selected cold-pressed grape seed oils and flours
Food chemistry

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Growth response and fatty acid composition of juvenile red claw crayfish (Cherax quadricarinatus) fed different sources of dietary lipid
Aquaculture nutrition

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Menhaden oil administration to dogs treated with radiation for nasal tumors demonstrates lower levels of tissue eicosanoids
Nutrition research

all 28 items...

salmon oil (15)   
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The potential for enhancement of immunity in cats by dietary supplementation
Veterinary immunology and immunopathology

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Repeated hydrolysis process is effective for enrichment of omega 3 polyunsaturated fatty acids in salmon oil by Candida rugosa lipase
Food chemistry

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Oxidative stability and acceptability of camelina oil blended with selected fish oils
European journal of lipid science and technology

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Intestinal digestion of fish oils and ω‐3 concentrates under in vitro conditions
European journal of lipid science and technology

all 15 items...

tuna oil (23)   
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Effects of solubility characteristics of sensitiser and pH on the photooxidation of oil in tuna oil-added acidic O/W emulsions
Food chemistry

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Preparatory studies for the implementation of norm une 66020-1:2001 (or norm iso 2859-1:1999) in a canned marine food factory
Journal of food processing and preservation

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An Artificial Aril Designed to Induce Seed Hauling by Ants for Ecological Rehabilitation Purposes
Restoration ecology

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Enzymatic production of human milk fat substitutes containing palmitic and docosahexaenoic acids at sn-2 position and oleic acid at sn-1,3 positions
Lebensmittel-Wissenschaft

all 23 items...

 (others) (501)   
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An NMR-based metabolomic assessment of cultured cobia health in response to dietary manipulation
Food chemistry

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Characterization and modulation of gene expression and enzymatic activity of delta-6 desaturase in teleosts: A review
Aquaculture

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The use of palm oil in aquaculture feeds for salmonid species
European journal of lipid science and technology

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Optimization of structured diacylglycerols production containing ω-3 fatty acids via enzyme-catalysed glycerolysis of fish oil
European food research and technology

all 501 items...