|
|
| Refine your search within these categories: |
|
|
|
| These terms define your current search. Click the ×
to remove a term.
| Africa (25) |
(Click to View)
| AN Assessment of physicochemical properties of worowo (senecio biafrae); emphasis on common drying methods | | Journal of food processing and preservation |
|
(Click to View)
| Phenolic content and antioxidant capacities of parinari curatelifolia, strychnos spinosa and adansonia digitata | | Journal of food biochemistry |
|
(Click to View)
| An updated review of Adansonia digitata: A commercially important African tree | | South African journal of botany |
|
(Click to View)
| Bioactive compounds and antioxidant activities of different watermelon (Citrullus lanatus (Thunb.) Mansfeld) cultivars as affected by fruit sampling area | | Journal of food composition and analysis |
|
| all 25 items... |
|
| Asia (66) |
(Click to View)
| Standardization of harvesting age of bamboo shoots with respect to nutritional and anti-nutritional components | | Journal of forestry research |
|
(Click to View)
| Response of a freshwater air-breathing fish, Clarias batrachus to salinity stress: an experimental case for their farming in brackishwater areas in Andaman, India | | Aquaculture international |
|
(Click to View)
| Characterization of polyphenol oxidase from water caltrop (trapa acornis nakano) fruits | | Journal of food biochemistry |
|
(Click to View)
| Nutritional composition of minor indigenous fruits: Cheapest nutritional source for the rural people of Bangladesh | | Food chemistry |
|
| all 66 items... |
|
| Atlantic Ocean Islands (1) |
(Click to View)
| Differentiation of potato cultivars experimentally cultivated based on their chemical composition and by applying linear discriminant analysis | | Food chemistry |
|
|
| Australia (1) |
(Click to View)
| Weaning Strategies for Striped Trumpeter, Latris lineata, Postlarvae Culture | | Journal of the World Aquaculture Society |
|
|
| Central America (2) |
(Click to View)
| Characterization, anti-oxidative and anti-inflammatory effects of Costa Rican noni juice (Morinda citrifolia L.) | | Journal of ethnopharmacology |
|
(Click to View)
| Slurry Sampling and HG AFS for the Determination of Total Arsenic in Rice Samples | | Food analytical methods |
|
|
| Europe (66) |
(Click to View)
| Characterization of polyphenol oxidase from rooster potato (solanum tuberosum cv rooster) | | Journal of food biochemistry |
|
(Click to View)
| Food composition database harmonization for between-country comparisons of nutrient data in the TEDDY Study | | Journal of food composition and analysis |
|
(Click to View)
| Time-scarcity, ready-meals, ill-health and the obesity epidemic | | Trends in food science and technology |
|
(Click to View)
| Organically grown tomato (Lycopersicon esculentum Mill.): bioactive compounds in the fruit and infection with Phytophthora infestans | | Journal of the science of food and agriculture |
|
| all 66 items... |
|
| Mediterranean Islands (2) |
(Click to View)
| Exploring the phytochemical content and the antioxidant potential of Citrus fruits grown in Cyprus | | Food chemistry |
|
(Click to View)
| Antioxidant Activity of Sicilian Pistachio (Pistacia vera L. Var. Bronte) Nut Extract and Its Bioactive Components | | Journal of agricultural and food chemistry |
|
|
| named bodies of water (1) |
(Click to View)
| Nutritional and sensory survey of citrus sinensis (l.) cultivars grown at the most northern limit of the mediterranean latitude | | Journal of food quality |
|
|
| named deserts (7) |
(Click to View)
| Zinc, vitamin A, and vitamin C status are associated with leptin concentrations and obesity in Mexican women: results from a cross-sectional study | | Nutrition and metabolism |
|
(Click to View)
| Impact of greenhouse whitefly management on strawberry fruit quality | | Insect science |
|
(Click to View)
| Provitamin A and vitamin C contents in selected California-grown cantaloupe and honeydew melons and imported melons | | Journal of food composition and analysis |
|
(Click to View)
| Nutritional and antioxidant properties of pulp and seeds of two xoconostle cultivars (Opuntia joconostle F.A.C. Weber ex Diguet and Opuntia matudae Scheinvar) of high consumption in Mexico | | Food research international |
|
| all 7 items... |
|
| named geographical regions (16) |
(Click to View)
| Response of a freshwater air-breathing fish, Clarias batrachus to salinity stress: an experimental case for their farming in brackishwater areas in Andaman, India | | Aquaculture international |
|
(Click to View)
| Nutrition transition among adolescents of a south-Mediterranean country: dietary patterns, association with socio-economic factors, overweight and blood pressure. A cross-sectional study in Tunisia | | Nutrition journal |
|
(Click to View)
| Valorization of wild strawberry-tree fruits (Arbutus unedo L.) through nutritional assessment and natural production data | | Food research international |
|
(Click to View)
| Antioxidant capacity, scavenging radical activity and selected chemical composition of native apple cultivars from Central Europe | | Journal of food quality |
|
| all 16 items... |
|
| North America (31) |
(Click to View)
| Nutritional composition of minor indigenous fruits: Cheapest nutritional source for the rural people of Bangladesh | | Food chemistry |
|
(Click to View)
| Vitamin C content and sensorial properties of dehydrated carrots blanched conventionally or by ultrasound | | Food chemistry |
|
(Click to View)
| Food composition database harmonization for between-country comparisons of nutrient data in the TEDDY Study | | Journal of food composition and analysis |
|
(Click to View)
| Zinc, vitamin A, and vitamin C status are associated with leptin concentrations and obesity in Mexican women: results from a cross-sectional study | | Nutrition and metabolism |
|
| all 31 items... |
|
| Pacific Ocean Islands (4) |
(Click to View)
| Effects of processing on anthocyanins, carotenoids and vitamin C in summer fruits and vegetables | | Food chemistry |
|
(Click to View)
| Dietary Supplement Use Within a Multiethnic Population as Measured by a Unique Inventory Method | | Journal of the American Dietetic Association |
|
(Click to View)
| Oxidative stabilities of triacylglycerol and phospholipid fractions of cooked Japanese sardine meat during low temperature storage | | Food chemistry |
|
(Click to View)
| Contribution of Dietary Supplements to Nutrient Adequacy among Children in Hawaii | | Journal of the American Dietetic Association |
|
|
| South America (19) |
(Click to View)
| Stevia rebaudiana Bertoni, source of a high-potency natural sweetener: A comprehensive review on the biochemical, nutritional and functional aspects | | Food chemistry |
|
(Click to View)
| Lactic acid bacteria isolated from artisanal dry sausages: Characterization of antibacterial compounds and study of the factors affecting bacteriocin production | | Meat science |
|
(Click to View)
| Antioxidant capacity, phenolic content and vitamin C in pulp, peel and seed from 24 exotic fruits from Colombia | | Food research international |
|
(Click to View)
| Antioxidant capacity and mineral content of pulp and peel from commercial cultivars of citrus from Brazil | | Food chemistry |
|
| all 19 items... |
|
|
|