(Click to View)
| Proteome modifications of fingerling rainbow trout (Oncorhynchus mykiss) muscle as an effect of dietary nucleotides | | Aquaculture |
|
(Click to View)
| Mixture Toxicity Assessment of Nickel and Chlorpyrifos in the Sea Bass Dicentrarchus labrax | | Archives of environmental contamination and toxicology |
|
(Click to View)
| Effects of nucleotide supplementation on growth, immune responses and intestinal morphology in juvenile turbot fed diets with graded levels of soybean meal (Scophthalmus maximus L.) | | Aquaculture |
|
(Click to View)
| Changes in activity and transcript level of liver and gill metabolic enzymes during smoltification in wild and hatchery-reared masu salmon (Oncorhynchus masou) | | Aquaculture |
|
(Click to View)
| Cytokine responses in the common carp, Cyprinus carpio L. treated with baker's yeast extract | | Aquaculture |
|
(Click to View)
| Effects of dietary nucleotides supplementation on rainbow trout (Oncorhynchus mykiss) performance and acute stress response | | Fish physiology and biochemistry |
|
(Click to View)
| Dietary nucleotides: a novel supplement in fish feeds. 1. Effects on resistance to disease in salmonids | | Aquaculture |
|
(Click to View)
| Dietary nucleotides: a novel supplement in fish feeds. 2. Effects on vaccination, salt water transfer, growth rates and physiology of Atlantic salmon (Salmo salar L.) | | Aquaculture |
|
(Click to View)
| Quality outline of European sea bass (Dicentrarchus labrax) reared in Italy: shelf life, edible yield, nutritional and dietetic traits | | Aquaculture |
|
(Click to View)
| Expression of immune genes in turbot (Scophthalmus maximus) fed a nucleotide-supplemented diet | | Aquaculture |
|
(Click to View)
| Expression of immune-related genes in the common carp (Cyprinus carpio L.) after stimulation by CpG oligodeoxynucleotides | | Aquaculture |
|
(Click to View)
| Relevance of dietary oil source for contraction and quality of pre-rigor filleted Atlantic cod, Gadus morhua | | Aquaculture |
|
(Click to View)
| Nucleotide nutrition in fish: Current knowledge and future applications | | Aquaculture |
|
(Click to View)
| Olfactory and gustatory sensitivity to some feed-related chemicals in the Atlantic halibut (Hippoglossus hippoglossus) | | Aquaculture |
|
(Click to View)
| Influence of Slaughtering Method on Some Aspects of Quality of Gilthead Seabream and Smoked Rainbow Trout | | Veterinary research communications |
|
(Click to View)
| Dietary Supplementation of a Purified Nucleotide Mixture Transiently Enhanced Growth and Feed Utilization of Juvenile Red Drum, Sciaenops ocellatus | | Journal of the World Aquaculture Society |
|
(Click to View)
| Characterization of Ca2+-ATPase activity in gill microsomes of freshwater mussel, Lamellidens marginalis (Lamarck) and heavy metal modulations | | Aquaculture |
|
(Click to View)
| Impact of starvation and handling stress on rigor development and quality of Atlantic salmon (Salmo salar L) | | Aquaculture |
|
(Click to View)
| Morphological characterization of Arctic char, Salvelinus alpinus, eggs subjected to rapid post-ovulatory aging at 7 °C | | Aquaculture |
|