(Click to View)
| Relationship between mammary morphology traits and milk yield of Sicilo-Sarde dairy sheep in Tunisia | | Small ruminant research |
|
(Click to View)
| Incidence and genetic variability of Listeria species from three milk processing plants | | Food control |
|
(Click to View)
| Milkability assessment of Tsigai, Improved Valachian, Lacaune and F1Crossbred ewes (Tsigai×Lacaune, Improved Valachian×Lacaune) throughout lactation | | Small ruminant research |
|
(Click to View)
| Implementation of HACCP to control the influence of milking equipment and cooling tank on the milk quality | | Trends in food science and technology |
|
(Click to View)
| Comparing somatic cell counts, production and milking durations of dairy cows when milked at two automatic cup-removal flow-rate thresholds | | Animal production science |
|
(Click to View)
| Forced versus free traffic in an automated milking system | | Livestock science |
|
(Click to View)
| Effect of Cleaning Treatment on Adhesion of Streptococcus agalactiae to Milking Machine Surfaces | | Food and bioprocess technology |
|
(Click to View)
| Staphylococcus aureus and Escherichia coli prevalence in ovine bulk tank milk | | Small ruminant research |
|
(Click to View)
| Enterococcus and Lactobacillus contamination of raw milk in a farm dairy environment | | International journal of food microbiology |
|
(Click to View)
| The effect of machine or hand milking on milk production, composition and SCC in mountainous Greek breed (Boutsiko) ewes | | Small ruminant research |
|
(Click to View)
| Effects of the frequency of milking and lactation stage on milk fractions and milk composition in Tinerfeña dairy goats | | Small ruminant research |
|
(Click to View)
| Using sensor data patterns from an automatic milking system to develop predictive variables for classifying clinical mastitis and abnormal milk | | Computers and electronics in agriculture |
|
(Click to View)
| Mastitis detection in dairy cows by application of neural networks | | Livestock science |
|
(Click to View)
| Sources of enterococci in Idiazábal-type cheese | | International journal of food microbiology |
|
(Click to View)
| Application of ATP bioluminescence for evaluation of surface cleanliness of milking equipment | | International journal of food microbiology |
|
(Click to View)
| Impact of weaning system on composition and yield of a semi-soft ovine-milk cheese | | Small ruminant research |
|