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Seed-based expression systems for plant molecular farming | Plant biotechnology journal |
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Effect of cosmos caudatus, polygonum minus and bht on physical properties, oxidative process, and microbiology growth of quail meatball during refrigeration storages | Journal of food processing and preservation |
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N-3 enrichment of pork with fishmeal: Effects on production and consumer acceptability | European journal of lipid science and technology |
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Shelf stability and sensory attributes of a deep-fried product incorporated with pre-treated soy flour | Journal of food processing and preservation |
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The effect of transglutaminase concentration on the texture, syneresis and microstructure of set-type goat's milk yoghurt during the storage period | Small ruminant research |
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Resistance of stored bean varieties to Acanthoscelides obtectus (Coleoptera: Bruchidae) | Insect science |
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Storage and temperature effects on appearance and textural characteristics of conventional milk yogurt | Journal of sensory studies |
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The effect of pretreatment of shredded celeriac using solutions of enzymatic browning inhibitors on the quality of minimally processed product | Journal of food quality |
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Lipids in bread making: Sources, interactions, and impact on bread quality | Journal of cereal science |
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Effect of processing on bacterial population of cuttle fish and crab and determination of bacterial spoilage and rancidity developing on frozen storage | Journal of food processing and preservation |
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Use of vapor pressure deficit to predict humidity and temperature effects on the mortality of mold mites, Tyrophagus putrescentiae | Experimental and applied acarology |
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Respirometric assessment of aerobic sludge stabilization | Bioresource technology |
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Antioxidative effects of encapsulated sodium tripolyphosphate and encapsulated sodium acid pyrophosphate in ground beef patties cooked immediately after antioxidant incorporation and stored | Meat science |
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A Stable Isotope Tracer Study of the Influences of Adjacent Land Use and Riparian Condition on Fates of Nitrate in Streams | Ecosystems |
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Sliced Bread Preservation through Oregano Essential Oil‐Containing Sachet | Journal of food process engineering |
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The persistence of methyl bromide residues in rice, dried fruit, seeds and nuts following laboratory fumigation | Pest management science |
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Lactones. 11. Feeding-deterrent activity of some bi- and tricyclic terpenoid lactones | Pest management science |
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Rapid machine vision method for the detection of insects and other particulate bio-contaminants of bulk grain in transit | Biosystems engineering |
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Modified atmosphere storage of grains meats fruits and vegetables | Biosystems engineering |
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Survival of Penicillium expansum and patulin production on stored apples after wash treatments | Journal of food science |
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Influence of grain type on the insecticidal efficacy of two diatomaceous earth formulations against Rhyzopertha dominica (F) (Coleoptera: Bostrychidae) | Pest management science |
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Analysis of dynamic discharge pressures in cylindrical slender silos with a flat bottom or with a hopper: comparison with Eurocode 1 | Biosystems engineering |
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Effect of volatile constituents from Securidaca longepedunculata on insect pests of stored grain | Journal of chemical ecology |
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In vitro Selection of Maize Rhizobacteria to Study Potential Biological Control of Aspergillus Section Flavi and Aflatoxin Production | European journal of plant pathology |
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Quantifying corn deterioration due to fungal growth by use of CO₂-sensitive gel | Applied engineering in agriculture |
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Detection of a developing hot spot in stored corn with a CO₂ sensor | Applied engineering in agriculture |
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A Methodology to Detect and Quantify Five Pathogens Causing Potato Tuber Decay Using Real-Time Quantitative Polymerase Chain Reaction | Phytopathology |
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Toxicity of beta cyfluthrin applied alone or in combination with diatomaceous earth against adults of Sitophilus oryzae (L.) (Coleoptera: Curculionidae) and Tribolium confusum DuVal (Coleoptera: Tenebrionidae) on stored wheat | Crop protection |
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Effect of ozone in combination with some organic acids on the control of postharvest decay and pericarp browning of longan fruit | Crop protection |
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Thermal Imaging of a Stored Grain Silo to Detect a Hot Spot | Applied engineering in agriculture |
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Hysteresis phenomenon in foods | International journal of food science and technology |
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Detection of pectinmethylesterase activity in presence of methanol during grape pomace storage | Food chemistry |
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Ochratoxin A and the occurrence of ochratoxin A-producing black aspergilli in stored peanut seeds from Córdoba, Argentina | Journal of the science of food and agriculture |
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Potential of imidacloprid to control four species of psocids (Psocoptera: Liposcelididae) infesting stored grain | Pest management science |
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Reduction in an almond moth Ephestia cautella (Lepidoptera: Pyralidae) population by means of mating disruption | Pest management science |
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The effects of temperature on flight initiation in a range of moths, beetles and parasitoids associated with stored products | Journal of stored products research |
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No evidence of substantial nicotine metabolism by Lasioderma serricorne (Fabricius) (Coleoptera: Anobiidae) reared on tobacco | Journal of stored products research |
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Degradation of Pyrethrin Residues on Stored Durum Wheat after Postharvest Treatment | Journal of agricultural and food chemistry |
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Penicillium expansum Invades Apples Through Stems during Controlled Atmosphere Storage | Plant health progress |
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Influence of Emulsifiable Concentrate Formulation on the Physical Properties of the Fluid, Spray Characteristics, and Insecticide Deposits on Stored Grains | Journal of agricultural and food chemistry |
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