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| Chicory juice clarification by membrane filtration using rotating disk module | | Journal of food engineering |
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| Effects of forage chicory (Cichorium intybus) and perennial ryegrass (Lolium perenne) on methane emissions in vitro and from sheep | | Animal feed science and technology |
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| Effects of dietary non-starch polysaccharides on establishment and fecundity of Heterakis gallinarum in grower layers | | Veterinary parasitology |
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| PGI chicory (Cichorium intybus L.) traceability by means of HRMAS‐NMR spectroscopy: a preliminary study | | Journal of the science of food and agriculture |
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| High Resolution Melting Analysis as a Rapid and Highly Sensitive Method for Cichorium Plasmotype Characterization | | Plant molecular biology reporter |
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| Synthetic and natural polyphenols with antioxidant properties stimulate rumen microbial growth in vitro | | Animal production science |
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| Forage herbs improve mineral composition of grassland herbage | | Grass and forage science |
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| Caffeoylquinic acid-rich extract from chicory seeds improves glycemia, atherogenic index, and antioxidant status in rats | | Nutrition |
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| Penicillium subrubescens, a new species efficiently producing inulinase | | Antonie van Leeuwenhoek |
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| Sheep fed forage chicory (Cichorium intybus) or perennial ryegrass (Lolium perenne) have similar methane emissions | | Animal feed science and technology |
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| Investigating the effect of aqueous extract of Chicorium intybus L. leaves on offspring sex ratio in rat | | Phytotherapy research |
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| Intra-amniotic administration and dietary inulin affect the iron status and intestinal functionality of iron-deficient broiler chickens | | Poultry science |
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| The effect of forage species on performance and gastrointestinal nematode infection in lambs | | Small ruminant research |
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| The feeding value of forage brassica plants for grazing ruminant livestock | | Animal feed science and technology |
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| Antiviral activity of extracts of transgenic chicory and lettuce plants with the human interferon α2b gene | | Cytology and Genetics |
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| Insights into the fine architecture of the active site of chicory fructan 1‐exohydrolase: 1‐kestose as substrate vs sucrose as inhibitor | | new phytologist |
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| Characterization and quantification of health beneficial anthocyanins in leaf chicory (Cichorium intybus) varieties | | European food research and technology |
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| Regeneration of transgenic plants from hairy roots of Cichorium intybus L. var. Foliosum Hegi | | Cytology and Genetics |
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| Effects of dietary fibre and microbial transglutaminase addition on the rheological and textural properties of protein gels from different fish species | | Journal of food engineering |
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| Optimization of ultrasonic-assisted extraction for herbicidal activity of chicory root extracts | | Industrial crops and products |
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| Seedling competition of lucerne in mixtures with temperate and tropical pasture species | | Crop and pasture science |
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| Gastrointestinal Tolerance of Chicory Inulin Products | | Journal of the American Dietetic Association |
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| Nitrogen transfer from forage legumes to nine neighbouring plants in a multi-species grassland | | Plant and soil |
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| Parameter uncertainties and error propagation in modified atmosphere packaging modelling | | Postharvest biology and technology |
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| Determination of soil loss by sugar beet harvesting | | Soil and tillage research |
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| The effects of different plant extracts on nematodes | | Parasitology research |
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| Inhibitors of plant invertases do not affect the structurally related enzymes of fructan metabolism | | The new phytologist |
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| Seasonal variation in sesquiterpene lactone concentration and composition of forage chicory (Cichorium intybus L.) cultivars | | Grass and forage science |
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| Flavonoids and other phenolics of Cichorium and related members of the Lactuceae (Compositae) | | Botanical journal of the Linnean Society |
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| An update on the nutrition of dairy sheep grazing Mediterranean pastures | | Small ruminant research |
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| An update procedure for an effective and simultaneous extraction of sesquiterpene lactones and phenolics from chicory | | Food chemistry |
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| Evaluation of the chicory inulin efficacy on ameliorating the intestinal morphology and modulating the intestinal electrophysiological properties in broiler chickens | | Journal of animal physiology and animal nutrition |
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| Fenpropimorph slows down the sterol pathway and the development of the arbuscular mycorrhizal fungus Glomus intraradices | | Mycorrhiza |
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| Production of functional oligosaccharides through limited acid hydrolysis of agave fructans | | Food chemistry |
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| Propiconazole inhibits the sterol 14α-demethylase in Glomus irregulare like in phytopathogenic fungi | | Chemosphere |
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| Arbuscular mycorrhiza partially protect chicory roots against oxidative stress induced by two fungicides, fenpropimorph and fenhexamid | | Mycorrhiza |
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| Mixed herb and legume pasture improves the growth of lambs post-weaning | | Animal production science |
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| Influence of preparation method on the hedonic response of preschoolers to raw, boiled or oven-baked vegetables | | Lebensmittel-Wissenschaft |
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| Comparison of native or reformulated chicory fructans, or non-purified chicory, on rat cecal fermentation and mineral metabolism | | European journal of nutrition |
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| Plant-based fertilizers for organic vegetable production | | Zeitschrift fur Pflanzenernahrung und Bodenkunde |
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