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Does the nutrient stoichiometry of primary producers affect the secondary consumer Pleurobrachia pileus | Aquatic ecology |
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Incorporation of salmon fish feed and feces components in mussels (Mytilus edulis): Implications for integrated multi-trophic aquaculture in cool-temperate North Atlantic waters | Aquaculture |
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Effects of different monoalgal diets on egg production, hatching success and apoptosis induction in a Mediterranean population of the calanoid copepod Acartia tonsa (Dana) | Aquaculture |
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The influence of dietary constituents on the molecular ontogeny of digestive capability and effects on growth and appetite in Atlantic cod larvae (Gadus morhua) | Aquaculture |
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Emergence of brown tides caused by Aureococcus anophagefferens Hargraves et Sieburth in China | Harmful algae |
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Dietâswitching experiments show rapid accumulation and preferential retention of highly unsaturated fatty acids in Daphnia | Oikos |
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A comparison between sites of growth, physiological performance and stress responses in transplanted Tridacna gigas | Aquaculture |
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Red coloration of oysters along the French Atlantic coast during the 1998 winter season: implication of nanoplanktonic cryptophytes | Aquaculture |
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Development of an optimal microalgal diet for the culture of the calanoid copepod Acartia sinjiensis: Effect of algal species and feed concentration on copepod development | Aquaculture |
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Comparison of early life history stages of the bay scallop, Argopecten irradians: Effects of microalgal diets on growth and biochemical composition | Aquaculture |
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Nutrient uptake, chlorophyll a and carbon fixation by Rhodomonas sp. (Cryptophyceae) cultured at different irradiance and nutrient concentrations | Aquacultural engineering |
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Effect of Rhodomonas salina addition to a standard hatchery diet during the early ontogeny of the scallop Pecten maximus | Aquaculture |
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