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Economics, Business and Industry: products and commodities > agricultural products > meals (products) > oilmeals > soybean meal
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Items 1 to 40 of 340 results
Group by: Economics, Business and Industry
 
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Castor bean meal for cattle finishing: 1—Nutritional parameters
Livestock science

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Actinoplanes utahensis ZJB-08196 fed-batch fermentation at elevated osmolality for enhancing acarbose production
Bioresource technology

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The effects of feeding diets containing potato protein concentrate on reproductive performance of rats and quality of the offspring
Journal of animal physiology and animal nutrition

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Intake, blood metabolites and hormonal profile in sheep fed processed Jatropha (Jatropha curcas) meal
Animal feed science and technology

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Production of leucine amino peptidase in lab scale bioreactors using Streptomyces gedanensis
Bioresource technology

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Evaluation of various parameters of calcium-alginate immobilization method for enhanced alkaline protease production by Bacillus licheniformis NCIM-2042 using statistical methods
Bioresource technology

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Effects of dietary inclusion of fermented cottonseed meal on growth, cecal microbial population, small intestinal morphology, and digestive enzyme activity of broilers
Tropical plant biology

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Evaluation of soybean meal in the formulated diets for juvenile Pangasianodon hypophthalmus (Sauvage, 1878)
Aquaculture nutrition

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Corn-expressed dietary phytase augments vertebral and scale mineral content in juvenile rainbow trout (Oncorhynchus mykiss)
Aquaculture nutrition

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Influence of particle size and multi-enzyme supplementation of fibrous diets on total tract digestibility and performance of weaning (8–20kg) and growing (20–40kg) pigs
Animal feed science and technology

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Enzyme pretreatment of fibrous ingredients for carnivorous fish: Effects on nutrient utilisation and technical feed quality in rainbow trout (Oncurhynchus mykiss)
Aquaculture

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Effects of the estrogen mimic genistein as a dietary component on sex differentiation and ethoxyresorufin-O-deethylase (EROD) activity in channel catfish (Ictalurus punctatus)
Fish physiology and biochemistry

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Significant decrease of broth viscosity and glucose consumption in erythromycin fermentation by dynamic regulation of ammonium sulfate and phosphate
Bioresource technology

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The potential use of Gracilaria sp. meal in diets for juvenile Penaeus monodon Fabricius
Aquaculture research

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Influence of dietary levels of soybean meal on the performance and gut histology of gilthead sea bream (Sparus aurata L.) and European sea bass (Dicentrarchus labrax L.)
Aquaculture research

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Associations of allergenic soybean proteins with piglet skin allergic reaction and application of polyclonal antibodies
Animal production science

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Generation and characterization of two novel low phytate mutations in soybean (Glycine max L. Merr.)
Theoretical and applied genetics

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A study on dietary l‐lysine requirement of juvenile yellow catfish Pelteobagrus fulvidraco
Aquaculture nutrition

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Lupin as primary protein source in young broiler chicken diets: Effect of enzymes preparations catalyzing degradation of non-starch polysaccharides or phytates
World journal of microbiology and biotechnology

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Nutritive value of diets containing fish silage for juvenile Litopenaeus vannamei (Bonne, 1931)
Journal of the science of food and agriculture

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Jatropha platyphylla kernel meal as feed ingredient for Nile tilapia (Oreochromis niloticus L.): growth, nutrient utilization and blood parameters
Journal of animal physiology and animal nutrition

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Effects of small ruminant type and restricted protein intake on metabolism
Small ruminant research

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Correlation between ileal digestibility of amino acids and chemical composition of soybean meals in broilers at 21 days of age
Animal feed science and technology

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Effects of dietary cholesterol on growth performance, feed intake and cholesterol metabolism in juvenile turbot (Scophthalmus maximus L.) fed high plant protein diets
Aquaculture

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Use of Pisum sativum (L.) as alternative protein resource in diets for dairy sheep: Effects on milk yield, gross composition and fatty acid profile
Small ruminant research

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Amino acid digestibility of single cell protein from Corynebacterium ammoniagenes in growing pigs
Animal feed science and technology

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Expression of the soybean allergenic protein P34 in Escherichia coli and its indirect ELISA detection method
Applied microbiology and biotechnology.

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Effects of stocking density on the performance of Pacific white shrimp Litopenaeus vannamei cultured under pond and outdoor tank conditions using a high soybean meal diet
Aquaculture

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Effect of partial and total replacement of fish, shrimp head, and soybean meals with red crab meal Pleuroncodes planipes (Stimpson) on growth of white shrimp Litopenaeus vannamei (Boone)
Aquaculture research

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Severity of soybean meal induced distal intestinal inflammation, enterocyte proliferation rate, and fatty acid binding protein (Fabp2) level differ between strains of rainbow trout (Oncorhynchus mykiss)
Aquaculture

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Antioxidant properties of aqueous and methanol soy extracts in minced trout muscle
Lebensmittel-Wissenschaft

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Effect of cottonseed oilcake inclusion on ostrich growth performance and meat chemical composition
Meat science

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Effects of feed processing conditions and acid salts on nutrient digestibility and physical quality of soy‐based diets for Atlantic salmon (Salmo salar)
Aquaculture nutrition

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Inhibitory effects of isoflavones on soybean lipoxygenase-1 activity
Journal of food biochemistry

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Volatile organic compounds and palatability of concentrates fed to lambs and ewes
Small ruminant research

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Determination of the metabolizable energy content of common feedstuffs in meat-type growing ducks
Animal feed science and technology

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Evaluation of protein hydrolysis in raw sources by digestive proteases of Senegalese sole (Solea senegalensis, Kaup 1858) using a combination of an in vitro assay and sodium dodecyl sulphate polyacrylamide gel electrophoresis analysis of products
Aquaculture research

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Lipid composition and metabolism of European sea bass (Dicentrarchus labrax L.) fed diets containing wheat gluten and legume meals as substitutes for fish meal
Aquaculture

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Concentration of pro-vitamin A carotenoids in common beef cattle feedstuffs
Journal of animal science

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Enteric methane produced by finisher pigs is affected by dietary crude protein content of barley grain based, but not by corn based, diets
Animal feed science and technology

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