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These terms define your current search. Click the × to remove a term. Economics, Business and Industry: economics > industrial organization and market structure > industry > service industry > food service > food service management × 7 results Group by: Economics, Business and Industry   (Click to View) Menu engineering in upscale restaurants British food journal (Click to View) Using simulations in the optimisation of fast food service delivery British food journal (Click to View) A construct analysis of meal convenience applied to military foods Appetite (Click to View) Emergency Preparedness Needs Assessment of Centralized School Foodservice and Warehousing Operations Journal of the American Dietetic Association (Click to View) Trends Impacting Food Safety in Retail Foodservice: Implications for Dietetics Practice Journal of the American Dietetic Association (Click to View) Registered Dietitian Prescriptive Practices in Hospitals Journal of the American Dietetic Association (Click to View) Meals Offered and Served in US Public Schools: Do They Meet Nutrient Standards? Journal of the American Dietetic Association