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| Effect of dietary digestible energy content on expression of genes of lipid metabolism and LC-PUFA biosynthesis in liver of Atlantic salmon (Salmo salar L.) | | Aquaculture |
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| Partial and complete replacement of fish meal by broad bean meal in feeds for Nile tilapia, Oreochromis niloticus, L., fry | | Aquaculture research |
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| Effects of feed, feeding regime and growth rate on flesh quality, connective tissue and plasma hormones in farmed Atlantic salmon (Salmo salar L.) | | Aquaculture |
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| Dietary protein requirement of juvenile Asian red-tailed catfish Hemibagrus wyckioides | | Animal feed science and technology |
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| Feed intake, growth and metabolism of Nile tilapia (Oreochromis niloticus) in relation to dissolved oxygen concentration | | Aquaculture research |
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| Effects of different dietary wheat starch levels on growth, feed efficiency and digestibility in grass carp (Ctenopharyngodon idella) | | Aquaculture international |
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| Effects of dietary oxidized fish oil on growth performance and skin colour of Chinese longsnout catfish (Leiocassis longirostris Günther) | | Aquaculture nutrition |
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| Dietary composition manipulation to enhance the performance of juvenile barramundi (Lates calcarifer Bloch) reared in cool water | | Aquaculture research |
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| Dietary Vitamin C Requirement of Fingerling, Cirrhinus mrigala (Hamilton), Based on Growth, Feed Conversion, Protein Retention, Hematological Indices, and Liver Vitamin C Concentration | | Journal of the World Aquaculture Society |
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| Substitution of fish meal by sesame oil cake (Sesamum indicum L.) in the diet of rainbow trout (Oncorhynchus mykiss W.) | | Aquaculture nutrition |
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| Preliminary Studies of Energy and Protein Requirements of Atlantic Horseshoe Crabs, Limulus polyphemus, Grown in Captivity | | Journal of the World Aquaculture Society |
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| The energy requirements of Eurasian perch (Perca fluviatilis L.) in intensive culture | | Aquaculture nutrition |
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| Dietary lysine requirement of fingerling Catla catla (Hamilton) based on growth, protein deposition, lysine retention efficiency, RNA/DNA ratio and carcass composition | | Fish physiology and biochemistry |
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| Dietary protein requirement of juvenile shi drum, Umbrina cirrosa (L.) | | Aquaculture research |
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| Optimum ration level for better growth, conversion efficiencies and body composition of fingerling Heteropneustes fossilis (Bloch) | | Aquaculture international |
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| The protein and energy requirements of farmed South African abalone Haliotis midae L. cultured at optimal and elevated water temperatures | | Aquaculture research |
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| A comparison of the effect of diet extrusion or screw-press pelleting on the digestibility of grain protein products when fed to rainbow trout (Oncorhynchus mykiss) | | Aquaculture |
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| Dietary Arginine Requirement of Fingerling Indian Major Carp, Catla catla (Hamilton) | | Journal of the World Aquaculture Society |
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| Digestibility of macronutrients, energy and amino acids, absorption of elements and absence of intestinal enteritis in Alantic salmon, Salmo salar, fed diets with wheat gluten | | Aquaculture |
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| Differing nutritional responses to dietary soybean meal in rainbow trout (Oncorhynchus mykiss) and Atlantic salmon (Salmo salar) | | Aquaculture |
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| Replacement of fish meal in diets for Australian silver perch, Bidyanus bidyanus. I. Digestibility of alternative ingredients | | Aquaculture |
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| Replacement of fish meal in diets for Australian silver perch, Bidyanus bidyanus. III. Digestibility and growth using meat meal products | | Aquaculture |
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| Dietary protein and energy modifications to maximize compensatory growth of channel catfish (Ictalurus punctatus) | | Aquaculture |
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| Digestibility of extruded peas, extruded lupin, and rapeseed meal in rainbow trout (Oncorhynchus mykiss) and turbot (Psetta maxima) | | Aquaculture |
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| Replacement of fish meal in diets for Australian silver perch, Bidyanus bidyanus. IV. Effects of dehulling and protein concentration on digestibility of grain legumes | | Aquaculture |
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| An evaluation of co-extruded poultry silage and culled jewel sweet potatoes as a feed ingredient for hybrid Tilapia (Oreochromis niloticus x O. mossambicus) | | Aquaculture |
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| Apparent digestibility of protein, amino acids and energy in rainbow trout (Oncorhynchus mykiss) fed a fish meal based diet extruded at different temperatures | | Aquaculture |
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| Apparent digestibility of selected feed ingredients for humpback grouper, Cromileptes altivelis | | Aquaculture |
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| Variable feed allowance with constant protein input for channel catfish (Ictalurus punctatus) cultured in ponds | | Aquaculture |
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| Comparison of energy and protein efficiency among three fish species gilthead sea bream (Sparus aurata), European sea bass (Dicentrarchus labrax) and white grouper (Epinephelus aeneus): energy expenditure for protein and lipid deposition | | Aquaculture |
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| Effect of extrusion of wheat and corn on gilthead sea bream (Sparus aurata) growth, nutrient utilization efficiency, rates of gastric evacuation and digestive enzyme activities | | Aquaculture |
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| Efficiency of feed utilization in Atlantic salmon (Salmo salar L.) fed diets with increasing substitution of fish meal with vegetable proteins | | Aquaculture |
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| Growth and feed conversion of juvenile winter flounder (Pleuronectes americanus) in relation to different protein-to-lipid levels in isocaloric diets | | Aquaculture |
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| Effect of dietary non-protein energy levels on condition and oxidative status of Senegalese sole (Solea senegalensis) juveniles | | Aquaculture |
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| Growth, feed utilization and body composition of black catfish, Rhamdia quelen, fry fed diets containing different protein and energy levels | | Aquaculture |
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| Regulation of feed intake, growth, nutrient and energy utilisation in European sea bass (Dicentrarchus labrax) fed high fat diets | | Aquaculture |
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| Atlantic salmon (Salmo salar) and rainbow trout (Oncorhynchus mykiss) digest and metabolize nutrients differently. Effects of water salinity and dietary starch level | | Aquaculture |
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| Growth, nitrogen and energy utilization of juveniles from four salmonid species: diet, species and size effects | | Aquaculture |
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| Diet digestible energy content affects lysine utilization, but not dietary lysine requirements of rainbow trout (Oncorhynchus mykiss) for maximum growth | | Aquaculture |
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| Growth, feed efficiency and digestibility in salmon (Salmo salar L.) fed different dietary proportions of vegetable protein sources in combination with two fish meal qualities | | Aquaculture |
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| Evaluation of the digestible value of lupin and soybean protein concentrates and isolates when fed to rainbow trout, Oncorhynchus mykiss, using either stripping or settlement faecal collection methods | | Aquaculture |
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| Essential amino acid supplementation to fish meal-based diets with low protein to energy ratios improves the protein utilization in juvenile rainbow trout Oncorhynchus mykiss | | Aquaculture |
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| Feed formulations based on energy and protein demands in white grouper (Epinephelus aeneus) | | Aquaculture |
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| Optimum dietary protein and lipid specifications for grow-out of humpback grouper Cromileptes altivelis (Valenciennes) | | Aquaculture research |
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| Performance and sensory evaluation of silver perch (Bidyanus bidyanus Mitchell) fed soybean or meat meal-based diets in earthen ponds | | Aquaculture research |
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| Apparent digestibility of selected feed ingredients for Nile tilapia (Oreochromis niloticus) | | Aquaculture |
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| Growth efficiency of juvenile barramundi, Lates calcarifer, at high temperatures | | Aquaculture |
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| Evaluation of the nutritional value of prototype lupin protein concentrates when fed to rainbow trout (Oncorhynchus mykiss) | | Aquaculture |
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| Effect of replacing fishmeal and oil with simple or complex mixtures of vegetable ingredients in diets fed to Nile tilapia (Oreochromis niloticus) | | Aquaculture nutrition |
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| Apparent protein, lipid and energy digestibility coefficients of some commonly used feed ingredients in formulated pelleted diets for silver barb, Puntius gonionotus | | Aquaculture nutrition |
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| Effects of the protein/carbohydrate ratio of extruded diets on protein synthesis, protein growth and body composition in juvenile brown trout (Salmo trutta) | | Aquaculture international |
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| Digestible energy need (DEN) of selected farmed fish species | | Aquaculture |
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| Effects of dietary protein and energy levels on growth, feed utilization and body composition of cuneate drum (Nibea miichthioides) | | Aquaculture |
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| Replacement of fish meal by rendered animal protein ingredients in feeds for cuneate drum (Nibea miichthioides) | | Aquaculture |
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| Effect of the incorporation level of herring meal into test diet on apparent digestibility coefficients for protein and energy by juvenile haddock, Melanogrammus aeglefinus L | | Aquaculture |
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| Partial replacement of red crab (Pleuroncodes planipes) meal for fish meal in practical diets for the white shrimp Litopenaeus vannamei. Effects on growth and in vivo digestibility | | Aquaculture |
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| Effects of dietary protein and lipid levels and DP DE-1 ratio on growth, feed utilization and hepatosomatic index of juvenile haddock, Melanogrammus aeglefinus L | | Aquaculture nutrition |
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| Growth, feed efficiency, digestibility and nutrient distribution in Atlantic cod (Gadus morhua) fed two different fish meal qualities at three dietary levels of vegetable protein sources | | Aquaculture |
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| Apparent protein and energy digestibility of common and alternative feed ingredients by Atlantic cod, Gadus morhua (Linnaeus, 1758) | | Aquaculture |
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| Diet energy source affects lysine utilization for protein deposition in rainbow trout (Oncorhynchus mykiss) | | Aquaculture |
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| Digestive function and intestinal integrity in Atlantic salmon (Salmo salar) fed kernel meals and protein concentrates made from yellow or narrow-leafed lupins | | Aquaculture |
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| Digestibility of lupin kernel meals in feeds for the black tiger shrimp, Penaeus monodon | | Aquaculture |
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| Evaluation of the influence of drying process on the nutritional value of lupin protein concentrates when fed to rainbow trout (Oncorhynchus mykiss) | | Aquaculture |
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| Effects of feed composition on life history developments in feed intake, metabolism, growth and body composition of European eel, Anguilla anguilla | | Aquaculture |
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| Effect of the incorporation level of dehulled soybean meal into test diet on apparent digestibility coefficients for protein and energy by juvenile haddock, Melanogrammus aeglefinus L | | Aquaculture |
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| Dietary modulation of some digestive enzymes and Metabolic processes in developing marine fish: Applications to diet formulation | | Aquaculture |
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| Effect of dietary protein level on growth and energy utilization by Litopenaeus stylirostris under laboratory conditions | | Aquaculture |
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| The Effect of Dietary Lipid and Long-chain n-3 PUFA Levels on Growth, Energy Utilization, Carcass Quality, and Immune Function of Rainbow Trout, Oncorhynchus mykiss | | Journal of the World Aquaculture Society |
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| Evaluation of Gambusia, Gambusia affinis, Fish Meal in Practical Diets for Fry Nile Tilapia, Oreochromis niloticus | | Journal of the World Aquaculture Society |
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| Variability in the composition of lupin (Lupinus angustifolius) meals influences their digestible nutrient and energy value when fed to rainbow trout (Oncorhynchus mykiss) | | Aquaculture |
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| Assessing the implications of variability in the digestible protein and energy value of lupin kernel meals when fed to rainbow trout, Oncorhynchus mykiss | | Aquaculture |
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| Productivity, carcass composition, waste output and sensory characteristics of large barramundi Lates calcarifer fed high-nutrient density diets | | Aquaculture |
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| Apparent digestibility coefficients of selected feed ingredients for Chinese mitten crab Eriocheir sinensis | | Aquaculture |
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