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Health and Pathology: therapeutics > diet therapy > nutritional support > parenteral feeding
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89 items, grouped by Economics, Business and Industry (view ungrouped items)

administrative management (12)   
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Optimal timing for the initiation of enteral and parenteral nutrition in critical medical and surgical conditions
Nutrition

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Characterization of post-hospital infections in adults requiring home parenteral nutrition
Nutrition

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Role of nutritional status in predicting quality of life outcomes in cancer – a systematic review of the epidemiological literature
Nutrition journal

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What are the factors that influence the attainment of satisfactory energy intake in pediatric intensive care unit patients receiving enteral or parenteral nutrition?
Nutrition

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A review of the nutritional management of chyle leakage in adults
Journal of human nutrition and dietetics

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Nutritional screening for risk prediction in patients scheduled for extra-abdominal surgery
Nutrition

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Reinfusion of Succus Entericus Into the Mucous Fistula Decreases Dependence on Parenteral Nutrition in Neonates
Infant, child and adolescent nutrition

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Refeeding hypophosphataemia is more common in enteral than parenteral feeding in adult in patients
Clinical nutrition

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Impact of preoperative nutritional support on clinical outcome in abdominal surgical patients at nutritional risk
Nutrition

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Treatment with growth hormone, somatostatin, and insulin in combination with hypocaloric parenteral nutrition in gastrointestinal cancer patients after surgery
Nutrition

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Is intestinal transplantation now an alternative to home parenteral nutrition
Proceedings of the Nutrition Society

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AuSPEN clinical practice guideline for home parenteral nutrition patients in Australia and New Zealand
Nutrition

economics (14)   
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Characterization of post-hospital infections in adults requiring home parenteral nutrition
Nutrition

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Multidisciplinary nutritional support for autologous hematopoietic stem cell transplantation: A cost–benefit analysis
Nutrition

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A review of the nutritional management of chyle leakage in adults
Journal of human nutrition and dietetics

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Trends in paediatric home parenteral nutrition and implications for service development
Clinical nutrition

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Impact of preoperative nutritional support on clinical outcome in abdominal surgical patients at nutritional risk
Nutrition

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The Meaning of Food and Eating among Home Parenteral Nutrition-Dependent Adults with Intestinal Failure: A Qualitative Inquiry
Journal of the American Dietetic Association

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Treatment with growth hormone, somatostatin, and insulin in combination with hypocaloric parenteral nutrition in gastrointestinal cancer patients after surgery
Nutrition

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The relationship between baseline nutritional status with subsequent parenteral nutrition and clinical outcomes in cancer patients undergoing hyperthermic intraperitoneal chemotherapy
Nutrition journal

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Effectiveness and cost-effectiveness of early screening and treatment of malnourished patients
American journal of clinical nutrition

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Use of parenteral nutrition in hospitals in the North of England
Journal of human nutrition and dietetics

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Depletion of plasma antioxidants in surgical intensive care unit patients requiring parenteral feeding: effects of parenteral nutrition with or without alanyl-glutamine dipeptide supplementation
Nutrition

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AuSPEN clinical practice guideline for home parenteral nutrition patients in Australia and New Zealand
Nutrition

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Predicting the outcome of artificial nutrition by clinical and functional indices
Nutrition

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Tolerability and safety of olive oil-based lipid emulsion in critically ill neonates: A blinded randomized trial
Nutrition

products and commodities (17)   
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Superiority of a fish oil–enriched emulsion to medium-chain triacylglycerols/long-chain triacylglycerols in gastrointestinal surgery patients: A randomized clinical trial
Nutrition

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Parenteral nutrition for patients with advanced ovarian malignancy
Journal of human nutrition and dietetics

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Chemical stability study of vitamins thiamine, riboflavin, pyridoxine and ascorbic acid in parenteral nutrition for neonatal use
Nutrition journal

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A Double-Blind Randomized Study Comparing the Efficacy and Safety of a Composite vs a Conventional Intravenous Fat Emulsion in Postsurgical Gastrointestinal Tumor Patients
Nutrition in clinical practice

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Kinetic stability of all-in-one parenteral nutrition admixtures in the presence of high dose Ca²⁺ additive under clinical application circumstances
Nutrition journal

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A. S.P.E.N. Position Paper: Clinical Role for Alternative Intravenous Fat Emulsions
Nutrition in clinical practice

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Successful treatment of parenteral nutrition–associated liver disease in an adult by use of a fish oil–based lipid source
Nutrition

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Oral administration of docosahexaenoic acid attenuates interleukin-1β response and clinical course of septic neonates
Nutrition

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The Meaning of Food and Eating among Home Parenteral Nutrition-Dependent Adults with Intestinal Failure: A Qualitative Inquiry
Journal of the American Dietetic Association

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Use of fish oil in parenteral nutrition: Rationale and reality
Proceedings of the Nutrition Society

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Immune modulation by parenteral lipid emulsions
TheAmerican journal of clinical nutrition

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Better living through chemistry, constant monitoring, and prompt interventions: 26 years on home parenteral nutrition without major complications
Nutrition

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Effects of ω-3 fatty acids on inflammatory mediators and splenocyte cytokine mRNA expressions in rats with polymicrobial sepsis [Erratum: 2008 July-Aug, v. 24, issue 7-8, p. 783.]
Nutrition

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Predicting the outcome of artificial nutrition by clinical and functional indices
Nutrition

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Stability of emulsions for parenteral feeding: Preparation and characterization of o/w nanoemulsions with natural oils and Pluronic f68 as surfactant
Food hydrocolloids

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Tolerability and safety of olive oil-based lipid emulsion in critically ill neonates: A blinded randomized trial
Nutrition

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Container effects on the physicochemical properties of parenteral lipid emulsions
Nutrition