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Economics, Business and Industry: economics > consumer economics > willingness to pay
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Items 1 to 40 of 157 results
Group by: Economics, Business and Industry
 
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41
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121
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Soil salinity and sodicity effects of wastewater irrigation in South East Australia
Agricultural water management

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Consumer preferences for sustainable production methods in apple purchasing behaviour: a non‐hypothetical choice experiment
International journal of consumer studies

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Multi-attribute evaluation of flood management in Japan: a choice experiment approach
Water and environment journal

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Willingness to pay for GMO labeling policies: the case of Korea
Journal of food safety

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Household perceptions of climate change and preferences for mitigation action: the case of the Carbon Pollution Reduction Scheme in Australia
Climatic change

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Local Markets for Payments for Environmental Services: Can Small Rural Communities Self-Finance Watershed Protection?
Water resources management

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Modelling risk adaptation and mitigation behaviour under different climate change scenarios
Climatic change

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Food applications of a rice bran oil structured lipid in fried sweet potato chips and an energy bar
Journal of food quality

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Multiple approaches to valuation of conservation design and low-impact development features in residential subdivisions
Journal of environmental management

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Benefit evaluation of the country of origin labeling in Taiwan: Results from an auction experiment
Food policy

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Valuing improvements to threatened and endangered marine species: An application of stated preference choice experiments
Journal of environmental management

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Individual preferences for reducing flood risk to near zero through elevation
Mitigation and adaptation strategies for global change

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Valuing a multistate river: the case of the River Murray
Australian journal of agricultural and resource economics

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Determinants of willingness-to-pay for water pollution abatement: A point and interval data payment card application
Journal of environmental management

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Temporal dynamics of antibiotics in wastewater treatment plant influent
Science of the total environment

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Economical assessment of forest ecosystem services in China: Characteristics and implications
Ecological complexity

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‘Been There Done That’: Disentangling Option Value Effects from User Heterogeneity When Valuing Natural Resources with a Use Component
Environmental management

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Economic valuation of Shadegan International Wetland, Iran: notes for conservation
Regional environmental change

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Economic and health effects of fruit and vegetable advertising: Evidence from lab experiments
Food policy

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Using contingent valuation to estimate the willingness of tourists to pay for urban forests: A study in Savannah, Georgia
Urban forestry and urban greening

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Willingness to pay for cattle and buffalo insurance: an analysis of dairy farmers in central India
Tropical plant biology

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Landowners’ ability to leverage in negotiations over habitat conservation
Theoretical ecology

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Consumers’ willingness to pay for eco-friendly apples under different labels: Evidences from a lab experiment
Food policy

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The economic value of guaranteed water supply for irrigation under scarcity conditions
Agricultural water management

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Diagnosing and prioritizing uncertainties according to their relevance for policy: The case of transgene silencing
Science of the total environment

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Health information and diet choices: Results from a cheese experiment
Food policy

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Indifference curves as a tool for environment impact assessment
Environmental monitoring and assessment

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Cost-Effectiveness of Medical Nutrition Therapy and Therapeutically Designed Meals for Older Adults with Cardiovascular Disease
Journal of the American Dietetic Association

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Alternative approaches to dealing with respondent uncertainty in contingent valuation: A comparative analysis
Journal of environmental management

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The welfare impact of food pathogen vaccines
Food policy

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Water Costs Allocation in Complex Systems Using a Cooperative Game Theory Approach
Water resources management

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Consumer preferences regarding the introduction of new organic products. The case of the Mediterranean sea bass (Dicentrarchus labrax) in Italy
Appetite

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Measuring the Economic Benefits of the Tap Water Supply Service in Urban Areas: The Case of Korea
Water resources management

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Assessing Public Preferences for Forest Biomass Based Energy in the Southern United States
Environmental management

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S-shape relationship between customer satisfaction and willingness to pay premium prices for high quality cured pork products in Spain
Meat science

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Households' willingness-to-pay for improved fish welfare in breeding programs for farmed Atlantic salmon
Aquaculture

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Comparison of physicochemical characteristics and consumer perception of rice samples with different countries of origin and prices
Journal of the science of food and agriculture

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An in‐store valuation of local and organic apples: the role of social desirability
Agribusiness

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Surface Water Concentrations and Loading Budgets of Pharmaceuticals and Other Domestic-Use Chemicals in an Urban Watershed (Washington, DC, USA)
Archives of environmental contamination and toxicology

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Using local knowledge to model asymmetric preference formation in willingness to pay for environmental services
Journal of environmental management

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