New Search

Refine your search within these categories:

Animal Science and Animal Products (group results)

Biological Sciences (group results)

Breeding and Genetic Improvement (group results)

Calendar Year (group results)

Economics, Business and Industry

Farms and Farming Systems (group results)

Food and Human Nutrition (group results)

Forest Science and Forest Products (group results)

Geographical Locations (group results)

Government, Law and Regulations (group results)

Health and Pathology (group results)

Insects and Entomology

Natural Resources, Earth and Environmental Sciences (group results)

Physical and Chemical Sciences (group results)

Plant Science and Plant Products (group results)

Reference Types (group results)

Research, Technology and Engineering: all > engineering > agricultural engineering > agricultural machinery and equipment > dairy equipment > milking equipment (group results)

Rural and Agricultural Sociology (group results)

Taxa - Algae

Taxa - Animalia

Taxa - Archaea, Cyanobacteria and Bacteria (group results)

Taxa - Fungi, Yeasts, Molds and Mildews

Taxa - Plantae

Taxa - Viruses and Viroids (group results)

Time Periods

Recently Viewed Items
 
These terms define your current search. Click the
×
to remove a term.

Research, Technology and Engineering: engineering > agricultural engineering > agricultural machinery and equipment > dairy equipment > milking equipment
×

28 items, grouped by Economics, Business and Industry (view ungrouped items)

economics (3)   
(Click to View)
The effect of pre-milking teat-brushing on milk processing time in an automated milking system
Journal of dairy research

(Click to View)
Sources of enterococci in Idiazábal-type cheese
International journal of food microbiology

(Click to View)
Impact of weaning system on composition and yield of a semi-soft ovine-milk cheese
Small ruminant research

products and commodities (16)   
(Click to View)
Relationship between mammary morphology traits and milk yield of Sicilo-Sarde dairy sheep in Tunisia
Small ruminant research

(Click to View)
Incidence and genetic variability of Listeria species from three milk processing plants
Food control

(Click to View)
Milkability assessment of Tsigai, Improved Valachian, Lacaune and F1Crossbred ewes (Tsigai×Lacaune, Improved Valachian×Lacaune) throughout lactation
Small ruminant research

(Click to View)
Implementation of HACCP to control the influence of milking equipment and cooling tank on the milk quality
Trends in food science and technology

(Click to View)
Comparing somatic cell counts, production and milking durations of dairy cows when milked at two automatic cup-removal flow-rate thresholds
Animal production science

(Click to View)
Forced versus free traffic in an automated milking system
Livestock science

(Click to View)
Effect of Cleaning Treatment on Adhesion of Streptococcus agalactiae to Milking Machine Surfaces
Food and bioprocess technology

(Click to View)
Staphylococcus aureus and Escherichia coli prevalence in ovine bulk tank milk
Small ruminant research

(Click to View)
Enterococcus and Lactobacillus contamination of raw milk in a farm dairy environment
International journal of food microbiology

(Click to View)
The effect of machine or hand milking on milk production, composition and SCC in mountainous Greek breed (Boutsiko) ewes
Small ruminant research

(Click to View)
Effects of the frequency of milking and lactation stage on milk fractions and milk composition in Tinerfeña dairy goats
Small ruminant research

(Click to View)
Using sensor data patterns from an automatic milking system to develop predictive variables for classifying clinical mastitis and abnormal milk
Computers and electronics in agriculture

(Click to View)
Mastitis detection in dairy cows by application of neural networks
Livestock science

(Click to View)
Sources of enterococci in Idiazábal-type cheese
International journal of food microbiology

(Click to View)
Application of ATP bioluminescence for evaluation of surface cleanliness of milking equipment
International journal of food microbiology

(Click to View)
Impact of weaning system on composition and yield of a semi-soft ovine-milk cheese
Small ruminant research