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These terms define your current search. Click the × to remove a term. Economics, Business and Industry: products and commodities > agricultural products > plant products > oilseed products > oilmeals > linseed meal × 11 results Group by: Economics, Business and Industry   (Click to View) Pancreatic lipase activity in emulsions containing seed meals: Effect of extrusion European journal of lipid science and technology (Click to View) The effect of barley bran, linseed meal and their mixes supplementation on the performances, carcass characteristics and economic return of Arsi-Bale sheep Small ruminant research (Click to View) The effect of soya flour and flaxseed as a partial replacement for bread flour in yeast bread International journal of food science and technology (Click to View) Development of a method to remove cyanogen glycosides from flaxseed meal International journal of food science and technology (Click to View) Influence of diets rich in flax seed and sunflower oil on the fatty acid composition of ewes' milk fat especially on the level of conjugated linoleic acid, n-3 and n-6 fatty acids International dairy journal (Click to View) Efficiency of extruded linseed for the finishing of grass-fed steers to counteract a decline of omega-3 fatty acids in the beef Livestock science (Click to View) Meat quality of Argentinean “Camperos” chicken enhanced in omega-3 and omega-9 fatty acids Meat science (Click to View) Meat quality of lambs produced in the Mesopotamia region of Argentina finished on different diets Meat science (Click to View) Mass transfer during pressurized low polarity water extraction of lignans from flaxseed meal Journal of food engineering (Click to View) Effect of a linseed diet on lipid oxidation, fatty acid composition of muscle, perirenal fat, and raw and cooked rabbit meat Meat science (Click to View) Effect of a linseed diet on lipid composition, lipid peroxidation and consumer evaluation of French fresh and cooked pork meats Meat science