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| agricultural land (292) |
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| Quality of retail beef from two grass-based production systems in comparison with conventional beef | | Meat science |
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| Relation of peel damage in citrus fruit to wind climate in orchard and its control | | Scientia horticulturae |
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| Costs and Losses Imposed on California Ranchers by Yellow Starthistle | | Rangeland ecology and management |
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| Application of molecular methods for analysing the distribution and diversity of acetic acid bacteria in Chilean vineyards | | International journal of food microbiology |
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| agricultural management (102) |
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| Efficacy of new commercial formulations to control downy mildew and dissipation of their active fungicides in wine after good agricultural practices | | Journal of the science of food and agriculture |
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| Effect of intercropping forage peas (Pisum sativum L.) with winter wheat (Tritium vulgare L.) or triticale (Triticale hexaploide Lart.) on DM yield, nutritive characteristics when harvested at different stages of growth | | Animal production science |
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| Current and future technologies for the sustainable and cost‐efficient production of high quality food oils | | European journal of lipid science and technology |
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| Tailoring conservation agriculture technologies to West Africa semi-arid zones: Building on traditional local practices for soil restoration | | Field crops research |
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| agriculture (5) |
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| Autohydrolysis of Tropical Agricultural Residues by Compressed Liquid Hot Water Pretreatment | | Applied biochemistry and biotechnology |
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| SIMBA-N: Modeling nitrogen dynamics in banana populations in wet tropical climate. Application to fertilization management in the Caribbean | | European journal of agronomy |
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| Prediction of the energy value of cattle diets based on the chemical composition of the feeds under tropical conditions | | Animal feed science and technology |
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| Effect of varying dietary energy and protein on broiler performance in hot climate | | Animal feed science and technology |
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| aquaculture (428) |
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| The effects of diets on reproductive performance of eyestalk ablated and intact mud crab Scylla serrata | | Aquaculture |
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| Lactic acid fermentation eliminates indigestible carbohydrates and antinutritional factors in soybean meal for Atlantic salmon (Salmo salar) | | Aquaculture |
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| Using bulk oxygen uptake to assess the welfare of adult Atlantic salmon, Salmo salar, during commercial live-haul transport | | Aquaculture |
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| Effects of feed, feeding regime and growth rate on flesh quality, connective tissue and plasma hormones in farmed Atlantic salmon (Salmo salar L.) | | Aquaculture |
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| farming systems (180) |
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| Healthy food from organic wheat: choice of genotypes for production and breeding | | Journal of the science of food and agriculture |
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| Yield, physicochemical traits, antioxidant pattern, polyphenol oxidase activity and total visual quality of field‐grown processing tomato cv. Brigade as affected by water stress in Mediterranean climate | | Journal of the science of food and agriculture |
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| Lipid fraction quality of milk produced by Minhota (Portuguese autochthonous breed) compared to Holstein Friesian cow's | | Journal of the science of food and agriculture |
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| Pasture-based dairy farm systems increasing milk production through stocking rate or milk yield per cow: pasture and animal responses | | Grass and forage science |
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| farms (88) |
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| Lipid fraction quality of milk produced by Minhota (Portuguese autochthonous breed) compared to Holstein Friesian cow's | | Journal of the science of food and agriculture |
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| Nutritive value of some tropical grasses used by traditional small farms in the highlands of Burundi | | Tropical plant biology |
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| The influence of organic and conventional cultivation systems on the nutritional value and content of bioactive compounds in selected tomato types | | Journal of the science of food and agriculture |
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| Structural design of natural plant-based foods to promote nutritional quality | | Trends in food science and technology |
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| all 88 items... |
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