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| Production and Characterization of Violacein by Locally Isolated Chromobacterium violaceum Grown in Agricultural Wastes | | Applied biochemistry and biotechnology |
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| Cellulose production by Enterobacter sp. CJF-002 and identification of genes for cellulose biosynthesis | | Cellulose |
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| Characterization and Phylogenetic Analysis of Microbial Surface Active Compound-Producing Bacteria | | Applied biochemistry and biotechnology |
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| Intake, growth and carcass yield of indigenous goats fed market wastes of sweet potato (Ipomoea batatas) vines and scarlet eggplant (Solanum aethiopicum) | | Tropical plant biology |
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| Exploring warm-season cover crops as carbon sources for anaerobic soil disinfestation (ASD) | | Plant and soil |
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| Temperate forages ensiled with molasses or fresh cheese whey: Effects on conservation quality, effluent losses and ruminal degradation | | Animal feed science and technology |
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| Impact of effective microorganisms and other biofertilizers on soil microbial characteristics, organic-matter decomposition, and plant growth | | Zeitschrift fur Pflanzenernahrung und Bodenkunde |
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| Utilization of Molasses Sugar for Lactic Acid Production by Lactobacillus delbrueckii subsp. delbrueckii Mutant Uc-3 in Batch Fermentation | | Applied and environmental microbiology AEM |
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| Decolorization of molasses wastewater by yeast strain, Issatchenkia orientalis No. SF9-246 | | Bioresource technology |
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| Effect of calcium propionate and sorghum level on lamb performance | | Animal feed science and technology |
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| Desorption and transformation of zinc in a mollisol and its uptake by plants in a rice-wheat rotation fertilized with either zinc-enriched biosludge from molasses or with inorganic zinc | | Biology and fertility of soils |
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| Biogenic Amines in Wines and Pomegranate Molasses—A Non-Ionic Micellar Electrokinetic Chromatography Assay with Laser-Induced Fluorescence Detection | | Food analytical methods |
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| Inhibitory effects of molasses on mutation and nitric oxide production | | Food chemistry |
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| Continuous treatment of coloured industry wastewater using immobilized Phanerochaete chrysosporium in a rotating biological contactor reactor | | Journal of environmental management |
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| Resistance to aerobic deterioration of total mixed ration silage: effect of ration formulation, air infiltration and storage period on fermentation characteristics and aerobic stability | | Journal of the science of food and agriculture |
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| Effects of small ruminant type and restricted protein intake on metabolism | | Small ruminant research |
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| Sugar beet pulp as support for Saccharomyces cerivisiae immobilization in bioethanol production | | Industrial crops and products |
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| Controlling voluntary intake of molasses-based supplements in grazing cattle | | Animal production science |
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| The role of effective microorganisms in the composting of banana (Musa ssp.) residues | | Zeitschrift fur Pflanzenernahrung und Bodenkunde |
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| Optimization of continuous hydrogen production from co-fermenting molasses with liquid swine manure in an anaerobic sequencing batch reactor | | Bioresource technology |
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| Flocculating performances of exopolysaccharides produced by a halophilic bacterial strain cultivated on agro-industrial waste | | Bioresource technology |
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| Tannin rich peanut skins lack anthelmintic properties | | Small ruminant research |
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| Strategic nutrient supplementation of free-ranging goats | | Small ruminant research |
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| Production of succinic acid from sucrose and sugarcane molasses by metabolically engineered Escherichia coli | | Bioresource technology |
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| Effects of different pekmez (fruit molasses) types used as a natural sugar source on the batter rheology and physical properties of cakes | | Journal of food process engineering |
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| Short term consumption of Havardia albicans tannin rich fodder by sheep: Effects on feed intake, diet digestibility and excretion of Haemonchus contortus eggs | | Animal feed science and technology |
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| Genome-based prediction of test cross performance in two subsequent breeding cycles | | Theoretical and applied genetics |
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| Efficient production of l-lactic acid from corncob molasses, a waste by-product in xylitol production, by a newly isolated xylose utilizing Bacillus sp. strain | | Bioresource technology |
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| The Effect of Starch Concentration and Temperature on Grape Molasses: Rheological and Textural Properties | | Food and bioprocess technology |
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| Effect of temperature and starch concentration on the creep/recovery behaviour of the grape molasses: modelling with ANN, ANFIS and response surface methodology | | European food research and technology |
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| Isothermal drying of non-nucleated sugar syrup films | | Journal of food engineering |
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| Waste molasses alone displaces glucose-based medium for microalgal fermentation towards cost-saving biodiesel production | | Bioresource technology |
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| Economical succinic acid production from cane molasses by Actinobacillus succinogenes | | Bioresource technology |
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| Tree effects on forage growth and soil water in an Appalachian silvopasture | | Agroforestry systems |
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| Application of the biorefinery concept to produce l-lactic acid from the soybean vinasse at laboratory and pilot scale | | Bioresource technology |
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| Bioconversion of sugar-beet molasses into xanthan gum | | Journal of food processing and preservation |
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| Economical production of poly(γ-glutamic acid) using untreated cane molasses and monosodium glutamate waste liquor by Bacillus subtilis NX-2 | | Bioresource technology |
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| Use of soybean vinasses as a germinant medium for a Geobacillus stearothermophilus ATCC 7953 sterilization biological indicator | | Applied microbiology and biotechnology. |
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| Expanded measurement uncertainty of soil parameters derived from proficiency‐testing data | | Zeitschrift fur Pflanzenernahrung und Bodenkunde |
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| Mitigation Options for Enteric Methane Emissions from Dairy Animals: An Evaluation for Potential CDM Projects in India | | Mitigation and adaptation strategies for global change |
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