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| Growth, body composition, intestinal enzyme activities and microflora of juvenile Jian carp (Cyprinus carpio var. Jian) fed graded levels of dietary phosphorus | | Aquaculture nutrition |
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| Diet supplemented with probiotic for Nile tilapia in polyculture system with marine shrimp | | Fish physiology and biochemistry |
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| Assessment of dietary supplementation with carvacrol or thymol containing feed additives on performance, intestinal microbiota and antioxidant status of rainbow trout (Oncorhynchus mykiss) | | Aquaculture |
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| Aquaculture and stress management: a review of probiotic intervention | | Journal of animal physiology and animal nutrition |
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| Real-time quantification of the immune gene expression in rainbow trout fed different forms of probiotic bacteria Lactobacillus rhamnosus | | Aquaculture research |
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| Delivery of HUFA, probionts and biomedicine through bioencapsulated Artemia as a means to enhance the growth and survival and reduce the pathogenesity in shrimp Penaeus monodon postlarvae | | Aquaculture international |
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| Evaluating the use of Lactobacillus acidophilus as a biocontrol agent against common pathogenic bacteria and the effects on the haematology parameters and histopathology in African catfish Clarias gariepinus juveniles | | Aquaculture research |
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| Effects of dietary probiotic on the growth performance, non‐specific immunity and disease resistance of cobia, Rachycentron canadum | | Aquaculture nutrition |
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| Optimization of bacteriocin production by Lactobacillus sp. MSU3IR against shrimp bacterial pathogens | | Aquatic biosystems |
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| Control of Vibrio alginolyticus in Artemia culture by treatment with bacterial probiotics | | Aquaculture |
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| The viability of probiotic bacteria as a factor influencing the immune response in rainbow trout Oncorhynchus mykiss | | Aquaculture |
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| Growth improvement by probiotic in European sea bass juveniles (Dicentrarchus labrax, L.), with particular attention to IGF-1, myostatin and cortisol gene expression | | Aquaculture |
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| In vitro competitive adhesion and production of antagonistic compounds by lactic acid bacteria against fish pathogens | | Veterinary microbiology |
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| Characterization of probiotic properties of lactic acid bacteria isolated from intestinal microbiota of fish | | Aquaculture |
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| Lactobacillus spp. bacteria as probiotics in gilthead sea bream (Sparus aurata, L.) larvae: Effects on growth performance and digestive enzyme activities | | Aquaculture |
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| Effect of probiotics on alkaline phosphatase activity and nutrient level in sediment of shrimp, Penaeus vannamei, ponds | | Aquaculture |
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| Removal of pathogenic bacteria and nitrogens by Lactobacillus spp. JK-8 and JK-11 | | Aquaculture |
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