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| Midwestern Rural Adolescents' Anal Intercourse Experience | | Journal of rural health |
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| Psychosocial Factors Influencing Calcium Intake and Bone Quality in Middle School Girls | | Journal of the American Dietetic Association |
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| Predictors of Adolescent Breakfast Consumption: Longitudinal Findings from Project EAT | | Journal of nutrition education and behavior |
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| After-School Physical Activity and Eating Behaviors of Middle School Students in Relation to Adult Supervision | | Journal of nutrition education and behavior |
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| Kids Into Health Careers: A Rural Initiative | | Journal of rural health |
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| Measurement Properties of Psychosocial and Environmental Measures Associated with Fruit and Vegetable Intake among Middle School Adolescents | | Journal of nutrition education and behavior |
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| Validity and reliability of a physical activity questionnaire for Vietnamese adolescents | | international journal of behavioral nutrition and physical activity |
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| School and District Wellness Councils and Availability of Low-Nutrient, Energy-Dense Vending Fare in Minnesota Middle and High Schools | | Journal of the American Dietetic Association |
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| The Impact of the Availability of School Vending Machines on Eating Behavior during Lunch: The Youth Physical Activity and Nutrition Survey | | Journal of the American Dietetic Association |
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| Parenting Style and Family Meals: Cross-Sectional and 5-Year Longitudinal Associations | | Journal of the American Dietetic Association |
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| Multilevel predictors of adolescent physical activity: a longitudinal analysis | | international journal of behavioral nutrition and physical activity |
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| Adolescents Demonstrate Improvement in Obesity Risk Behaviors after Completion of Choice, Control & Change, a Curriculum Addressing Personal Agency and Autonomous Motivation | | Journal of the American Dietetic Association |
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| Acceptance of Two US Department of Agriculture Commodity Whole-Grain Products: A School-Based Study in Texas and Minnesota | | Journal of the American Dietetic Association |
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| Using a Systematic Conceptual Model for a Process Evaluation of a Middle School Obesity Risk-Reduction Nutrition Curriculum Intervention: Choice, Control & Change | | Journal of nutrition education and behavior |
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| The healthy options for nutrition environments in schools (Healthy ONES) group randomized trial: using implementation models to change nutrition policy and environments in low income schools | | international journal of behavioral nutrition and physical activity |
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| School Vending Machine Use and Fast-Food Restaurant Use Are Associated with Sugar-Sweetened Beverage Intake in Youth | | Journal of the American Dietetic Association |
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| Calcium and Dairy Intakes of Adolescents Are Associated with Their Home Environment, Taste Preferences, Personal Health Beliefs, and Meal Patterns | | Journal of the American Dietetic Association |
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| Participation in Weight-Related Sports Is Associated with Higher Use of Unhealthful Weight-Control Behaviors and Steroid Use | | Journal of the American Dietetic Association |
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| Improving the School Food Environment: Results from a Pilot Study in Middle Schools | | Journal of the American Dietetic Association |
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| Food and Weight-Related Patterns and Behaviors of Hmong Adolescents | | Journal of the American Dietetic Association |
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| Poverty-Related Factors Associated with Obesity Prevention Policies in Utah Secondary Schools | | Journal of the American Dietetic Association |
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| Fourth Graders' Reports of Fruit and Vegetable Intake at School Lunch: Does Treatment Assignment Affect Accuracy? | | Journal of the American Dietetic Association |
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