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| Effects of lignin-derived phenolic compounds on xylitol production and key enzyme activities by a xylose utilizing yeast Candida athensensis SB18 | | Bioresource technology |
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| Effects of lignin-derived phenolic compounds on xylitol production and key enzyme activities by a xylose utilizing yeast Candida athensensis SB18 | | Bioresource technology |
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| Techno-economic analysis for brewer’s spent grains use on a biorefinery concept: The Brazilian case | | Bioresource technology |
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