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Rural and Agricultural Sociology: people > toddlers × 44 items, grouped by Economics, Business and Industry (view ungrouped items) administrative management (8)    (Click to View) Assessment of human health risks from heavy metals in outdoor dust samples in a coal mining area Environmental geochemistry and health (Click to View) Contamination of benzotriazole ultraviolet stabilizers in house dust from the Philippines: Implications on human exposure Science of the total environment (Click to View) Highland Guatemalan women are extremely short of stature, and no lactation duration effects on body composition are observed in a cross-sectional survey Nutrition research (Click to View) Exposure analysis of accidental release of mercury from compact fluorescent lamps (CFLs) Science of the total environment (Click to View) Behavioral risk factors for overweight in early childhood; the ‘Be active, eat right’ study international journal of behavioral nutrition and physical activity (Click to View) Polycyclic aromatic hydrocarbons in water, sediment and soil of the Songhua River Basin, China Environmental monitoring and assessment (Click to View) Participants' Comments on Changes in the Revised Special Supplemental Nutrition Program for Women, Infants, and Children Food Packages: The Maryland Food Preference Study Journal of the American Dietetic Association (Click to View) Protein-energy malnutrition contributes to increased structural chromosomal alteration frequencies in Argentinean children Nutrition research economics (11)    (Click to View) Food Consumption Patterns of Infants and Toddlers: Where Are We Now Journal of the American Dietetic Association (Click to View) Assessment of human health risks from heavy metals in outdoor dust samples in a coal mining area Environmental geochemistry and health (Click to View) Contamination of benzotriazole ultraviolet stabilizers in house dust from the Philippines: Implications on human exposure Science of the total environment (Click to View) “Novel” brominated flame retardants in Belgian and UK indoor dust: Implications for human exposure Chemosphere (Click to View) Highland Guatemalan women are extremely short of stature, and no lactation duration effects on body composition are observed in a cross-sectional survey Nutrition research (Click to View) Toddlers’ food preferences. The impact of novel food exposure, maternal preferences and food neophobia Appetite (Click to View) Consumer exposure to pesticide residues in apples from the region of south-eastern Poland Environmental monitoring and assessment (Click to View) Anemia, iron deficiency, and iron deficiency anemia in 12-36-mo-old children from low-income families American journal of clinical nutrition (Click to View) Predictors of Nutritional Adequacy in Mother-Toddler Dyads from Rural Families with Limited Incomes Journal of the American Dietetic Association (Click to View) Participants' Comments on Changes in the Revised Special Supplemental Nutrition Program for Women, Infants, and Children Food Packages: The Maryland Food Preference Study Journal of the American Dietetic Association (Click to View) Do Sack Lunches Provided by Parents Meet the Nutritional Needs of Young Children Who Attend Child Care? Journal of the American Dietetic Association products and commodities (22)    (Click to View) Quantities of foods consumed by 12- to 24-month-old New Zealand children Nutrition and dietetics (Click to View) Food Consumption Patterns of Infants and Toddlers: Where Are We Now Journal of the American Dietetic Association (Click to View) Nutrient Intakes of US Infants, Toddlers, and Preschoolers Meet or Exceed Dietary Reference Intakes Journal of the American Dietetic Association (Click to View) Associations between the macronutrient composition of the evening meal and average daily sleep duration in early childhood Clinical nutrition (Click to View) The Feeding Infants and Toddlers Study 2008: Study Design and Methods Journal of the American Dietetic Association (Click to View) Contamination of benzotriazole ultraviolet stabilizers in house dust from the Philippines: Implications on human exposure Science of the total environment (Click to View) Effect of flavour nutrient learning as a mechanism to increase children’s preference for vegetables Appetite (Click to View) Assessing dietary intake among infants and toddlers 0–24 months of age in Baltimore, Maryland, USA Nutrition journal (Click to View) Evidence‐based portion sizes for toddlers (aged 1–3 years) Nutrition bulletin (Click to View) Anthocyanins in the diet of infants and toddlers: intake, sources and trends European journal of nutrition (Click to View) Parent use of food to soothe infant/toddler distress and child weight status. An exploratory study Appetite (Click to View) Validation of an instrument to assess toddler feeding practices of Latino mothers Appetite (Click to View) Increasing food familiarity without the tears. A role for visual exposure? Appetite (Click to View) Application of ethnic food composition data for understanding the diet and nutrition of South Asians in the UK Food chemistry (Click to View) The impact of flavour exposure in utero and during milk feeding on food acceptance at weaning and beyond Appetite (Click to View) Toddlers’ food preferences. The impact of novel food exposure, maternal preferences and food neophobia Appetite (Click to View) Behavioral risk factors for overweight in early childhood; the ‘Be active, eat right’ study international journal of behavioral nutrition and physical activity (Click to View) Effectiveness of flavour nutrient learning and mere exposure as mechanisms to increase toddler’s intake and preference for green vegetables Appetite (Click to View) Consumer exposure to pesticide residues in apples from the region of south-eastern Poland Environmental monitoring and assessment (Click to View) Major variables of zinc homeostasis in Chinese toddlers American journal of clinical nutrition (Click to View) Predictors of Nutritional Adequacy in Mother-Toddler Dyads from Rural Families with Limited Incomes Journal of the American Dietetic Association (Click to View) Participants' Comments on Changes in the Revised Special Supplemental Nutrition Program for Women, Infants, and Children Food Packages: The Maryland Food Preference Study Journal of the American Dietetic Association