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 | Palm oil and palm kernel oil as raw materials for basic oleochemicals and biodiesel |  | European journal of lipid science and technology | 
 
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 | Crystallisation kinetics of palm stearin, palm kernel olein and their blends |  | Lebensmittel-Wissenschaft | 
 
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 | Kinetic analysis of isothermal crystallization in hydrogenated palm kernel stearin with emulsifier mixtures |  | Food research international | 
 
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 | Combustion characteristics of Malaysian oil palm biomass, sub-bituminous coal and their respective blends via thermogravimetric analysis (TGA) |  | Bioresource technology | 
 
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 | Comparison of nutrient composition in kernel of tenera and clonal materials of oil palm (Elaeis guineensis Jacq.) |  | Food chemistry | 
 
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 | Melting and Solidification Properties of Palm-Based Diacylglycerol, Palm Kernel Olein, and Sunflower Oil in the Preparation of Palm-Based Diacylglycerol-Enriched Soft Tub Margarine |  | Food and bioprocess technology | 
 
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 | Sorption of Cadmium in Some Soil Amendments for In Situ Recovery of Contaminated Soils |  | Water, air, and soil pollution | 
 
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 | Effect of fat composition on texture and bloom of lauric compound chocolate |  | European journal of lipid science and technology | 
 
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 | Characterization of cocoa butter substitutes, milk fat and cocoa butter mixtures |  | European journal of lipid science and technology | 
 
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 | Fast pyrolysis of palm kernel shells: Influence of operation parameters on the bio-oil yield and the yield of phenol and phenolic compounds |  | Bioresource technology | 
 
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 | Moisture and sucrose transfer in fractionated palm kernel (PKO) based films immersed in liquid solutions |  | Journal of food engineering | 
 
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 | Palm kernel and shell separator |  | Biosystems engineering | 
 
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 | Macro-structural characterisation of palm fruit at different processing conditions |  | Journal of food engineering | 
 
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 | Physical and mechanical properties of two varieties of fresh oil palm fruit |  | Journal of food engineering | 
 
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 | Supercritical carbon dioxide (SC-CO2) extraction of palm kernel oil from palm kernel |  | Journal of food engineering | 
 
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 | Separation Theory for Palm Kernel and Shell Mixture on a Spinning Disc |  | Biosystems engineering | 
 
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 | Separation of palm kernel oil from palm kernel with supercritical carbon dioxide using pressure swing technique |  | Journal of food engineering | 
 
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 | Micro-structural characterisation of palm fruit at sterilisation and digestion stages in relation to oil expression |  | Journal of food engineering | 
 
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 | Rigid Polyurethane Foam Production from Palm Oil-Based Epoxidized Diethanolamides |  | journal of the American Oil Chemists' Society | 
 
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 | Design and development of secondary controlled industrial palm kernel nut vegetable oil expeller plant for energy saving and recuperation |  | Journal of food engineering | 
 
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 | Hydraulic pressing of oilseeds: Experimental determination and modeling of yield and pressing rates |  | Journal of food engineering | 
 
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