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Health and Pathology: exposure > absorbed dose |
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administrative management (6) |
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Radiation hazard assessment in Egyptian painting oxides. A comparative study | Environmental geochemistry and health |
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Internal doses of acrylamide and glycidamide in mice fed diets with low acrylamide contents | Molecular nutrition and food research |
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Operative Modalities and Exposure to Pesticides During Open Field Treatments Among a Group of Agricultural Subcontractors | Archives of environmental contamination and toxicology |
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Assessing bioavailability and toxicity of permethrin and DDT in sediment using matrix solid phase microextraction | Ecotoxicology |
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Vertical distribution of natural radionuclides in soil: Assessment of external exposure of population in cultivated and undisturbed areas | Science of the total environment |
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Determinants of lead exposure in children on the outskirts of Salvador, Brazil | Environmental monitoring and assessment |
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economics (6) |
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Radionuclide concentration in tea, cabbage, orange, kiwi and soil and lifetime cancer risk due to gamma radioactivity in Rize, Turkey | Journal of the science of food and agriculture |
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Operative Modalities and Exposure to Pesticides During Open Field Treatments Among a Group of Agricultural Subcontractors | Archives of environmental contamination and toxicology |
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Gamma dose measurement in dwellings of Agastheeswaram Taluk of Kanyakumari district, lying 30 km Radius from Kudankulam nuclear power plant site | Environmental monitoring and assessment |
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Determinants of lead exposure in children on the outskirts of Salvador, Brazil | Environmental monitoring and assessment |
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Evaluation of Naturally Occurring Radioactive Materials (NORMs) in Inorganic and Organic Oilfield Scales from the Middle East | Archives of environmental contamination and toxicology |
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Measurements of long-term external and internal radiation exposure of inhabitants of some villages of the Bryansk region of Russia after the Chernobyl accident | Science of the total environment |
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products and commodities (11) |
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Application of ESR spectroscopy to identify and estimate original dose in irradiated cumin and white pepper | European food research and technology |
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Radionuclide concentration in tea, cabbage, orange, kiwi and soil and lifetime cancer risk due to gamma radioactivity in Rize, Turkey | Journal of the science of food and agriculture |
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EPR studies of the free radical kinetics in γ-rays irradiated Pleurotus ostreatus oyster mushrooms | Food research international |
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Biological monitoring of chlorpyrifos exposure to rice farmers in Vietnam | Chemosphere |
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Radioisotopic and physicochemical background indicators to assess soil degradation affecting olive orchards in southern Spain | Agriculture, ecosystems and environment |
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Internal doses of acrylamide and glycidamide in mice fed diets with low acrylamide contents | Molecular nutrition and food research |
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Operative Modalities and Exposure to Pesticides During Open Field Treatments Among a Group of Agricultural Subcontractors | Archives of environmental contamination and toxicology |
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Assessment of Radionuclides, Trace Metals and Radionuclide Transfer from Soil to Food of Jhangar Valley (Pakistan) Using Gamma-Ray Spectrometry | Water, air, and soil pollution |
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2-Dodecylcyclobutanone as an irradiation dose indicator to identify and estimate original dose in irradiated ground beef | European food research and technology |
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Oil quality characteristics of irradiated sunflower and maize seed | European journal of lipid science and technology |
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Effect of gamma irradiation treatment at phytosanitary dose levels on the quality of ‘Lane Late’ navel oranges | Postharvest biology and technology |
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