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| Environmental perceptions and objective walking trail audits inform a community-based participatory research walking intervention | | international journal of behavioral nutrition and physical activity |
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| Auditing animal welfare at slaughter plants | | Meat science |
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| Quality and food safety issues revealed in certified food companies in three Western Balkans countries | | Food control |
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| A post audit and inverse modeling in reactive transport: 50years of artificial recharge in the Amsterdam Water Supply Dunes | | Journal of hydrology |
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| Successful spread of a biocontrol agent reveals a biosecurity failure: elucidating long distance invasion pathways for Gonatocerus ashmeadi in French Polynesia | | BioControl |
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| Implementation and effectiveness of the HACCP and pre-requisites in food establishments | | Food control |
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| Factors associated with whole carcass condemnation rates in provincially-inspected abattoirs in Ontario 2001-2007: implications for food animal syndromic surveillance | | BMC veterinary research |
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| School related factors and 1yr change in physical activity amongst 9–11 year old English schoolchildren | | international journal of behavioral nutrition and physical activity |
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| Development and application of an integrated indoor air quality audit to an international hotel building in Taiwan | | Environmental monitoring and assessment |
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| Benchmarking irrigation water use in golf courses - a case study in spain | | Irrigation and drainage |
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| Ponds and the importance of their history: an audit of pond numbers, turnover and the relationship between the origins of ponds and their contemporary plant communities in south-east Northumberland, UK | | Hydrobiologia |
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| Do gender, nationality, or academic age affect review decisions? An analysis of submissions to the journal Biological Conservation | | Biological conservation |
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| Greenhouse gas emissions of two mechanised wood harvesting methods in comparison with the use of draft horses for logging | | European journal of forest research |
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| Changes in vegetable microbiological quality introduced by processing methods | | International journal of food science and technology |
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| Measured and perceived environmental characteristics are related to accelerometer defined physical activity in older adults | | international journal of behavioral nutrition and physical activity |
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| Residential hazards, high asthma prevalence and multimorbidity among children in Saginaw, Michigan | | Science of the total environment |
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| Effects of acquiring FSC forest management certification for Japanese enterprises using SmartWood Audits | | Journal of forestry research |
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| A proposed framework for hydrogeological conceptual modelling | | Water and environment journal |
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| A Menagerie of Promotional Characters: Promoting Food to Children through Food Packaging | | Journal of nutrition education and behavior |
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| Environmental Impact Assessment and Environmental Audit in Large-Scale Public Infrastructure Construction: The Case of the Qinghai-Tibet Railway | | Environmental management |
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| Food safety practices and knowledge among Turkish dairy businesses in different capacities | | Food control |
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| The validity and reliability of weight and height measurements and body mass index calculations in early pregnancy | | Journal of human nutrition and dietetics |
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| The effect of education in reducing bear attractants on cottage properties: Manitoba's “Bear Smart” program | | Forest policy and economics |
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| Assessing Reliability and Validity of the GroPromo Audit Tool for Evaluation of Grocery Store Marketing and Promotional Environments | | Journal of nutrition education and behavior |
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| Clinical audit: a tool in the defence of clinical standards | | In practice |
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| Regulating knowledge monopolies: the case of the IPCC | | Climatic change |
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| Does the availability of snack foods in supermarkets vary internationally? | | international journal of behavioral nutrition and physical activity |
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| Marine Protected Dramas: The Flaws of the Brazilian National System of Marine Protected Areas | | Environmental management |
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| Post Audit Analysis of a Groundwater Level Prediction Model in Developed Semiconfined Aquifer System | | Water resources management |
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| Suitability of bovine portion condemnations at provincially-inspected abattoirs in Ontario Canada for food animal syndromic surveillance | | BMC veterinary research |
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| Water resource protection in Australia: Links between land use and river health with a focus on stubble farming systems | | Journal of hydrology |
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| Epilogue – Future challenges for the national climate change research strategy | | Crop and pasture science |
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| Field application of farm-food safety risk assessment (FRAMp) tool for small and medium fresh produce farms | | Food chemistry |
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| Associations between Neighborhood Availability and Individual Consumption of Dark-Green and Orange Vegetables among Ethnically Diverse Adults in Detroit | | Journal of the American Dietetic Association |
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| The healthy options for nutrition environments in schools (Healthy ONES) group randomized trial: using implementation models to change nutrition policy and environments in low income schools | | international journal of behavioral nutrition and physical activity |
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| Walking for transportation in Hong Kong Chinese urban elders: a cross-sectional study on what destinations matter and when | | international journal of behavioral nutrition and physical activity |
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| Netchain coordinator services in pork supply chains including inspections according to the AMOR principle | | Meat science |
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| Strategy for Efficient Energy Management to solve energy problems in modernized irrigation: analysis of the Spanish case | | Irrigation science |
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| Integrated Weed Management: Knowledge-Based Weed Management Systems | | Weed science |
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