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| agricultural land (3) |
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| Kinetics and binding capacity of six soils for structurally defined hydrolyzable and condensed tannins and related phenols | | Journal of soils and sediments |
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| Effect of pollen source on quantitative and qualitative characteristics of dried figs (Ficus carica L.) cvs ‘Payves’ and ‘Sabz’ in Kazerun – Iran | | Scientia horticulturae |
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| Metabolic engineering of proanthocyanidins through co-expression of anthocyanidin reductase and the PAP1 MYB transcription factor | | The plant journal |
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| agricultural management (1) |
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| The influence of organic and conventional crop management, variety and year on the yield and flavonoid level in common buckwheat groats | | Food chemistry |
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